It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Hawaiian Barbecue Sauce
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- #46221
This barbecue sauce, with uniquely Hawaiian-style flavors, is delicious as a glaze while grilling chicken, pork, or seafood, or to use as a sweet bbq dipping sauce.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
2/3 cup pineapple juice
1/2 cup vegetable oil
1/3 cup soy sauce
1/4 cup lemon juice
1/4 cup molasses
1 teaspoon ground ginger
directions
Combine the pineapple juice, oil, soy sauce, lemon juice, molasses, and ginger in a bowl. Stir until all the ingredients are incorporated.
Use to baste chicken, pork, or seafood while grilling. Or, use as a dipping sauce.
Store the barbecue sauce in a covered container in the refrigerator for up to 1 week.
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
July 29, 2013
I used this with chicken in a crock pot. Added pineapple chunks to it too.