Rice Dishes

Made with dried thyme, garlic, dried basil, dried oregano, sweet paprika, bay leaf, vegetable stock or cold water, tomato juice, dried red beans, thyme

Method:   stovetop
Time:   1-2 hours

Made with black pepper, salt, tomatoes, onion, margarine or butter, water, rice, beef bouillon granules

Method:   stovetop
Time:   30-60 minutes

Made with broth, salt, black pepper, butter or margarine, brown rice, onions, celery, garlic, thyme, dried rosemary

Method:   stovetop
Time:   1-2 hours

Brown rice can take a long time to cook but this recipe cuts that time down by using a pressure cooker.

Method:   pressure cooker
Time:   30-60 minutes

Made with green onions, ginger, rice, chicken broth, butter, salt and pepper

Method:   stovetop
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with salt, Scotch bonnet pepper, dried pigeon peas, water, smoked ham, onion, green bell pepper, plum tomatoes, garlic, dried thyme

Method:   stovetop
Time:   2-5 hours

Made with white pepper, soy sauce, canola oil, eggs, green onions, garlic, fresh ginger root, rice, fully cooked ham

Method:   stovetop
Time:   under 30 minutes

Made with thyme, bay leaves, Worcestershire sauce, jalapeno chile, garlic, red bell pepper, green bell pepper, white onion, vegetable oil, rice

Method:   stovetop
Time:   1-2 hours

Made with oil, onion, sweet green or red peppers, chopped mild green chilies, garlic, cumin, crushed oregano, cooked black beans, lemon juice

Method:   stovetop
Time:   30-60 minutes

Made with black pepper, salt, milk, eggs, celery, onion, margarine or butter, rice, American cheese, parsley

Method:   oven, stovetop
Time:   30-60 minutes

Made with oil, salt, chili powder, rice, tomatoes, onion, mustard seeds, channa dhal

Method:   stovetop
Time:   under 30 minutes

Made with parsley, shrimp, Old Bay seasoning, onion, butter, white rice, stewed tomatoes, Worcestershire sauce, salt, chicken broth

Method:   stovetop
Time:   30-60 minutes

Made with tomatoes, Cajun seasoning, ground meat, onion, bell pepper, celery, garlic, green onion, rice, water

Method:   oven, stovetop
Time:   1-2 hours

Made with Arborio rice, crushed red pepper flakes, Italian parsley, garlic, lemon peel, chicken broth, water, olive oil, shrimp, shallots

Method:   stovetop
Time:   30-60 minutes

Made with dehydrated onion flakes, white rice, water, orange juice frozen concentrate, salt

Method:   oven, stovetop
Time:   30-60 minutes

Made with white rice, red beans, garlic, kielbasa sausage, onions, bay leaf

Method:   stovetop
Time:   over 5 hours

Made with cumin, ground cinnamon, brown rice, yellow onions, salt, water, tomato, ripe olives, green bell pepper, lemon juice

Method:   microwave
Time:   30-60 minutes

Made with beef consomme, butter, mushrooms, onion, long-grain rice, cream of mushroom soup

Method:   oven, stovetop
Time:   1-2 hours

Made with vegetable stock, fava beans, corn, baby fennel, haricots verts, white onion, garlic, thyme, arborio rice, Parmesan...

Method:   stovetop
Time:   30-60 minutes

Made with salt and pepper, French fried onions, eggs, zucchini, green onions, mushrooms, garlic, butter, tomatoes, Monterey jack cheese

Method:   stovetop, oven
Time:   1-2 hours

Made with thyme, marjoram, Worcestershire sauce, rice, butter, eggs, Cheddar cheese, milk, frozen chopped spinach, onion

Method:   oven
Time:   30-60 minutes

Made with Parmesan cheese, vegetable broth, saffron, olive oil, onion, arborio rice, white wine, butter, zucchini, squash blossoms

Method:   stovetop
Time:   30-60 minutes

Made with salt, milk, shredded coconut, long grain rice, onions, peanut oil

Method:   stovetop
Time:   1-2 hours

Made with salt and pepper, heavy cream or milk, Gruyere cheese, chicken or vegetable broth, Arborio rice, butter, onion, garlic, fresh spinach

Method:   stovetop
Time:   under 30 minutes

Made with frozen peas, olive oil, carrot, red onion, red pepper flakes, salt, pesto, cooked rice, baked tofu

Method:   stovetop
Time:   under 30 minutes

Made with lemon zest, orzo pasta, butter, shallots, chicken stock, Parmesan cheese, parsley

Method:   stovetop
Time:   under 30 minutes

Made with orange zest, water, sea salt, oil, shallots, celery, wild rice, chestnuts, dried currants, aniseed

Method:   pressure cooker
Time:   1-2 hours

Made with rice, black pepper, fresh thyme, red kidney beans, coconut milk, green onion, garlic, hot chile pepper

Method:   stovetop
Time:   over 5 hours

Made with fresh dill, parsley, olive oil, scallions, short-grain rice, water, fresh spinach, frozen chopped spinach, lemon juice

Method:   stovetop
Time:   30-60 minutes

Made with fresh tarragon, butter, onion, garlic, bulgur, chicken stock, asparagus, frozen peas, parmesan cheese, whipping cream

Method:   stovetop
Time:   30-60 minutes

Made with mushrooms, white rice, margarine, French onion soup, beef consomme

Method:   oven
Time:   1-2 hours

Made with celery, carrots, green onions, vegetable oil, lemon juice, garlic, ground ginger, black pepper, Bartlett pears, brown rice


Time:   1-2 hours

Made with water, saffron threads, mushrooms, Marsala or dry sherry, butter, olive oil, garlic, onion, salt, pine nuts

Method:   stovetop, oven
Time:   1-2 hours

Made with salt and pepper, half-and-half, broccoli, olive oil, onion, garlic, brown rice, chicken broth or vegetable broth, peas, asparagus

Method:   pressure cooker
Time:   30-60 minutes

Made with garlic, shiitake mushrooms, salt and freshly ground black pepper, dry Marsala wine, cream, butter or margarine, olive oil

Method:   stovetop
Time:   30-60 minutes

Made with fresh asparagus, onion, Italian Arborio rice, dry white wine, dried tomatoes in olive oil, chicken stock or vegetable broth, fresh herbs...

Method:   pressure cooker
Time:   30-60 minutes

Made with water, brown rice, beets with greens, onions, carrots, cayenne pepper or hot sauce

Method:   stovetop, microwave
Time:   30-60 minutes

Made with sun-dried tomato halves, risotto, egg, salt and pepper, bread crumbs, vegetable oil, mozzarella cheese

Method:   stovetop, oven
Time:   under 30 minutes

Made with cumin, lime juice, whole kernel corn, black beans, diced green chilies, onion, red bell pepper, converted white rice, water, frozen orange juice concentrate

Method:   crock pot
Time:   2-5 hours

Made with salt and pepper, fresh parsley, olive oil, leek, garlic, short-grain rice, water, silverbeet, lemon juice

Method:   stovetop
Time:   under 30 minutes

Made with tomatoes, bacon, onion, red bell pepper, celery, olive oil, jalapenos, poblano or yellow bell pepper, bay leaves, fresh thyme

Method:   stovetop
Time:   30-60 minutes

Made with butter, olive oil, mushrooms, garlic, Swiss chard, shallots, orzo pasta, white wine, chicken broth, Parmesan cheese

Method:   stovetop
Time:   30-60 minutes

Made with Monterey Jack cheese, water, chicken-flavored bouillon granules, parboiled rice, plain low-fat yogurt, creamy Italian salad dressing, jalapeno pepper, fresh parsley...

Method:   stovetop, oven
Time:   1-2 hours

Made with olive oil, onion, carrots, garlic, bell pepper, baby bella mushrooms, vegetable or chicken broth, salt, rice, butter

Method:   stovetop
Time:   30-60 minutes

Made with olive oil, fish stock or clam juice, butter, white wine, saffron, leek, fresh sage, arborio rice, tangerines, salt and pepper


Time:   under 30 minutes

Made with frozen peas, vegetable broth, butter, onion, curry powder, fresh ginger, garlic, salt, diced tomatoes, brown rice

Method:   stovetop, oven
Time:   1-2 hours

Made with salt, fresh parsley, green onions, ham, rice, Cheddar cheese

Method:   oven
Time:   under 30 minutes

Made with Monterey Jack cheese, corn chips, rice, frozen whole kernel corn, spicy chili beans, vegetable broth, diced tomatoes with green chilies, chipotle chile...

Method:   oven
Time:   1-2 hours

Made with parmesan cheese, dried Italian herbs, broccoli flowerets, olive oil, onion, rice, chicken or vegetable broth, carrots

Method:   pressure cooker
Time:   under 30 minutes

Made with red pepper, black pepper, bacon, onion, celery, green bell pepper, long-grain rice, whole tomatoes, water, salt

Method:   oven, stovetop
Time:   30-60 minutes