Made with butter, shallots, garlic, arborio rice, champagne, fish stock, clam juice, water, saffron
Method: stovetop
Time: 30-60 minutes
Rice Dishes

Try these tasty rice dishes like seafood risotto, Spanish rice, fried rice, or Cajun-style dirty rice.
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Champagne And Crab Risotto
Fresh Tomato Rice Pilaf
Made with sugar, tomatoes, garlic, salad oil, onion, long-grain white rice, chicken broth, salt, black pepper, butter or margarine
Method: stovetop
Time: 30-60 minutes
Pressure Cooker Summer Vegetable Risotto
Made with salt and pepper, half-and-half, broccoli, olive oil, onion, garlic, brown rice, chicken broth or vegetable broth, peas, asparagus
Method: pressure cooker
Time: 30-60 minutes
Cajun Rice With Chicken Livers
Made with garlic powder, vegetable oil, chicken livers, salt, margarine, onion, green or red bell pepper, mushrooms, sausage, Worcestershire sauce
Method: stovetop
Time: under 30 minutes
Turmeric Rice Pilaf
Made with brown rice, oil, butter or margarine, onions, garlic, celery, bell pepper, carrots, zucchini, sliced mushrooms
Method: oven, stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Pressure Cooker Italian Risotto With Asparagus
Made with fresh asparagus, onion, Italian Arborio rice, dry white wine, dried tomatoes in olive oil, chicken stock or vegetable broth, fresh herbs...
Method: pressure cooker
Time: 30-60 minutes
Pesto Fried Rice With Baked Tofu
Made with frozen peas, olive oil, carrot, red onion, red pepper flakes, salt, pesto, cooked rice, baked tofu
Method: stovetop
Time: under 30 minutes
Slow Cooker Golden Cheesy Rice Bake
Made with black pepper, salt, onion, rice, carrots, sharp processed cheese, milk, eggs
Method: crock pot
Time: 2-5 hours
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.




























