Barbecue Sauces

Alabama-style barbecue sauces incorporate vinegar and mustard to give them a lot of tang and flavor. Delicious on pork, chicken, and brisket.

Method:   stovetop
Time:   30-60 minutes

Not your ordinary barbecue sauce. This tasty topping is made with ketchup, brown sugar, honey and Dr. Pepper. Your BBQ get togethers just got elevated a notch!

Method:   stovetop
Time:   under 30 minutes

Sauce it up like they do it in the Tar Heel state. This bbq sauce has a sweet and spicy kick whether you throw this stuff on a pulled pork sandwich or use it...


Time:   2-5 hours

Made with cream of coconut, barbecue sauce, cornstarch

Method:   stovetop
Time:   under 30 minutes

Who says American BBQ can't borrow a little sweet and sour goodness from those cravable Chinese classics? Slather it on ribs or mix with pulled pork for some next-level...

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with cornstarch, mango juice, ketchup, brown sugar, prepared mustard, black pepper, onion juice, orange juice, pineapple juice

Method:   stovetop
Time:   30-60 minutes

A blueberry barbecue sauce is the perfect way to try something new and add a unique flavor to your next cookout. This sweet and tangy sauce is perfect for chicken, ribs, pork...

Method:   stovetop
Time:   under 30 minutes

Made with cider vinegar, Dijon mustard, maple syrup or honey, Worcestershire sauce, hot red pepper sauce, vegetable oil, salt, black pepper


Time:   under 30 minutes

Made with garlic powder, black pepper, prepared mustard, brown sugar, tomato paste, apple cider vinegar, Worcestershire sauce, cayenne pepper

Method:   stovetop
Time:   under 30 minutes

Nothing beats the flavor of a slow-simmered barbecue sauce. The crock pot lets this easily simmer for hours. Use it anywhere you'd like a little kick of bbq...

Method:   crock pot
Time:   2-5 hours

North Carolina BBQ may be all about the pork, but you can use this authentic vinegar sauce to grill up some outstanding chicken too.


Time:   2-5 hours

This barbecue sauce, with uniquely Hawaiian-style flavors, is delicious as a glaze while grilling chicken, pork, or seafood, or to use as a sweet bbq dipping sauce.


Time:   under 30 minutes

Putting soda pop in BBQ sauce is starting to get popular for a reason. Root beer adds an especially tangy note to the slow cooked sauce along with orange, molasses...

Method:   crock pot
Time:   2-5 hours

Guava nectar and jelly adds a sweet island flavor to this blend. Brush it on chicken while you're grilling, or use it to make some tangy pulled pork.

Method:   stovetop
Time:   30-60 minutes

This green chile barbecue sauce is the perfect addition to your next cookout. Spicy and flavorful, it will liven up any grilled meats or veggies.

Method:   stovetop
Time:   30-60 minutes

Made with yellow mustard, Worcestershire sauce, honey, beer, chili sauce, cooking oil, garlic, onion

Method:   stovetop
Time:   30-60 minutes

This recipe doesn't even pretend to cook out the alcohol first, it just throws it straight in and makes it boozy. Regular lager beer is a safe bet, but the flavors in...


Time:   under 30 minutes

Craft your own flavorful barbecue sauce in just a few steps, fusing the smoky goodness of bacon with the zest of fresh citrus. It adds complexity without requiring hours in the...

Method:   stovetop
Time:   1-2 hours

North Carolina BBQ starts off with a heavy dose of tangy cider vinegar. Throw in some brown sugar and ketchup and we've got ourselves a sauce perfect for pork sandwiches...

Method:   stovetop
Time:   30-60 minutes

This ketchup-currant sauce is worthy of your attention. It's a sweet BBQ sauce with a bit of jazz to it.


Time:   under 30 minutes

Different beers can totally shift the flavor profile of this brown sugar and tomato-based barbecue sauce. Play around and find the ones you like the best.

Method:   stovetop
Time:   30-60 minutes

Made with mayonnaise, lemon juice, vinegar, salt, sugar, BBQ dry rub, black pepper


Time:   over 5 hours

You can make a bangin' BBQ sauce at home with barely any of the sugar found in all the store-bought bottles. This batch includes a pinch of cinnamon and cloves to add some...

Method:   stovetop
Time:   under 30 minutes

Make sure to pair this sweet and smoky barbecue sauce with some slow-cooked ribs, grilled chicken, or pulled pork to really let it shine.

Method:   stovetop
Time:   1-2 hours

This Cajun BBQ sauce takes its sweet time on the stove, simmering for a couple hours to get the flavors just right. Quality just can't be rushed.

Method:   stovetop
Time:   2-5 hours

Say goodbye to ordinary barbecue sauces and hello to something extraordinary. Big Bob Gibson's Alabama white BBQ sauce brings a creamy richness that's perfect...


Time:   under 30 minutes

Made with salt and freshly ground black pepper, mustard, honey, brown sugar, white vinegar

Method:   stovetop
Time:   under 30 minutes

Simmered vinegar, sugar, and spices come together in this simple barbecue sauce, bringing a Carolina twist to your grilling routine.

Method:   stovetop
Time:   under 30 minutes

The battle of the BBQ between states is a big deal, and sauce is one of the most defining differences in styles. This South Carolina sauce works best with...

Method:   stovetop
Time:   under 30 minutes

Coffee is a really underrated ingredient for BBQ. The dark, bitter flavor works beautifully with the sweet brown sugar and spices in this sauce recipe.

Method:   crock pot
Time:   2-5 hours

Made with red onion, ginger, garlic, orange, orange juice, ketchup, tomato juice, pineapple balsamic vinegar, white wine, pineapple juice

Method:   stovetop
Time:   2-5 hours

Slather your grilled chicken or ribs with this simple finishing sauce during the last few minutes of grilling to add flavor and moisture to the meat.


Time:   under 30 minutes

Try this homemade Galliano BBQ sauce, a flavorful mix of ketchup, Galliano liqueur, brown sugar, and chili sauce. It's an ideal addition when you want a rich, sweet, and tangy finish...

Method:   stovetop
Time:   under 30 minutes

Piggie Park has perfected their version of Carolina gold barbecue sauce. Make it at home with this copycat recipe.

Method:   stovetop
Time:   over 5 hours

Made with cayenne pepper, orange marmalade, tomato sauce, red wine vinegar, chili powder, ground cumin, garlic, salt

Method:   stovetop
Time:   under 30 minutes

Made with bourbon or apple juice concentrate, barbecue sauce, Granny Smith apples, onion, cider vinegar, bacon grease or oil, ground red pepper

Method:   stovetop
Time:   under 30 minutes

Made with molasses, brown sugar, cider vinegar, canola oil, red onion, garlic, jalapeno, bourbon, blueberries, ketchup

Method:   stovetop
Time:   30-60 minutes

Made with hot sauce, Dijon mustard, sugar, strawberries, balsamic vinegar, water, black pepper, ketchup

Method:   stovetop
Time:   30-60 minutes

Made with barbecue sauce, honey

Method:   stovetop
Time:   under 30 minutes

Made with brown sugar, white vinegar, onion salt, garlic powder, black pepper, Worcestershire sauce, ground ginger, ground cloves, mace, peach preserves

Method:   stovetop
Time:   30-60 minutes

Made with pure maple syrup, Jack Daniel's Tennessee Whiskey, dried cranberries, onion, vegetable oil, dried ancho chilies, garlic, dark brown sugar...

Method:   stovetop
Time:   1-2 hours

Made with salt and ground pepper, white vinegar, cider vinegar, sugar, red pepper flakes


Time:   under 30 minutes

Made with brown sugar, butter, yellow onion, garlic, chili powder, ketchup, apple cider vinegar, Worcestershire sauce, chipotle peppers, whiskey

Method:   stovetop
Time:   2-5 hours

Made with brown mustard, mint tea, butter, green onions, garlic, celery, honey, lime juice

Method:   stovetop
Time:   30-60 minutes

Made with Mexican oregano, vegetable oil, onion, garlic, ancho chili puree, New Mexican chile puree, tomato puree, maple syrup, chipotle chili...

Method:   stovetop
Time:   30-60 minutes

Made with Liquid Smoke, lemon juice, sherry, watermelon, tomato paste, onion powder, garlic powder, brown sugar

Method:   stovetop
Time:   2-5 hours

Made with liquid smoke, cider vinegar, sugar, salt, celery seed, cumin, cayenne pepper, garlic powder, chili powder, ketchup


Time:   under 30 minutes

Blending fresh tomatoes, molasses, and a mix of chile powders, this copycat version of Arizona Cafe & Grill's barbecue sauce is a flavorful addition to...

Method:   stovetop
Time:   30-60 minutes

Made with chili powder, chunky-style spaghetti sauce, ketchup, Dijon mustard, vinegar, dry mustard


Time:   under 30 minutes

Made with water, corn syrup, tomato paste, vinegar, molasses, brown sugar, liquid smoke, salt, onion powder, black pepper

Method:   stovetop
Time:   1-2 hours