Catalina Steaks

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#89791

Transform your steak night with these Catalina Steaks, where the usual grill marks bow down to a saucy, tangy twist. It's a simple yet bold move that'll have everyone asking, 'Why didn't I think of that?'

serves/makes:

ready in:
under 30 minutes

ingredients

4 sirloin steaks, sliced into strips
1 bottle (16 ounce size) Catalina dressing, divided
1 container (16 ounce size) sour cream

directions

In a frying pan, brown the strips of steak in 2 tablespoons Catalina dressing.

Mix the remainder of the bottle of Catalina dressing with the container of sour cream. Add sauce to steak and simmer on low heat for at least 15 minutes.