Sandwiches

Ditch the deli line and whip up these mile-high shredded beef sandwiches. Packed with flavor and piled high on a roll, they're a DIY project with...

Method:   stovetop, crock pot
Time:   over 5 hours

Who doesn't want to dine like a president? If Bill likes his tuna on whole wheat with relish, dijon, and hard-boiled eggs, it's gotta be good. No oval office required...


Time:   under 30 minutes

This is one serious pork tenderloin sandwich. Butterflied pork marinated and fried with a crispy panko crust makes a delightful sandwich.

Method:   deep fryer
Time:   2-5 hours

This distinctive recipe calls for pot roast slow-cooked with a surprising mix of cola, ketchup, and onion soup mix. Once the meat is tender, it's shredded and served...

Method:   crock pot
Time:   2-5 hours

Made with aged sharp cheddar cheese, corned beef, dried thyme, butter, onion, coleslaw mix, mayonnaise, Irish soda bread, stone-ground mustard

Method:   stovetop, oven
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Looking to get your kid in on sushi night? Some PB&J rolls might do the trick. A fancy looking appetizer for the kids table? Yep, you already guessed it.


Time:   under 30 minutes

Who doesn't love a good peanut butter and pickle sandwich? The sweet and salty flavors of the peanut butter paired with the tanginess of the pickles is a match made in heaven.


Time:   under 30 minutes

Kidney beans give these Pedros a leg up on the classic sloppy Joe. Perfect recipe to double or triple and serve to a hungry crowd with some sides like slaw or potato...

Method:   stovetop
Time:   under 30 minutes

This spicy version of the classic sloppy joes sandwich is made with ground beef and is simmered in the crock pot. It gets its heat from spicy V8 juice, chili...

Method:   stovetop, crock pot
Time:   over 5 hours

Swap out the bready submarine loaves for tortillas and give these Italian sandwiches a new look.


Time:   under 30 minutes

Slow-cooked round steak makes some pulled beef sandwiches that give pulled pork a run for its money. Brown sugar and tomato paste make a sweet, thick sauce for the...

Method:   crock pot
Time:   over 5 hours

Originally known as Welsh Rabbit (despite not containing rabbit), this recipe is a traditional British dish. It's basically toasted bread topped with a hot, melted cheese sauce.

Method:   stovetop
Time:   under 30 minutes

It's time to step up your sloppy joe game, and this super easy recipe will do the trick with just five ingredients. Beef with onions, beans, and BBQ sauce makes for a...

Method:   stovetop
Time:   under 30 minutes

Take an easy classic and make it even easier with a slow cooker! Meatballs and pasta sauce in the crock pot, thrown on toasted buns with a bit of melty mozzarella.

Method:   crock pot
Time:   2-5 hours

This versatile recipe can be used as a spread for a sandwich or as a dip for crackers.


Time:   under 30 minutes

What is easier than sloppy joes? Sloppy joes made ahead of time. Freeze the saucy ground beef mixture, and when ready to cook just heat, and eat.

Method:   stovetop
Time:   30-60 minutes

Enjoy a bite of the sea with this baked fish sandwich recipe. Featuring panko-coated white fish, a tangy homemade sauce, and crisp lettuce on a warm bun.

Method:   oven
Time:   under 30 minutes

Slow cooker pulled pork is so easy it's hardly fair. Pork shoulder in the crockpot with a tangy barbecue sauce makes a pulled pork great for sandwiches.

Method:   crock pot
Time:   over 5 hours

Josephine is Joe's vegetarian cousin. This recipe is made with crumbled veggie burgers and lots of fresh vegetables in a seasoned tomato sauce

Method:   stovetop
Time:   under 30 minutes

The sandwich is called a French dip all right, and this recipe reminds you at every turn. Toasted French rolls for the thin-sliced beef, which is roasted in...

Method:   crock pot
Time:   over 5 hours

Everyone loves a good cheesy calzone, but they're a little messy to serve as party food. Until now. Mini puff-pastry calzones make for phenomenal finger food.

Method:   stovetop, oven
Time:   1-2 hours

Made with Swiss cheese, deli coleslaw, whole wheat bread, brown mustard, corned beef

Method:   oven
Time:   under 30 minutes

If you like lettuce leaf tacos or sandwiches for their low-carb crunch, it's time you expanded your love to Asian cuisine. Chicken stir-fry with peanut sauce is right at home in a fresh...

Method:   stovetop
Time:   under 30 minutes

With the fresh taste of tomato, the salty crunch of bacon mingled with lettuce, this sandwich makes the perfect picnic meal. You can't go wrong with this one.

Method:   stovetop
Time:   under 30 minutes

Made with oil, bread, mayonnaise, American cheese, flour, milk, salt, egg, cornflake crumbs

Method:   deep fryer
Time:   under 30 minutes

Crescent rolls baked with sloppy Joe filling make a great lunch, appetizer, or late night snack food.

Method:   oven
Time:   under 30 minutes

A Fluffernutter is a peanut butter and marshmallow fluff sandwich, usually on white bread. The original recipe used 1 part marshmallow fluff to 2 parts peanut butter.


Time:   under 30 minutes

Tender roast pork is topped with zesty caramelized onions and served on toasted buns. How can you go wrong?

Method:   stovetop, oven
Time:   30-60 minutes

The turkey sandwich: a picnic and packed lunch classic, no doubt. For a real pro-tip on sandwich construction, add the mayo onto the lettuce instead of the bun, it'll keep your...


Time:   under 30 minutes

Applebee's no longer serves this fish sandwich but you can make it at home. The seared tilapia sandwich is made famous by its tango...

Method:   stovetop
Time:   1-2 hours

Hard boiled eggs with mayo, salt and pepper form a classic egg salad spread and curry powder adds a flavorful flair.


Time:   under 30 minutes

Pineapple cheese toast is an easy snack, appetizer, or even breakfast food. It's perfect anytime you're in the mood for something cheesy and tropical.

Method:   oven
Time:   under 30 minutes

Cutting down on sugar and fat doesn't mean you have to miss out on BBQ. Lean chicken is cooked in a smoky BBQ sauce making it perfect on buns, in tortillas, or on its...

Method:   stovetop
Time:   30-60 minutes

Sloppy Joes never go out of style for feeding a crowd. This pressure cooker recipe makes a bun-ready Joe that you can make ahead of time so you can enjoy the...

Method:   pressure cooker
Time:   1-2 hours

A cheesy blend of artichoke hearts and crab is spread on sourdough bread and topped with sliced tomatoes and Monterey jack cheese to make this super sandwich.

Method:   oven
Time:   under 30 minutes

A healthier version of egg salad made with hard-boiled egg whites, celery, and nonfat mayo. Served between slices of nonfat rye with romaine lettuce for added crunch. Ideal for a...


Time:   under 30 minutes

Made with Italian rolls, dried parsley, dried Italian seasoning, dried oregano, onion, Italian sausage, pasta sauce, mushrooms, green bell pepper

Method:   crock pot
Time:   2-5 hours

Beef and pork simmered with brown sugar, vinegar, and chili powder make a sweet and tangy sandwich filling, and hopefully some leftovers too.

Method:   crock pot
Time:   over 5 hours

Tuna salad just got an upgrade. Mayo, avocado, and hard boiled egg turn a can of tuna into a filling and creamy salad. Throw it on toast with cheese for lunch or on crackers for a...


Time:   under 30 minutes

Guinness along with some seasonings makes one of the best shredded beef sandwiches you'll ever try.

Method:   stovetop, oven
Time:   2-5 hours

Ever crave a quick bite that hits the spot without requiring too much fuss? This tomato rarebit packs a nice punch with its combination of toasted bread, Swiss cheese, and slices of...

Method:   oven
Time:   under 30 minutes

A new twist to bagels and lox. Warm bagels are topped with an avocado spread, rocket or mixed salad greens, cucumber, smoked salmon, and capers.

Method:   oven
Time:   under 30 minutes

Ground chicken is cooked in the crock pot with spices and soy sauce and served in lettuce wraps with a tangy dipping sauce.

Method:   crock pot
Time:   2-5 hours

Fried sandwiches stuffed with basil and mozzarella, dipped in marinara, are like the Italian fusion of grilled cheese and mozzarella sticks.

Method:   stovetop
Time:   under 30 minutes

These chicken nugget sliders are just plain cute. The perfect size for nibbling on. Instead of mayo and ketchup, try your favorite nugget dipping sauce.


Time:   under 30 minutes

This Costco chicken bake features a blend of chicken, cheese, and bacon, all rolled in fresh pizza dough for an easy family meal.

Method:   oven
Time:   30-60 minutes

This shredded beef recipe serves a large group but the leftovers freeze well if you're only serving a small crowd.

Method:   crock pot
Time:   2-5 hours

A stromboli is a type of turnover filled with various meats, cheeses and vegetables. This version is made easy by using frozen bread dough for the turnover dough.

Method:   oven
Time:   2-5 hours

These sloppy joes have two twists to them. First, they are made with turkey instead of beef. And second, they are made in the crock pot.

Method:   crock pot
Time:   2-5 hours

Made with lettuce, red onion, avocados, fresh basil, mayonnaise, butter, bacon, bread, tomatoes

Method:   stovetop
Time:   30-60 minutes

Looking for the ultimate sandwich? This fried pork tenderloin sandwich is crispy on the outside and tender on the inside. Serve on buns with your favorite toppings.

Method:   deep fryer
Time:   under 30 minutes

Made with Italian salad dressing mix, chuck roast, beef consomme, beef au jus

Method:   crock pot
Time:   over 5 hours

Made with green bell peppers, parsley, pickles, pickle juice, mayonnaise, tomato paste, salt, black pepper, paprika, water

Method:   oven
Time:   under 30 minutes

This Chicago-style pocket with lamb, beef, and homemade Tzaziki sauce will have you skipping the street carts and grabbing the cutting board.

Method:   oven
Time:   30-60 minutes

A cheap meal popular with college students. It simply consists of warm beans, cheese, and bacon piled on top of slice of bread.

Method:   oven
Time:   under 30 minutes

Nothing like a creamy spread of avocado to add to your sandwich especially when paired with juicy tomatoes, crispy sourdough bread, and savory roast chicken.


Time:   under 30 minutes

The French dip is, without a doubt, the fanciest roast beef sandwich out there. And now you can make the beef and the savory au jus in a slow cooker with half the work.

Method:   crock pot, oven
Time:   2-5 hours

Simple grilled fish and a tangy tomato topping come together to make a fantastic sandwich. Any firm (grillable), mild fish will work well in this recipe.

Method:   stovetop, outdoor grill
Time:   under 30 minutes