This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Garden Style Rice Pilaf
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- #74503
30-60 minutes
ingredients
3/4 cup rice
1/2 onion, chopped
1/4 teaspoon garlic powder
1/4 teaspoon white pepper
1 tablespoon butter
1 can (14.5 ounce size) chicken broth
1 can (8.5 ounce size) peas and carrots, drained
directions
In saucepan, cook rice, onion, garlic powder and pepper in butter for 3 minutes.
Add broth and bring to boil. Cover and simmer for 20 minutes, adding vegetables during last 4 minutes.
NOTE: You may substitute any other type of canned vegetable for the peas and carrots.
added by
salty8
nutrition data
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.














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