Beer makes batters better, meat more tender, and sauces more flavorful.
Brown Sugar Pork Chops
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- #64729
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 boneless pork chops
3/4 cup brown sugar
ketchup
1/2 cup chopped onion (finely chopped)
directions
Bake the chops covered for 1/2 hour in the oven at 375 degrees F. Turn over for another 15 minutes.
Mix your brown sugar with ketchup until it becomes thick almost like paste. Put as much as you want on each chop, and put onion on top. Leave uncovered for another 10-15 minutes.
added by
recfoodrecipes
nutrition data
241 calories, 5 grams fat, 28 grams carbohydrates, 21 grams protein per serving. This recipe is low in sodium.
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