Steaks And Chops

Made with Worcestershire sauce, flank steak, lemon juice, olive oil, butter, salt, black pepper

Method:   oven
Time:   2-5 hours

Made with dried thyme, black peppercorns, veal stock, or a combination of beef and chicken stock, Filet Mignon steaks, 8 ounces each, salt...

Method:   stovetop
Time:   1-2 hours

Made with mixed greens or arugula, black pepper, honey, Dijon mustard, white wine, olive oil, red wine vinegar, pork chops, salt

Method:   outdoor grill
Time:   under 30 minutes

Made with rice, fresh mushrooms, half and half, bacon, onions, pork chops, flour, salt, thyme, black pepper

Method:   stovetop
Time:   30-60 minutes

Made with garlic, scallions, beef broth, soy sauce, ground ginger, cornstarch, beef top or bottom round steak, vegetable oil, mushrooms, red bell pepper

Method:   stovetop
Time:   under 30 minutes

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Made with butter, dry white wine, salt, black pepper, pork chops, olive oil, garlic

Method:   stovetop
Time:   under 30 minutes

Made with yellow onion, sirloin steak, soy sauce, Worcestershire sauce, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, salt, sugar, garlic, boneless beef top sirloin steak, asparagus, balsamic vinegar, olive oil, fresh basil, Dijon mustard

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with chicken gravy, garlic, mushrooms, pork chops, flour, salt and pepper, eggs, bread crumbs, dried rubbed sage, vegetable oil

Method:   stovetop
Time:   30-60 minutes

Made with beef top sirloin steak, baking potatoes, olive oil, red onion, garlic, steak sauce

Method:   microwave, outdoor grill
Time:   under 30 minutes

Made with salt, garlic, boneless beef top round steaks, onions, lemon juice, white wine vinegar, soy sauce, Worcestershire sauce

Method:   oven
Time:   2-5 hours

Made with kosher salt or sea salt, horseradish, spicy mustard, garlic, olive oil, black pepper, New York strip steaks

Method:   outdoor grill, oven
Time:   1-2 hours

Made with green onion, brown sugar, pork chops, acorn squash, butter, orange juice, Worcestershire sauce, orange peel, cinnamon, nutmeg

Method:   crock pot
Time:   over 5 hours

Made with salt, butter, shallots, corn, thyme, bay leaf, heavy cream, salt and pepper, white truffle oil

Method:   oven, stovetop
Time:   30-60 minutes

Made with beef boneless sirloin steak, red wine vinegar, black pepper, butter or margarine, all-purpose flour, beer, water, brown sugar, salt

Method:   stovetop
Time:   1-2 hours

Made with salt and pepper, butter, garlic powder, garlic, sirloin steaks

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with butter, onion, carrots, garlic, peppercorns, bay leaf, beef broth, thyme, salt, black pepper

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with black pepper, salt, dry red wine, sirloin steak, olive oil, butter, shallots, chives, red wine vinegar

Method:   stovetop
Time:   under 30 minutes

Made with cornstarch, water, vegetable oil, rib-eye steaks, Bloody Mary mix, vodka

Method:   outdoor grill, stovetop
Time:   2-5 hours

Made with pork chops, brown sugar, ketchup, onion

Method:   oven
Time:   30-60 minutes

Made with Worcestershire sauce, pork chops, onion, green bell pepper, garlic, Cajun seasoning, rice, beef broth

Method:   stovetop, oven
Time:   30-60 minutes

Made with flank steak, garlic, onions, salt, butter, oil, lemon juice

Method:   oven
Time:   under 30 minutes

Made with garlic, chili powder, top sirloin beef steak, soy sauce, lemon juice, vegetable oil, cumin

Method:   outdoor grill
Time:   over 5 hours

Made with cumin, canola oil, cilantro or parsley, pickled jalapeno peppers, rib-eye steaks

Method:   outdoor grill
Time:   under 30 minutes

Made with green and red bell peppers, garlic, beef cube steaks, vegetable oil, dried oregano, salt, black pepper, provolone cheese, onion

Method:   stovetop
Time:   under 30 minutes

Made with salt, sugar, flank steak, oil, onion, chopped green chilies, water, vinegar, chili powder, garlic powder

Method:   stovetop, crock pot
Time:   over 5 hours

Made with canola oil, shallots, mushrooms, dry vermouth or dry white wine, half-and-half or heavy whipping cream, dried thyme, salt and freshly ground black pepper...

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with herbs, Worcestershire sauce, soy sauce, fish sauce, maple syrup, hanger steak, salt and freshly ground black pepper, potatoes, olive oil, salad greens

Method:   outdoor grill, oven
Time:   2-5 hours

Made with butter, black pepper, sirloin steak, beer, roasted garlic paste, balsamic vinegar, olive oil, dry mustard, Worcestershire sauce, Tabasco sauce

Method:   outdoor grill, stovetop
Time:   over 5 hours

Made with shallots, dry red wine, butter, salt, black pepper, russet potatoes, peanut oil

Method:   stovetop, deep fryer
Time:   1-2 hours

Made with beef sirloin steak, fresh rosemary, black pepper, nonstick cooking spray, margarine, plain nonfat yogurt, Dijon mustard, Worcestershire sauce, fresh parsley

Method:   stovetop
Time:   under 30 minutes

Made with flank steak, sausage meat, apple, dried bread crumbs, onion, salt, fat, water

Method:   stovetop, pressure cooker
Time:   30-60 minutes

Made with tomatoes, chili powder, pork chops, vegetable oil, fresh cilantro, red onion, salt and pepper, ground cumin

Method:   stovetop, crock pot
Time:   2-5 hours

Made with lemon juice, garlic, water, lamb chops, red onions, dried oregano, salt, black pepper, sumac

Method:   stovetop
Time:   over 5 hours

Made with black pepper, water, vegetable oil, brown onion, green bell peppers, jalapeno peppers, tomatoes, machaca meat, eggs

Method:   stovetop
Time:   under 30 minutes

Made with green peppercorns, pink peppercorns, black peppercorns, port, liquid bovril or instant beef stock, tomato paste, evaporated milk, butter...

Method:   stovetop
Time:   under 30 minutes

Made with arugula, hanger steak, olive oil, kosher salt, black pepper, yellow onions, fresh mushrooms, balsamic vinegar, chevre

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with mushrooms, sirloin steaks, olive oil, flour, water, dry soup mix, beef bouillon, garlic, black pepper

Method:   oven, stovetop
Time:   2-5 hours

Made with beef sirloin steak, butter, red onion, red rhubarb, sugar, green onion, red apple, green onions

Method:   stovetop
Time:   over 5 hours

Made with non-stick cooking spray, butter, celery, onion, corn bread stuffing, fresh parsley, water, salt, black pepper, pork loin chops

Method:   oven, stovetop
Time:   1-2 hours

Made with fresh mint, jalapeno, lamb loin chops, all-purpose flour, spicy steak seasoning, olive oil, chicken broth, jalapeno jelly

Method:   oven, stovetop
Time:   under 30 minutes

Made with bacon, pork chops, sweet onions, brown sugar, water, garlic, fresh thyme, chicken broth, soy sauce

Method:   stovetop, crock pot
Time:   over 5 hours

Made with pork chops, sour cream, potatoes, onion, salt and pepper, cream of mushroom soup

Method:   oven, stovetop
Time:   1-2 hours

Made with garlic, anchovy paste, orange peel, red pepper flakes, salt, white wine, diced tomatoes, beef broth or chicken broth, orange juice

Method:   oven, stovetop
Time:   1-2 hours

Made with dried thyme, new potatoes, olive oil, thick cut lean boneless pork loin chops, red or green cabbage, onion, carrot, celery, garlic...

Method:   stovetop
Time:   30-60 minutes

Made with top sirloin steak, olive oil, black pepper, garlic, salt, prepared horseradish

Method:   oven
Time:   1-2 hours

Made with Dijon mustard, peach preserves, stuffing mix, peaches, water, butter, pork chops

Method:   oven
Time:   1-2 hours

Made with round steak, flour, yellow squash, oil, bell pepper, salt and pepper, onion, potatoes, crunchy peanut butter

Method:   stovetop
Time:   30-60 minutes

Made with round steak, all-purpose flour, salt, black pepper, vegetable oil, bell pepper, yellow onions, water, margarine, beef-flavored bouillon granules

Method:   stovetop, oven
Time:   1-2 hours

Made with salt and pepper, pork chops, vegetable oil, peaches, green onions, jalapeno pepper, cilantro, lemon, sugar, salt

Method:   stovetop
Time:   under 30 minutes