Steaks And Chops

Pork chops are broiled with a basting sauce made with red wine vinegar, parsley, Dijon, chives, and tarragon.

Method:   oven
Time:   under 30 minutes

Sometimes, you just want a meal that hits the spot without making you work too hard in the kitchen. Sauteed sirloin and mushrooms serve up all that comfort in one tasty...

Method:   stovetop
Time:   under 30 minutes

The five-spice marinade tenderizes the London broil before it hits the grill, and infuses every bite with flavor.

Method:   outdoor grill
Time:   2-5 hours

You can make teriyaki sauce yourself, but you can't beat a quality pre-made marinade mix for convenience. You can reduce down the extra marinade...

Method:   outdoor grill
Time:   30-60 minutes

Sirloin steaks are coated with a sugar and spice rub made with salt, pepper, garlic powder, and granulated sugar before grilling.

Method:   outdoor grill
Time:   1-2 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Warning: Using this Burgundy marinade means your steak is about to reach the chic bistro level of eating. All you need are a handful of ingredients and some basic grilling...

Method:   outdoor grill, oven
Time:   1-2 hours

Did you know that butter is the secret ingredient restaurants use to make their steaks taste so great? Use your favorite cut of steak in this buttery recipe.

Method:   stovetop
Time:   under 30 minutes

Enjoy a home-cooked version of Applebee's Bourbon Street steak. With a simple marinade of bourbon, honey, and steak sauce it's perfect for busy weeknights or...

Method:   outdoor grill
Time:   2-5 hours

A spicy chocolate-chipotle rub gives these thick, bone-in pork chops a rich, warm flavor while the mango salsa keeps things cool.

Method:   outdoor grill
Time:   1-2 hours

Juicy sirloin steak paired with a thick, sweet balsamic reduction. The balance of savory and sweet enhances the meat's flavor, making it a standout choice for a...

Method:   stovetop
Time:   under 30 minutes

Double the pork, double the fun! Thick pork chops are stuffed with a spicy chipotle and Mexican chorizo filling.

Method:   outdoor grill
Time:   under 30 minutes

Chicken fried steak with a seasoned Parmesan crumb coating and rich cream gravy.

Method:   stovetop
Time:   under 30 minutes

Made with mushrooms, green onion, bacon, salt and pepper, New York strip steak, beef consomme, red wine, butter

Method:   stovetop
Time:   under 30 minutes

A few well-placed herbs and spices can make all the difference in the world, and this pork chop recipe is proof.

Method:   oven
Time:   under 30 minutes

Dressing a well-grilled sirloin can be tougher than expected. It's a matter of keeping flavors subtle enough to let the meat shine through, but rich enough to bring...

Method:   outdoor grill
Time:   under 30 minutes

Thick pork chops are pan-seared and then simmered in a sauce made of mushrooms, thyme, and your favorite beer.

Method:   stovetop
Time:   under 30 minutes

A spicy grilled rib-eye steak topped with a rich compound butter made with whiskey. A must-have meal for the hardcore carnivore

Method:   outdoor grill
Time:   2-5 hours

Pizzaiola refers to slowly simmering meat in a tomato-based sauce. The same technique (just with a shorter cooking time) works great with steaks as well.

Method:   stovetop
Time:   30-60 minutes

Made with Cheddar cheese, granulated garlic, sirloin steaks, blackened steak seasoning, red bell peppers, green bell peppers, yellow onion, butter, salt, black pepper

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Ginger and soy marinated beef, thinly sliced and cooked up Japanese style with prawns and oysters. Served along with some rice, veggies and a sweet mirin...

Method:   stovetop
Time:   30-60 minutes

Spicy and simple with just a few ingredients. Pork chops are seasoned with red, white, and black pepper then seared in a pan. Then diced tomatoes are added to make a savory sauce.

Method:   stovetop
Time:   under 30 minutes

Bring a little life to your beef stir-fry. Keep the staples like garlic, chiles, and shallots but throw in lemongrass, thai basil, and fish sauce to add some...

Method:   stovetop
Time:   under 30 minutes

Steak purists might tell you that a properly cooked filet doesn't need anything in the way of toppings, but they probably haven't tried this fiery jalapeno...

Method:   stovetop
Time:   under 30 minutes

If you don't think fancy cooking can be easy on your wallet, think again! These pork chops with balsamic reduction will have you breaking out the white...

Method:   oven, stovetop
Time:   under 30 minutes

Made with boneless sirloin steak, butter, lemon juice, parsley, Worcestershire sauce

Method:   oven, stovetop
Time:   under 30 minutes

With two options for seasoned butter to top your beef, this recipe really delivers. Choose between the dijon-lemon mustard butter or the vermouth red onion butter.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with cinnamon, ginger, honey, pork chops, black pepper, chicken broth or water, cranberry sauce

Method:   stovetop
Time:   under 30 minutes

Thick ribeyes are marinated and rubbed with a spicy Cajun-style mix that are guaranteed to kick your dinner up a notch.

Method:   outdoor grill, oven
Time:   over 5 hours

Made with cayenne pepper, honey, pork rib chops, orange juice, soy sauce, garlic, Dijon-style mustard

Method:   outdoor grill
Time:   over 5 hours

Tender steak with a garlicky bite. Fresh roasted garlic is combined with fresh rosemary and spread on the steaks before cooking.

Method:   oven
Time:   30-60 minutes

Made with beef broth, New York strip steak, salt, black pepper, butter, shallots, cognac, dry white wine or dry vermouth, Dijon mustard, steak sauce

Method:   stovetop
Time:   under 30 minutes

Made with chicken broth, poultry seasoning, sage, pork loin chops, onions, celery, apples, bread crumbs, salt, black pepper

Method:   oven, stovetop
Time:   2-5 hours

These grilled chops are all about the chipotle-mayo sauce. It serves double duty as dipping sauce and basting sauce to brush on the pork while you're grilling.

Method:   outdoor grill
Time:   under 30 minutes

Lean sirloin steak is coated with a spicy-sweet rub made from brown sugar, cumin, and chili powder. Once seared to perfection, it's served with a chipotle sauce...

Method:   stovetop
Time:   under 30 minutes

If you're thinking twice about putting in fruit with pork, try it for yourself and find out. The spiced raisins and apricots add a sensationally sweet...

Method:   stovetop
Time:   30-60 minutes

Simple to make and simply delicious. Ranch dressing mix, breadcrumbs, and Parmesan cheese form a tangy crust on baked pork chops or chicken breast. Quick weeknight...

Method:   oven
Time:   30-60 minutes

Steak and blue cheese together are like a power couple of rich flavors. The creamy blue cheese garlic butter gives your ribeye the topping it deserves....

Method:   outdoor grill
Time:   under 30 minutes

New York strip is the perfect cut for a marinade and quick sear. Balsamic vinegar and olive oil imbue with steak with a rich and fruity essence.

Method:   outdoor grill
Time:   30-60 minutes

Maple syrup is balanced in flavor with balsamic vinegar in this marinated grilled pork chop recipe.

Method:   outdoor grill
Time:   2-5 hours

These righteous rib-eyes are rubbed with garlic and worcestershire before being seared and topped with an eye-opening horseradish and sour cream sauce.

Method:   stovetop
Time:   1-2 hours

Made with pork loin chops, breadcrumbs, scallions, apple, pecans, garlic, parsley, cayenne pepper, dry mustard, ground cumin

Method:   oven
Time:   1-2 hours

Made with sour cream, vegetable oil, black pepper, chili powder, boneless pork chops, black beans, salsa or picante sauce, picante sauce, chopped green chilies...

Method:   stovetop
Time:   under 30 minutes

These chili-lime pork chops balance zesty and spicy like a pro. Your grill is calling, and this dish is the perfect reason to fire it up.

Method:   outdoor grill
Time:   under 30 minutes

A good quality steak doesn't mess around, so neither does this recipe. Lemon juice, fresh thyme, and butter make a mouthwatering topping for some expertly grilled...

Method:   outdoor grill
Time:   under 30 minutes

These steaks get a short soak in an Asian-flavored soy sauce marinade before being grilled to perfection.

Method:   outdoor grill
Time:   1-2 hours

Can't grill? Try this recipe for pork chops and onions that use the broiler instead.

Method:   oven
Time:   under 30 minutes

Made with salt, dried oregano, rib eye steaks, olive oil, lemon juice, feta cheese, kalamata olives, garlic powder, basil

Method:   stovetop
Time:   under 30 minutes

Thick-cut lamb chops, broiled with sensational tarragon butter, are outstandingly tasty and ready in a flash. The herby butter is so addicting, you'll want to start putting it on...

Method:   oven
Time:   under 30 minutes

Thick and meaty pork chops are perfectly cooked and topped with a Asian-style sauce.

Method:   stovetop, oven
Time:   under 30 minutes

Sirloin steaks are quickly pan seared to the desired doneness and served with a lime-butter pan sauce.

Method:   stovetop
Time:   under 30 minutes