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Hot And Spicy Slow Cooker Sloppy Joes

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  • #33464

This spicy version of the classic sloppy joes sandwich is made with ground beef and is simmered in the crock pot. It gets its heat from spicy V8 juice, chili powder, and jalapenos.


serves/makes:
  
ready in:
  over 5 hrs
Rating: 5/5

2 reviews

ingredients

1 1/2 pound ground beef
1 large onion, chopped
1 clove garlic, minced
1/2 cup spicy tomato-vegetable juice
1/2 cup tomato sauce
1/2 cup water
1 tablespoon brown sugar
2 tablespoons jalapeno peppers, chopped
3 teaspoons chili powder
1 teaspoon Louisiana hot sauce
2 bay leaves
1/2 teaspoon oregano, dried*
salt and pepper, to taste
8 hamburger buns
shredded Mozzarella or Jack cheese

directions

In a large skillet cook ground beef, onion, and garlic until meat is brown and onion is translucent. Drain off fat.

Meanwhile, in a 4 quart crock pot or slow cooker combine tomato-vegetable juice, tomato sauce, water, brown sugar, jalapeno peppers, chili powder, hot sauce, bay leaves and oregano. Stir in meat mixture.

Cover; cook on low heat setting for 8 hours or high heat setting for 4 hours. Toast buns; spoon meat mixture over buns and sprinkle with cheese.

Add or substitute basil, marjoram, thyme or other herbs as desired.

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crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.


nutrition data

369 calories, 20 grams fat, 26 grams carbohydrates, 19 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. bratzygal REVIEW:

    These were absolutely the best sloppy joes I have ever tasted! I always have used the "canned" stuff with browned ground beef and I really didn't like them although my family did. When I decided to try this recipe, I was very pleased. I did omit adding the jalapenos and hot sauce when making the recipe. My husband added them to his sandwiches when I served them. My friend always uses a Mexican brand hot tomato sauce and that is what I had on hand so I put that in in place of the called for tomato sauce. I did have left overs as there are only 2 of us at home now, but I imagine the left overs will not last long! Thanks again for submitting this recipe, it is definitely a "keeper" and I will be making it again soon. Claudine Fort Worth, TX

  2. Valerie REVIEW:

    These sloppy joes were wonderful! They had just the right blend of ingredients. They were flavorful and spicy, and the jalapenos weren't over powering at all. In fact, we added a few extra :)

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