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The classic club sandwich gets an updated ingredient list.
5 slices bacon, cut in half
1/3 cup mayonnaise
2 tablespoons minced green onions
1/2 teaspoon dried tarragon
4 slices thin-sliced white bread
1 large tomato, thinly sliced
2 slices thin-sliced whole wheat bread
1/4 pound thinly sliced roast turkey
2 large leaves lettuce
Heat a skillet over medium-high heat. Add the bacon and cook, turning as needed, until browned and crisp. Remove the bacon from the skillet and let drain on paper toweling.
In a bowl, mix the mayonnaise, green onions, and tarragon until blended. Spread the mayonnaise mixture on one side of each slice of white bread.
Place two slices of the white bread mayonnaise-side up on a work surface. Divide the bacon and tomato between the slices. Top with 2 slices of whole wheat bread.
Top the whole wheat slices with the turkey and lettuce. Place the remaining white bread mayonnaise-side down on top of the lettuce.
Cut each sandwich into halves and secure with picks. Serve immediately.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
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reviews & comments
June 9, 2017
omgosh, my new favorite sandwich. Thx :) 5 stars