Sandwiches

This classic muffaletta relish is what ties the iconic sandwich together. The combination of green and black olives provide saucy complement to the mix of meats on the sandwich.


Time:   1-2 hours

Sloppy joes make a quick, easy dinner. Try this popular tangy bbq version.

Method:   stovetop
Time:   under 30 minutes

No need to wait in the golden arches drive-thru. This classic chicken sandwich copycat recipe will give you your fast food fix right at home. Chances are, you'll be...

Method:   deep fryer, oven
Time:   1-2 hours

Need to serve a large group (or a gaggle of teenagers)? These sloppy joes are tasty AND easy to make and work well made in a large batch.

Method:   stovetop
Time:   2-5 hours

These wimpies are anything but. Wimpies are sloppy Joes common in the Pennsylvania area. Call them whatever you like, they are still some good home-cooked comfort food.

Method:   stovetop
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

This version of sloppy joes is made with browned ground beef, tomato soup, black pepper, and Worcestershire sauce and served on hamburger buns.

Method:   stovetop
Time:   under 30 minutes

True muffuletta sandwiches require a special bread that you often can't find outside NOLA. Make your own with this authentic recipe.

Method:   oven
Time:   2-5 hours

Wait, wait! Don't click away. This recipe sounds "odd" but it's actually "oddly" good! The flavors combine in a way you don't expect.


Time:   under 30 minutes

Prepare to be initiated into the delicious monte cristo world of fried turkey, ham, and cheese sandwiches topped with powdered sugar and raspberry jam.

Method:   stovetop
Time:   under 30 minutes

A zestier version of sloppy joes that combines ground beef and canned corned beef and slow cooks them in a tangy barbecue-style sauce. Serve on hamburger...

Method:   crock pot, stovetop
Time:   2-5 hours

Oven baked sub sandwiches made with salami, turkey, ham, provolone cheese, tomato, and onion.

Method:   oven
Time:   under 30 minutes

It's hard to mess up sausages with peppers and onions. Red pepper flakes and oregano cooked with the links adds a little extra oomph. Toast the hoagie...

Method:   stovetop
Time:   under 30 minutes

The Jack and Coke BBQ sauce is the perfect combination of sweet and tangy, and the pork is so tender it just melts in your mouth. Quite possibly the...

Method:   oven
Time:   over 5 hours

A simple blend of shredded chicken, ranch seasoning, sour cream, and salsa is heated and rolled into tortillas for an easy burrito-style wrap.

Method:   stovetop
Time:   under 30 minutes

This big-batch recipe for barbecue beef sandwiches is delicious and can serve up to 50 people (you can scale it down for smaller groups too, of course!)

Method:   oven
Time:   over 5 hours

Whip up these simple Italian sausage sandwiches on the stove top or in the crock pot.

Method:   crock pot, stovetop
Time:   1-2 hours

Turn last night's pork tenderloin into today's Hawaiian-style pork sandwich. Shredded pork is mixed with teriyaki sauce and layered with pineapple on a soft bun.


Time:   under 30 minutes

A Scotch rarebit is a bit like a Welsh rarebit, except that it is made with Scotch whiskey instead of Welsh beer. You can serve it as a main course or as a side dish.

Method:   stovetop, oven
Time:   under 30 minutes

Need an easy lunch idea? This recipe fits the bill! Ready in minutes and totally delicious.


Time:   under 30 minutes

Make a cheesesteak sandwich the traditional way (Philly style!). The trick is to get the beef sliced paper thin.

Method:   stovetop
Time:   under 30 minutes

Get ready for a flavor-packed meal with these pulled chicken and slaw sliders. Tangy barbecue chicken pairs perfectly with a creamy, crunchy slaw, all tucked into a soft...

Method:   stovetop
Time:   under 30 minutes

If you've ever been subjected to a Reuben with sad, unmelted cheese and soft, untoasted bread, you'll understand full well why this sandwich needs a trip to the oven.

Method:   stovetop, oven
Time:   under 30 minutes

These Greek-style chicken subs with creamy feta and cool cucumbers stacked up on a French roll are a sure thing to cure boring sandwich syndrome.


Time:   under 30 minutes

"Hello? Yes, I'd like to order a six foot loaf of Italian, please." This might be the most fun you'll ever have making a sandwich.


Time:   under 30 minutes

Unleash the power of your crockpot with these sausage pepper sandwiches. They're a no-fuss, all-flavor kind of meal that brings a bit of Italian zest right to your...

Method:   crock pot, stovetop
Time:   over 5 hours

Made with dill pickles, celery, mayonnaise, mustard, kosher salt, black pepper, celery salt, fresh thyme, Velveeta processed cheese product

Method:   oven
Time:   under 30 minutes

The crock pot is a great way to cook the tender beef needed for these iconic sandwiches.

Method:   crock pot, oven
Time:   2-5 hours

For a quick and cheesy dinner, try these cheesesteak sandwiches. Velveeta joins forces with tender roast beef and sauteed onions for a sandwich that's anything but boring.

Method:   stovetop
Time:   under 30 minutes

Get ready for some comfort food. Made with tender shredded chicken, easy seasonings, and a simple slow-cooker technique, this shredded chicken sandwich recipe is...

Method:   crock pot
Time:   over 5 hours

Only three ingredients and a few hours in the crock pot and you have tender, shredded beef that is perfect in a variety of Mexican and Tex-Mex recipes.

Method:   crock pot
Time:   2-5 hours

Change up your sloppy joes with this chicken-based crock pot recipe. These joes are tender and tangy and are sure to be a hit.

Method:   crock pot, stovetop
Time:   2-5 hours

Everybody knows that a good Reuben needs sauerkraut and Thousand Island. But slow-cooking the corned beef right along with the 'kraut and dressing is a real...

Method:   crock pot
Time:   2-5 hours

These easy meatball sandwiches are perfect for a quick weeknight dinner. Simply simmer the meatballs in your favorite spaghetti sauce, and pile them on a hoagie bun.

Method:   stovetop
Time:   under 30 minutes

Italian beef sandwiches are as classic Chicago as deep dish pizza. Roast beef served on a French roll with some mozzarella brings home a taste of the windy city.

Method:   oven
Time:   2-5 hours

These tangy ham and cheese sandwiches are just as good served cold as they are hot.

Method:   oven
Time:   under 30 minutes

Slow-cooked round steak makes some pulled beef sandwiches that give pulled pork a run for its money. Brown sugar and tomato paste make a sweet, thick sauce for the...

Method:   crock pot
Time:   over 5 hours

This sandwich is one of the most popular items on the menu at the Rainforest Cafe. The chicken is seasoned with Cajun spices and teriyaki sauce...

Method:   oven, outdoor grill
Time:   under 30 minutes

No more sub-par sloppy Joes. This "spoon burger" mix upgrades basic beef with a thick and pungent barbecue sauce.

Method:   crock pot, stovetop
Time:   2-5 hours

Sloppy Joes may be simple, but that doesn't mean they need to be boring. This slow-cooker venison recipe has an arsenal of flavors like dijon, cumin, and chili powder...

Method:   stovetop, crock pot
Time:   over 5 hours

With the fresh taste of tomato, the salty crunch of bacon mingled with lettuce, this sandwich makes the perfect picnic meal. You can't go wrong with this one.

Method:   stovetop
Time:   under 30 minutes

What is easier than sloppy joes? Sloppy joes made ahead of time. Freeze the saucy ground beef mixture, and when ready to cook just heat, and eat.

Method:   stovetop
Time:   30-60 minutes

The sandwich is called a French dip all right, and this recipe reminds you at every turn. Toasted French rolls for the thin-sliced beef, which is roasted in...

Method:   crock pot
Time:   over 5 hours

Ditch the deli line and whip up these mile-high shredded beef sandwiches. Packed with flavor and piled high on a roll, they're a DIY project with...

Method:   stovetop, crock pot
Time:   over 5 hours

Take an easy classic and make it even easier with a slow cooker! Meatballs and pasta sauce in the crock pot, thrown on toasted buns with a bit of melty mozzarella.

Method:   crock pot
Time:   2-5 hours

Hard boiled eggs with mayo, salt and pepper form a classic egg salad spread and curry powder adds a flavorful flair.


Time:   under 30 minutes

This spicy version of the classic sloppy joes sandwich is made with ground beef and is simmered in the crock pot. It gets its heat from spicy V8 juice, chili...

Method:   stovetop, crock pot
Time:   over 5 hours

Tuna salad just got an upgrade. Mayo, avocado, and hard boiled egg turn a can of tuna into a filling and creamy salad. Throw it on toast with cheese for lunch or on crackers for a...


Time:   under 30 minutes

Recipes don't get much easier than this, folks. Ground beef with sloppy joe sauce makes a simple and classic topping for burger buns. Ever seen an unhappy kid with a sloppy Joe?

Method:   stovetop
Time:   under 30 minutes

The classic club sandwich gets an updated ingredient list.

Method:   stovetop
Time:   under 30 minutes

Beef and pork simmered with brown sugar, vinegar, and chili powder make a sweet and tangy sandwich filling, and hopefully some leftovers too.

Method:   crock pot
Time:   over 5 hours

The key ingredient in these midwestern-style sloppy joes is a can of chicken gumbo soup. Try different varieties of the soup to change things up a bit.

Method:   stovetop
Time:   under 30 minutes

Tuna salad or tuna sandwich? The choice is yours. This blend of tuna, celery, and onion with hot sauce and blue cheese is great on toasted sourdough but works well...


Time:   under 30 minutes

This is one serious pork tenderloin sandwich. Butterflied pork marinated and fried with a crispy panko crust makes a delightful sandwich.

Method:   deep fryer
Time:   2-5 hours

Applebee's no longer serves this fish sandwich but you can make it at home. The seared tilapia sandwich is made famous by its tango...

Method:   stovetop
Time:   1-2 hours

Ground chicken is cooked in the crock pot with spices and soy sauce and served in lettuce wraps with a tangy dipping sauce.

Method:   crock pot
Time:   2-5 hours

The Brown Hotel in Kentucky is famous for their Hot Brown sandwich. It's made of turkey, bacon, tomatoes, and mornay sauce on toast. If you can't get to the Brown Hotel...

Method:   stovetop, oven
Time:   under 30 minutes

Whip up a batch of open-faced Reubens and watch them disappear faster than your willingness to share. It's rye, it's tangy, it's cheesy goodness, no secrets here.

Method:   oven
Time:   under 30 minutes

Josephine is Joe's vegetarian cousin. This recipe is made with crumbled veggie burgers and lots of fresh vegetables in a seasoned tomato sauce

Method:   stovetop
Time:   under 30 minutes