Rice Dishes

Dress up a box of Spanish rice mix with this easy recipe. Simply add extra veggies and kielbasa and the rice mix takes the guesswork out of balancing the seasonings....

Method:   stovetop
Time:   under 30 minutes

This copycat recipe is just like the rice mix you buy at the store. It contains rice, vermicelli, and powdered bouillon. Simply saute in butter and add water.

Method:   stovetop
Time:   under 30 minutes

This is a fix it and forget it style fried rice recipe. It tastes like your favorite Chinese fried rice but it's baked in the oven instead.

Method:   oven
Time:   1-2 hours

Spice up your rice, spice up your life! A little butter and parmesan adds depth of flavor to basic white rice and makes it into an easy, satisfying side dish.

Method:   stovetop
Time:   under 30 minutes

Tender chicken serves as hidden treasure amongst the creamy rice with pops of peas. This can be served as a side item or a main course.

Method:   stovetop
Time:   under 30 minutes

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This rice is perfect for making various kinds of sushi. For best results, spread the rice out to cool to room temperature before using.

Method:   stovetop
Time:   30-60 minutes

This is an easy side dish make-ahead mix that you can keep on hand for a quick weeknight meal. The rice mix will keep for up to 6 months.


Time:   under 30 minutes

O'Brien style refers to the onions and bell peppers in the dish. This simple oven-baked rice dish is great for any occasion.

Method:   oven
Time:   30-60 minutes

A foolproof way to cook brown rice by using the slow cooker. Perfectly cooked every time.

Method:   crock pot
Time:   2-5 hours

Awesome Asian-inspired pilaf that's not much harder than a regular batch of rice. Kick ordinary white rice up a notch. Easy to add in broccoli or bok choy to make it even more...

Method:   stovetop
Time:   30-60 minutes

Learn the simple steps that go into making a great risotto with this basic how-to recipe.

Method:   stovetop
Time:   30-60 minutes

Make your own copycat version of the famous fried rice at Benihana's. It's quick and easy to prepare, and even has tips on how to make it in advance.

Method:   stovetop
Time:   30-60 minutes

Made with green bell pepper, carrots, onion, broccoli, cauliflower, vegetables, white rice, brown rice, water, vinegar

Method:   oven
Time:   2-5 hours

Ground beef is a popular addition to fried rice because it is quick cooking and adds a lot of flavor. This hearty fried rice recipe makes a great main dish meal.

Method:   stovetop
Time:   under 30 minutes

A pretty traditional style fried rice recipe with the addition of either rice wine or sherry in the sauce mixture.

Method:   stovetop
Time:   under 30 minutes

A deliciously simply one pot Cajun creation. Thanks to the ground beef it's super satisfying, while Creole seasoning along with diced peppers and onions give it that comfort...

Method:   stovetop
Time:   30-60 minutes

Spanish rice, in an instant! This quick-to-fix side dish uses instant rice and salsa to whip up a tasty rice recipe in just a few minutes.

Method:   stovetop
Time:   under 30 minutes

This is a great recipe for learning how to make a basic fried rice. It uses simple ingredients but has all the right flavors.

Method:   stovetop
Time:   1-2 hours

Made with butter, onion, green bell pepper, corn, tomato, rice, Swiss cheese, whipping cream, fresh thyme

Method:   stovetop, oven
Time:   under 30 minutes

A simple yet tasty baked side dish made with white rice, green onions, fresh mushrooms, chicken broth, and sherry.

Method:   stovetop, oven
Time:   30-60 minutes

Love risotto but don't have time to stand around stirring? Try this delicious crock pot recipe that uses arborio rice, white wine, chicken broth, and parmesan cheese.

Method:   crock pot, stovetop
Time:   2-5 hours

Considered a snack or "street food", these deep-fried, meat-filled rice balls have become popular not just in Italy but around the globe.

Method:   stovetop
Time:   1-2 hours

Made with parsley, black pepper, green food coloring, chicken broth, green onions, olive oil, green bell pepper, rice, salt

Method:   stovetop
Time:   under 30 minutes

Turn some basic basmati into radiant rice. The mixture of spices, rich ghee, and nutty basmati make this rice dish a winner.

Method:   stovetop
Time:   1-2 hours

Made with parmesan cheese, salt and pepper, shallots, olive oil, arborio rice, fish stock, butter, herbs, mussels, shrimp

Method:   stovetop
Time:   under 30 minutes

A healthier, low sodium version of homemade rice-a-roni made with no-salt seasoning and brown rice.

Method:   stovetop
Time:   under 30 minutes

Microwave risotto? You bet! Get the creamy texture you love from risotto in this microwaveable recipe.

Method:   microwave
Time:   under 30 minutes

This recipe for fried rice starts off with brown rice as the base and incorporates low sodium ingredients to make it a healthier choice.

Method:   stovetop
Time:   under 30 minutes

Spam holds its shape when stir-fried and is a good substitute for ham in other fried rice dishes. This recipe has a little extra kick from a jalapeno as well.

Method:   stovetop
Time:   under 30 minutes

Beef, tomato, and rice with a hint of spice. Spanish rice made easy in the crock pot.

Method:   crock pot, stovetop
Time:   2-5 hours

Slow cooking the saffron and rice ensures the full flavor of the saffron is infused in the rice. The result is perfectly tender grains of rice with a lovely yellow hue.

Method:   crock pot
Time:   2-5 hours

Wild rice is wonderfully tender when cooked in the crock pot. Combine it with almonds, onions, celery, mushrooms, chicken, and herbs and you have a delicious dinner.

Method:   crock pot
Time:   2-5 hours

An easy crockpot side dish made with instant rice, cheese, broccoli, onion, and cream of mushroom soup.

Method:   crock pot
Time:   over 5 hours

Subtle spices dress up this rice dish. Goes great with a variety of main dish recipes.

Method:   stovetop
Time:   30-60 minutes

Made with mushroom soup, italian sausage, water, tomato, rice, chicken broth, mushrooms, scallions, saffron

Method:   stovetop
Time:   30-60 minutes

Add a little kick to your brown rice with a few simple extra ingredients.

Method:   stovetop
Time:   1-2 hours

Here's a creamy risotto worthy of some seared scallops or a fine fillet of sea bass. Using a pressure cooker makes a usually work-intensive risotto...

Method:   pressure cooker
Time:   under 30 minutes

Two simple yet popular dishes together in one. Large shrimp are served tossed with a rich butter-wine scampi sauce over risotto made with arborio rice, chicken broth, onion, and...

Method:   stovetop
Time:   30-60 minutes

Bacon adds flavor without making this a heavy dish. It's perfect served alongside egg rolls, sweet and sour pork, or chicken chow mein.

Method:   stovetop
Time:   under 30 minutes

This recipe is a slightly different twist on traditional fried rice. The carrots are cooked with the rice, and it uses brown rice instead of regular. It also adds corn...

Method:   stovetop
Time:   2-5 hours

Basmati rice is a great alternative to regular white rice. It has a lovely nutty aroma to it and cooks up very fluffy.

Method:   stovetop
Time:   30-60 minutes

This recipe is a great copycat of the restaurant's Young Chow Fried Rice. It calls for shrimp, ham, and shredded barbecued pork which is the...

Method:   stovetop
Time:   under 30 minutes

If you are looking for a hearty and delicious fried rice, you've found it. This recipe combines chicken, pork, beef, and shrimp into one amazing dish.

Method:   stovetop
Time:   30-60 minutes

Get the creamy texture of risotto without all the work by making it in your crock pot instead. This recipe calls for brown rice, vegetable stock, cream of...

Method:   crock pot
Time:   2-5 hours

Risotto featuring creamy arborio rice, fresh mushrooms, and spinach, this dish is perfect for a cozy night in or a fancy dinner party. The recipe is easy to make...

Method:   stovetop
Time:   30-60 minutes

This recipe doesn't cheap out on flavor. Bacon, garlic, and savory veggies make this a go-to beans and rice dish that you'll enjoy again and again.

Method:   stovetop
Time:   over 5 hours

Craving some Cuban? This creamy Cuban-style risotto with butter, onions, and rice cooked in saffron chicken stock makes a great base for some Cuban-spiced chicken or...

Method:   stovetop
Time:   30-60 minutes

The larger Israeli couscous gives this recipe a similar texture to risotto made with arborio rice but with a reduced cooking time.

Method:   stovetop
Time:   under 30 minutes

Lots of flavor in this fried rice. It's made with cooked rice, peas, carrots, ham, onion, eggs, and soy sauce. A great way to use up leftover rice and/or ham.

Method:   stovetop
Time:   under 30 minutes

Who has time for complicated fried rice these days? Just keep it simple and you'll only need four ingredients and a few minutes.

Method:   stovetop
Time:   under 30 minutes