Made with garlic, salt, lemon juice, olive oil, dried thyme, black pepper, lemon peel, lamb shoulder chops, plum tomato, feta cheese
Method: oven
Time: under 30 minutes
Greek-Style Lamb Chops
Portuguese Tomato Sauce
Made with garlic, green bell pepper, fresh parsley, Italian-style tomatoes, Italian tomato paste, water, dry red wine, red wine vinegar, sugar, black pepper
Method: stovetop
Time: 1-2 hours
Czechoslovakian Cabbage Soup
Made with carrots, garlic, beef short ribs, thyme, paprika, water, cabbage, salt, Tabasco sauce, parsley
Method: oven, stovetop
Time: 2-5 hours
Dutch Lettuce
Made with hard cooked eggs, lettuce, mashed potatoes, bacon, vinegar
Method: stovetop
Time: under 30 minutes
Rizogolo (Greek Rice Pudding)
Made with cinnamon, eggs, vanilla, sugar, white rice, milk
Method: stovetop
Time: over 5 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Paella With Mussels And Shrimp
Made with olive oil, shrimp, garlic, onion, green bell pepper, fresh rosemary, salt, tomato, parsley, paprika
Time: 1-2 hours
Greek Kapama
Made with tomatoes, sugar, butter, cinnamon, lamb leg, onion, pepper, salt
Method: stovetop
Time: 1-2 hours
Old Fashioned German Fries
Made with fresh parsley, black pepper, baking potatoes, oil, onions, salt
Method: stovetop
Time: 1-2 hours
Russian Baked Cod (Zapechonaya Treska)
Made with greens, salt, onion, carrot, cod, potatoes or tomatoes, sour cream, butter, parsley, eggs
Method: oven, stovetop
Time: 2-5 hours
Greek Baklava
Made with honey, lemon juice, water, sugar, walnut, cinnamon, butter, filo
Method: stovetop
Time: over 5 hours
Greek Style Flounder
Made with non-stick cooking spray, lemon juice, balsamic vinegar, dried oregano, olive oil, salt, black pepper, flounder fillets
Method: oven
Time: under 30 minutes
Turkish Beef With Eggplant
Made with fresh parsley, water, whole canned tomatoes, eggplants, salt and black pepper, olive oil, red bell pepper, ground beef, onions
Method: oven, stovetop
Time: 1-2 hours
German Spaetzle
Made with fresh nutmeg, all-purpose flour, eggs, milk, salt
Method: stovetop
Time: under 30 minutes
Portuguese Chourico Stew
Made with chourico, garlic, onion, tomato sauce, water, potatoes, red pepper flakes, paprika, green beans
Method: stovetop
Time: 30-60 minutes
Chorizo and Shrimp with Spicy Chili-Garlic Oil
Made with kosher salt, olive oil, garlic, red chili flakes, chorizo sausage, large shrimp
Method: stovetop
Time: under 30 minutes
Irish Roast Pork With Potato Stuffing
Made with butter, onion, cooking apples, fresh thyme, fresh sage, salt and pepper, pork tenderloin, boneless lean pork chops
Method: stovetop, oven
Time: 1-2 hours
Italian Easter Bread
Made with all-purpose flour, eggs, sugar, milk, cinnamon, vanilla extract, vegetable oil, baking powder, lemons
Method: oven
Time: 30-60 minutes
Cacoila (Portuguese)
Made with chuck roast, butter, shin bones, salt pork, onion, garlic, paprika, wine vinegar, cinnamon stick
Method: stovetop
Time: 2-5 hours
Schweinebraten (Marinated Pork Steak)
Made with paprika, salt, black pepper, onion powder, garlic powder, parsley, sage, rosemary, thyme
Method: outdoor grill, oven
Time: over 5 hours
Bolas (Hungarian Sweet Rolls)
Made with dry active yeast, water, milk, sugar, butter or margarine, salt, eggs, flour, brown sugar, currants
Method: oven, stovetop
Time: 2-5 hours
Kritika Patouthia (Greek)
Made with olive oil, water, orange juice, lemon, sugar, all-purpose flour, baking soda, salt, confectioners' sugar, orange flower water or orange juice
Method: oven
Time: 1-2 hours
Portuguese Sopas
Made with pot roast, onion, black pepper, ground cinnamon, garlic, bay leaves, allspice, cabbage, mint, salt
Method: stovetop
Time: 2-5 hours
Cod Paella, Catalan Style
Made with garlic, salt cod, raisins, clam juice, saffron threads, olive oil, pine nuts, onions, green bell pepper, tomato
Method: oven, stovetop
Time: over 5 hours
Chocolate-Irish Bread Pudding With Guinness Stout Ice Cream
Made with sugar, Irish soda bread, butter, eggs, brown sugar, raisins, heavy cream, semi sweet chocolate, egg yolks
Method: oven, stovetop
Time: 2-5 hours
Tapas Espanolas
Made with flour, salt, butter, Spanish paprika, water, milk, Serrano ham, piquillo peppers OR roasted red peppers, tetilla cheese
Method: oven, stovetop
Time: 30-60 minutes
Greek Eggplant Salad
Made with parsley, eggplants, garlic, olive oil
Method: microwave
Time: 30-60 minutes
Basque Paella
Made with chicken, basmati rice, water, onion, garlic, red bell pepper, green bell pepper, tomato, red snapper fillet, chicken stock
Method: stovetop
Time: 30-60 minutes
Portuguese Tomato Rice
Made with salt and pepper, rice, olive oil, butter or margarine, yellow onion, garlic, tomatoes, chicken or beef broth
Method: stovetop
Time: 30-60 minutes
German Christmas Reisbrei (Rice Porridge)
Made with raisins, converted rice, milk, salt, sugar, butter
Method: stovetop
Time: 1-2 hours
Turos Teszta (Hungarian-Style Cheesy Noodles)
Made with seedless red grapes, bacon, salt, fettucine, small-curd cottage cheese, sour cream
Method: stovetop
Time: under 30 minutes
Irish Fish Pie
Made with peppercorns, bay leaves, parsley stalks, milk, butter, garlic, leek, spring onions, all purpose flour, extra milk or cream
Method: stovetop, oven
Time: 1-2 hours
Gehaktballen (Dutch Meatballs)
Made with ground beef, ground pork, egg, white bread, onion, salt, curry powder, mace, black pepper, butter
Method: stovetop
Time: 30-60 minutes
Traditional Irish Bacon and Cabbage with Parsley Sauce
Made with bacon, green cabbage, white cabbage, potatoes, salt and pepper, butter, flour, cabbage stock, milk
Method: stovetop
Time: 1-2 hours
Frango na Pucara Portuguese Chicken
Made with white wine, cognac, prosciutto, tomatoes, chicken, salt and pepper, garlic, pearl onions, butter, Port or Madera wine
Method: oven
Time: 2-5 hours
Slow Cooker Country-Style Chicken And Sausage Paella
Made with skinless chicken thighs, onion, garlic, dried thyme, turmeric, black pepper, chicken broth, instant rice, frozen peas, fully cooked smoked...
Method: stovetop, crock pot
Time: over 5 hours
Irish Chicken And Dumplings Without Potatoes
Made with celery, chicken broth, peas, all-purpose flour, baking powder, salt, ground nutmeg, butter, buttermilk
Method: crock pot, stovetop
Time: 2-5 hours
Irish Whiskey Sauce
Made with butter, flour, milk, sugar, Irish whiskey
Method: stovetop
Time: under 30 minutes
Portuguese Bacalhau
Made with parsley, salt cod, onion, butter, garlic, potato, bread crumbs, green olives, black olives, eggs
Method: stovetop, oven
Time: over 5 hours
Polish Mazurek Cakes
Made with salt, butter, eggs, heavy cream, golden raisins, pitted dates, pitted cherries, pecans or walnuts, orange, lemon
Method: oven
Time: 1-2 hours
Slow Cooker Vegetable Paella
Made with frozen chopped spinach, white rice, vegetable stock, green bell pepper, roasted red bell peppers, onion, garlic, saffron threads, black pepper, salt
Method: crock pot
Time: 2-5 hours
Traditional Irish Champ
Made with salt and freshly ground black pepper, baking potatoes, milk, butter, green onions
Method: stovetop
Time: 30-60 minutes
German Plum Cake (Zwetschgenkuchen)
Made with Italian prune plums, salt, egg yolks, all-purpose flour, milk, fresh yeast cake, active dry yeast, sugar, butter
Method: oven
Time: 2-5 hours
Asian Paella With Sake And Sausage
Made with sake, shrimp, soy sauce, saffron threads, chicken stock, mussels, littleneck clams, olive oil, ginger root
Method: stovetop, oven
Time: 30-60 minutes
Garlicky Shrimp Tapas
Made with fresh parsley, large shrimp, olive oil, garlic, bay leaf, red pepper flakes
Method: stovetop
Time: under 30 minutes
Spanish Style Chicken And Sausage with Rice
Made with olive oil, chicken, chorizo sausage, red onion, red bell pepper, green bell pepper, garlic, smoked paprika, rice, white wine
Method: stovetop
Time: 30-60 minutes
Avgolemono Greek Chicken-Lemon Soup With Brown Rice
Made with ground nutmeg, chicken stock, black pepper, lemon juice, lemon zest, brown, egg yolks
Method: stovetop
Time: 30-60 minutes
Polish Cucumber Salad (Mizeria)
Made with dill, cucumber, sour cream, salt, lemon
Time: 30-60 minutes
German Semolina Dumpling
Made with fresh chives, chicken stock, butter, egg, farina, salt
Method: stovetop
Time: 1-2 hours
Greek Gyros
Made with pita bread rounds, onion, garlic, ground lamb, lemon juice, dried oregano, cumin, cucumber, yogurt, fresh mint
Method: stovetop
Time: 30-60 minutes
Fadge (Irish Potato Bread)
Made with black pepper, potatoes, egg, butter, flour, parsley, chives, lemon thyme, milk, salt
Method: stovetop
Time: 1-2 hours
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.