What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Copycat Applebee's Blackened Whitefish Sandwich with Kookaburra Sauce
- add review
- #1222
Applebee's no longer serves this fish sandwich but you can make it at home. The seared tilapia sandwich is made famous by its tango mayo-based Kookaburra sauce.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 tilapia filets, approximately 6 to 7 ounces
clarified butter, as needed
Cajun or blackening seasoning, as needed
2 round sandwich buns
shredded lettuce
2 slices tomato
2 slices red onion
4 slices pickles
Kookaburra Sauce
1 cup mayonnaise
3 teaspoons dill pickle relish
2 teaspoons minced green cabbage
2 teaspoons minced carrots
1 1/2 teaspoon prepared horseradish
2 teaspoons minced pimiento
2 teaspoons minced yellow onion
1 teaspoon fresh lemon juice
1 teaspoon fresh lime juice
1/2 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon granulated garlic
1/2 teaspoon dry vermouth
directions
For Sandwich: Brush both sides of tilapia filet with clarified butter (or butter flavored cooking oil) and sprinkle approximately five pinches of seasoning on each side.
Place filet in a highly oiled fry pan or skillet on medium high heat and cook to an internal temperature of 145 degrees F.
Serve on toasted bun with garnishes as desired and Kookaburra Sauce (below) on the side.
For Kookaburra Sauce: Stir or whisk ingredients in a bowl to blend. Adjust seasonings to taste (minced jalapenos are a nice addition for those who like it hot).
Chill for at least 1 hour before serving. Shelf life is 48 hours.
added by
nutrition data
Nutritional data has not been calculated yet.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
see more a - copy cat restaurant recipes
reviews & comments