Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

Skip the grocery store and make your own homemade version of A-1 Steak Sauce. It can be used as a sauce for meats (like steak!) or added to marinades (try it with chicken).

1/2 cup orange juice
1/2 cup raisins
1/4 cup soy sauce
1/4 cup white vinegar
2 tablespoons Dijon mustard
1 tablespoon grated orange peel
2 tablespoons ketchup
2 tablespoons chili sauce
Combine all the ingredients in a saucepan over medium-high heat. Bring to a boil, stirring constantly, and let cook for 2 minutes.
Remove the pan from the heat and let the sauce cool to lukewarm.
Transfer the mixture to a blender and process until smooth. Use immediately or pour into an airtight container and refrigerate for up to 90 days.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!



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