Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.

If you are looking for a hearty and delicious fried rice, you've found it. This recipe combines chicken, pork, beef, and shrimp into one amazing dish.

1/2 cup chicken, cooked and diced
1/2 cup beef strips, cooked and diced
1/2 cup pork strips, cooked and diced
1/2 cup cocktail shrimp
1 tablespoon soy sauce
1 cup uncooked rice
1/4 cup salad oil
2 1/2 cups chicken broth
1/2 cup green onion, chopped
1/4 cup celery, thinly sliced
2 eggs, slightly beaten
1/2 cup lettuce, finely shredded
Combine meats and soy sauce let stand 15 minutes. Cook rice in hot oil over medium heat until golden brown (may smoke) stir frequently.
Reduce heat, add meats ,soy sauce mixture and broth to rice simmer covered 20-25 minutes or until rice is tender. Remove cover last few minutes to allow evaporation. Stir in onion and celery cook uncovered until liquid is absorbed. Push rice mixture to side add eggs and scramble. Blend egg into rice. Stir in lettuce, shrimp and serve immediately.
Mommavegas
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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