Rice Dishes

This copycat recipe is just like the rice mix you buy at the store. It contains rice, vermicelli, and powdered bouillon. Simply saute in butter and add water.

Method:   stovetop
Time:   under 30 minutes

This rice is perfect for making various kinds of sushi. For best results, spread the rice out to cool to room temperature before using.

Method:   stovetop
Time:   30-60 minutes

Gohan, or Japanese-style rice, is a staple dish in Japanese cuisine. It is simple to make and can be enjoyed as a side dish or part of a main course.

Method:   stovetop
Time:   1-2 hours

This is an easy side dish make-ahead mix that you can keep on hand for a quick weeknight meal. The rice mix will keep for up to 6 months.


Time:   under 30 minutes

This fried rice recipe has all the essential elements of traditional Asian fried rice with the addition of Hawaiian ingredients like pineapple and macadamia nuts.

Method:   stovetop
Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

A deliciously simply one pot Cajun creation. Thanks to the ground beef it's super satisfying, while Creole seasoning along with diced peppers and onions give it that comfort...

Method:   stovetop
Time:   30-60 minutes

Awesome Asian-inspired pilaf that's not much harder than a regular batch of rice. Kick ordinary white rice up a notch. Easy to add in broccoli or bok choy to make it even more...

Method:   stovetop
Time:   30-60 minutes

Dress up a box of Spanish rice mix with this easy recipe. Simply add extra veggies and kielbasa and the rice mix takes the guesswork out of balancing the seasonings....

Method:   stovetop
Time:   under 30 minutes

O'Brien style refers to the onions and bell peppers in the dish. This simple oven-baked rice dish is great for any occasion.

Method:   oven
Time:   30-60 minutes

Add a little Cajun flavor to your rice side dish. Rice with tomatoes, onions, bell pepper, and Cajun spices make a great accompaniment to all kinds of entrees.

Method:   stovetop
Time:   30-60 minutes

Tender chicken serves as hidden treasure amongst the creamy rice with pops of peas. This can be served as a side item or a main course.

Method:   stovetop
Time:   under 30 minutes

Spice up your rice, spice up your life! A little butter and parmesan adds depth of flavor to basic white rice and makes it into an easy, satisfying side dish.

Method:   stovetop
Time:   under 30 minutes

Learn the simple steps that go into making a great risotto with this basic how-to recipe.

Method:   stovetop
Time:   30-60 minutes

This is a great recipe for learning how to make a basic fried rice. It uses simple ingredients but has all the right flavors.

Method:   stovetop
Time:   1-2 hours

A pretty traditional style fried rice recipe with the addition of either rice wine or sherry in the sauce mixture.

Method:   stovetop
Time:   under 30 minutes

Craving some Cuban? This creamy Cuban-style risotto with butter, onions, and rice cooked in saffron chicken stock makes a great base for some Cuban-spiced chicken or...

Method:   stovetop
Time:   30-60 minutes

Make your own copycat version of the famous fried rice at Benihana's. It's quick and easy to prepare, and even has tips on how to make it in advance.

Method:   stovetop
Time:   30-60 minutes

Love risotto but don't have time to stand around stirring? Try this delicious crock pot recipe that uses arborio rice, white wine, chicken broth, and parmesan cheese.

Method:   crock pot, stovetop
Time:   2-5 hours

This recipe is a great copycat of the restaurant's Young Chow Fried Rice. It calls for shrimp, ham, and shredded barbecued pork which is the...

Method:   stovetop
Time:   under 30 minutes

Ground beef is a popular addition to fried rice because it is quick cooking and adds a lot of flavor. This hearty fried rice recipe makes a great main dish meal.

Method:   stovetop
Time:   under 30 minutes

Made with green bell pepper, carrots, onion, broccoli, cauliflower, vegetables, white rice, brown rice, water, vinegar

Method:   oven
Time:   2-5 hours

A healthier, low sodium version of homemade rice-a-roni made with no-salt seasoning and brown rice.

Method:   stovetop
Time:   under 30 minutes

Turn some basic basmati into radiant rice. The mixture of spices, rich ghee, and nutty basmati make this rice dish a winner.

Method:   stovetop
Time:   1-2 hours

Considered a snack or "street food", these deep-fried, meat-filled rice balls have become popular not just in Italy but around the globe.

Method:   stovetop
Time:   1-2 hours

Want a foolproof way to cook rice? Try this oven-baked method with easy to follow instructions for baking rice in the oven for perfect results every time.

Method:   oven
Time:   30-60 minutes

Here's a creamy risotto worthy of some seared scallops or a fine fillet of sea bass. Using a pressure cooker makes a usually work-intensive risotto...

Method:   pressure cooker
Time:   under 30 minutes

A simple yet tasty baked side dish made with white rice, green onions, fresh mushrooms, chicken broth, and sherry.

Method:   stovetop, oven
Time:   30-60 minutes

Made with butter, onion, green bell pepper, corn, tomato, rice, Swiss cheese, whipping cream, fresh thyme

Method:   stovetop, oven
Time:   under 30 minutes

An easy crockpot side dish made with instant rice, cheese, broccoli, onion, and cream of mushroom soup.

Method:   crock pot
Time:   over 5 hours

Made with salt and freshly ground black pepper, olive oil, onion, long-grain rice, chicken stock, water, tomatoes

Method:   stovetop
Time:   30-60 minutes

Beef, tomato, and rice with a hint of spice. Spanish rice made easy in the crock pot.

Method:   crock pot, stovetop
Time:   2-5 hours

Slow cooking the saffron and rice ensures the full flavor of the saffron is infused in the rice. The result is perfectly tender grains of rice with a lovely yellow hue.

Method:   crock pot
Time:   2-5 hours

Zucchini and yellow squash give this fried rice recipe an extra veggie kick. It also has Canadian bacon instead of the more commonly used ham in fried rice recipes.

Method:   stovetop
Time:   under 30 minutes

Made with parsley, black pepper, green food coloring, chicken broth, green onions, olive oil, green bell pepper, rice, salt

Method:   stovetop
Time:   under 30 minutes

Lots of flavor in this fried rice. It's made with cooked rice, peas, carrots, ham, onion, eggs, and soy sauce. A great way to use up leftover rice and/or ham.

Method:   stovetop
Time:   under 30 minutes

Made with parmesan cheese, salt and pepper, shallots, olive oil, arborio rice, fish stock, butter, herbs, mussels, shrimp

Method:   stovetop
Time:   under 30 minutes

Make restaurant-quality risotto the way chefs do. It doesn't require exotic ingredients, just attention to detail.

Method:   stovetop
Time:   1-2 hours

Microwave risotto? You bet! Get the creamy texture you love from risotto in this microwaveable recipe.

Method:   microwave
Time:   under 30 minutes

Wild rice is wonderfully tender when cooked in the crock pot. Combine it with almonds, onions, celery, mushrooms, chicken, and herbs and you have a delicious dinner.

Method:   crock pot
Time:   2-5 hours

Creamy risotto with sauteed shrimp, asparagus, and a sprinkle of parmesan is an impressive dish that's impressively easy when a pressure cooker does the...

Method:   pressure cooker, stovetop
Time:   30-60 minutes

Spam holds its shape when stir-fried and is a good substitute for ham in other fried rice dishes. This recipe has a little extra kick from a jalapeno as well.

Method:   stovetop
Time:   under 30 minutes

We often think of pumpkin as only being for sweet dishes, but this risotto is a perfect example of a great savory use.

Method:   stovetop
Time:   30-60 minutes

This recipe for fried rice starts off with brown rice as the base and incorporates low sodium ingredients to make it a healthier choice.

Method:   stovetop
Time:   under 30 minutes

Two simple yet popular dishes together in one. Large shrimp are served tossed with a rich butter-wine scampi sauce over risotto made with arborio rice, chicken broth, onion, and...

Method:   stovetop
Time:   30-60 minutes

This recipe doesn't cheap out on flavor. Bacon, garlic, and savory veggies make this a go-to beans and rice dish that you'll enjoy again and again.

Method:   stovetop
Time:   over 5 hours

Subtle spices dress up this rice dish. Goes great with a variety of main dish recipes.

Method:   stovetop
Time:   30-60 minutes

Add a little kick to your brown rice with a few simple extra ingredients.

Method:   stovetop
Time:   1-2 hours

Risotto is a great example of how simple ingredients can be combined to create an amazing meal. This particular variation combines peas and prosciutto with arborio...

Method:   stovetop
Time:   30-60 minutes

Basmati rice is a great alternative to regular white rice. It has a lovely nutty aroma to it and cooks up very fluffy.

Method:   stovetop
Time:   30-60 minutes

Get the creamy texture of risotto without all the work by making it in your crock pot instead. This recipe calls for brown rice, vegetable stock, cream of...

Method:   crock pot
Time:   2-5 hours