Steaks And Chops

Whip up these easy oven-baked pork chops. A sweet and tangy BBQ sauce kicks things up a notch.

Method:   stovetop, oven
Time:   1-2 hours

Simple ingredients, outstanding flavor. Lean pork chops are browned then oven-baked in a creamy gravy. Serve the tender chops and gravy over mashed potatoes or noodles.

Method:   stovetop, oven
Time:   30-60 minutes

Meaty pork chops are marinated in a mixture of soy sauce, cola, garlic, and ginger and then grilled or broiled. The marinade not only imparts a delicious flavor but makes the pork...

Method:   oven, outdoor grill
Time:   over 5 hours

The warm flavors of garam masala go perfect with lamb but you can easily substitute pork chops in this recipe if you wish.

Method:   oven
Time:   30-60 minutes

Drop the chops in a casserole dish and top with a tomato-based sauce and an array of spices. Throw it in the oven, forget about it for a couple hours, and voila, easiest lamb...

Method:   oven
Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

The secret to this super-moist pork is to slow cook the chops under a blanket of creamy soup and onions (with an optional layer of stuffing).

Method:   crock pot
Time:   over 5 hours

How does Denny's do it? Marinated cubed steaks are coated in baking mix get a quick fry in oil and butter before a trip to the oven to finish them off.

Method:   stovetop, oven
Time:   over 5 hours

Pork chops are browned then cooked with seasoned rice in the pressure cooker for a perfectly done meal in mere minutes.

Method:   pressure cooker
Time:   under 30 minutes

Shell steak, also known as a bone-in strip steak, is a good cut to pan-fry since it has less fat on it than something like a ribeye.

Method:   stovetop
Time:   under 30 minutes

Pressure cooking the lamb speeds up the cooking time and keeps the meat tender. The savory cooking sauce adds delicious flavor to the meal.

Method:   pressure cooker
Time:   30-60 minutes

Instant potato flakes aren't just for mashed potatoes. Try breading your baked pork chops with them for a crispy finish. It's an unbeatable trick in a pinch.

Method:   oven
Time:   30-60 minutes

You don't need to be a pro chef to cook up some spectacular lamb chops. Just rub the chops in some oregano and thyme, give them a quick sear, and toss them in the...

Method:   stovetop, crock pot
Time:   2-5 hours

This delectable combo of pan-fried pork chops, noodles, and yummy broth is almost like an American take on ramen.

Method:   stovetop
Time:   under 30 minutes

Pork chops get a hint of Asian flavor in this recipe using brown sugar, ground ginger, soy sauce, ketchup, and garlic.

Method:   crock pot
Time:   over 5 hours

Cube steaks are cooked until tender in a rich mushroom sauce

Method:   stovetop
Time:   30-60 minutes

Easy, cheesy Mexican steak. Green chiles pack a spicy punch and taco sauce brings the Mexican flavor to these cube steaks.

Method:   stovetop, oven
Time:   30-60 minutes

Chicken fried steak is kicked up a notch when dredged in a flour mixture spiked with bock beer and cayenne pepper then fried to perfection and lathered...

Method:   stovetop, oven
Time:   under 30 minutes

A simple recipe for pan-searing steaks with light Cajun seasoning.

Method:   stovetop
Time:   under 30 minutes

Spaghetti squash works well in recipes like this Italian-flavored dish that serves up pork chops on top of the squash with a tomato-zucchini sauce.

Method:   stovetop, oven
Time:   1-2 hours

Shallots with melted butter, Dijon mustard, and tangy worcestershire sauce make a luscious topping for a nice, thick steak.

Method:   stovetop
Time:   under 30 minutes

This is a whole Mexican plate stuffed into one casserole dish. Layers of rice and refried beans under melty cheese make a novel way to dress up pork chops...

Method:   oven
Time:   30-60 minutes

The secret to amazing lamb chops? Don't waste the delicious drippings when you brown them. Stir in some sour cream and Worcestershire and bake the chops in the sauce for moist...

Method:   stovetop, oven
Time:   30-60 minutes

Pineapple and pork is nothing new, but pineapple stuffed pork is. Grilled chops with a pineapple stuffing and a tangy sauce hit all the right notes for a sweet and savory...

Method:   outdoor grill, stovetop
Time:   under 30 minutes

This dish features perfectly cooked slow cooker pork chops smothered in a tangy, sweet barbecue sauce and surrounded by tender potatoes.

Method:   stovetop, crock pot
Time:   over 5 hours

Made with red currant or grape jelly, red wine or beef stock, minute steaks, butter, vegetable oil, onion, garlic, mushrooms, all-purpose flour, beef...

Method:   stovetop
Time:   under 30 minutes

A flavorful beer marinade does wonders for a tougher cut of meat like London broil.

Method:   outdoor grill
Time:   over 5 hours

Just a few choice ingredients in the crockpot and a pot of boiled noodles delivers a creamy pork stroganoff to the table with half the effort.

Method:   crock pot, stovetop
Time:   2-5 hours

These should really be called Crazy Easy Chops. Pork chops, onions, butter, and seasonings. That's it.

Method:   crock pot
Time:   over 5 hours

Good old sirloin steak, marinated to perfection in all sorts of spices. Great marinade for pork chops as well if (when) you end up loving it.

Method:   outdoor grill
Time:   30-60 minutes

Rum, ginger, and pineapple bring a full spectrum of island flavor to these simple, baked pork chops.

Method:   oven, stovetop
Time:   1-2 hours

If you want to cook something that seems gourmet without much work, look no further. Stuffed pork chops are sure to bring the oohs and ahhs, and prepared stuffing mix makes it...

Method:   oven
Time:   1-2 hours

Made with beef cutlets, egg, milk, flour, vegetable shortening, salt, black pepper, paprika, white pepper

Method:   stovetop
Time:   under 30 minutes

Seasoned pork chops are topped with spicy potatoes and salsa for the easiest Tex-Mex dinner you'll cook this week.

Method:   stovetop
Time:   under 30 minutes

All you need to serve a quality rib-eye is a pat of butter and a healthy appetite, especially when you use a killer marinade like this one.

Method:   outdoor grill
Time:   2-5 hours

Nice quick marinade for steaks - George Foreman or otherwise. Garlic, soy sauce and honey are all you need to infuse some sweet and savory flavor into your filets.

Method:   indoor grill
Time:   1-2 hours

This slow cooker pepper steak is the perfect weeknight meal Tender beef is simmered in a savory sauce with peppers, all in the slow cooker.

Method:   crock pot, stovetop
Time:   over 5 hours

The key to pepper steak is to cook the beef and vegetables separately so they are perfectly done. Toss with the gravy and serve over cooked rice.

Method:   stovetop
Time:   under 30 minutes

These slow cooker pork chops are absolutely loaded! Chickpeas, bell peppers, and zucchini bring body to the dish while pineapple and jalapeno...

Method:   crock pot, stovetop
Time:   2-5 hours

Garam masala is a spice blend originating from India. It adds a warm spice flavor to the smoky grilled flank steak.

Method:   outdoor grill
Time:   30-60 minutes

These delicious shoulder chops are baked with a tangy tomato sauce. The lamb was so wonderfully tender and tasty.

Method:   oven
Time:   1-2 hours

Cube steaks are slowly cooked in a tasty gravy. The results are a family-favorite meal that won't break the bank.

Method:   crock pot
Time:   2-5 hours

Let's make the pledge together: no more tough, dried out pork chops. Cooking these chops in the crockpot keeps them plenty juicy, with a killer sweet and savory...

Method:   crock pot
Time:   over 5 hours

This recipe features tender pork chops paired with layered potatoes and onions, all cooked in a slow cooker. It's designed for minimal prep, making it an...

Method:   crock pot
Time:   2-5 hours

Made with potatoes, black pepper, salt, cube steaks, fat, onions, mushrooms, cream of mushroom soup, buttermilk

Method:   oven, stovetop
Time:   1-2 hours

Transform your steak night with these Catalina Steaks, where the usual grill marks bow down to a saucy, tangy twist. It's a simple yet bold move that'll have everyone asking, 'Why...

Method:   stovetop
Time:   under 30 minutes

The perfect way to add some excitement to your london broil dinner. The soy sauce, brown sugar, and garlic in the marinade create a delicious teriyaki-style glaze.

Method:   outdoor grill
Time:   under 30 minutes

If you're not too familiar with the French mother sauces, this steak is a great opportunity to perfect your Bearnaise.

Method:   stovetop
Time:   under 30 minutes

Thick-cut chops make the difference for getting juicy, tender pork. The zesty cider marinade pulls double duty and makes a delicious glaze to finish off the chops on the plate.

Method:   stovetop, outdoor grill
Time:   2-5 hours

This dish is a classic Italian-American comfort. Tender cube steaks are breaded and fried to perfection, then smothered in a rich tomato sauce and melted mozzarella cheese.

Method:   oven
Time:   1-2 hours

Pork chops are slowly simmered in an onion broth for extra flavor and tenderness.

Method:   crock pot
Time:   over 5 hours