Made with sugar, eggs, applesauce, all-purpose flour, ground cinnamon, baking soda, salt, ground cloves, apples, raisins
Method: oven
Time: 30-60 minutes
Copycat Recipes & Restaurant Favorites
What are copy cat recipes? These are secret recipes from restaurants (or developed by home cooks to taste similar) and homemade versions of packaged brand products you find in the grocery store. With these recipes you can prepare your favorite restaurant dishes and name brand foods in your own kitchen! CDKitchen features some of the most popular restaurant and copycat clones.

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De Zwaan Cafe Dutch Apple Cake
Abuelo's Cilantro Lime Soup
Made with canola oil, onion, tomato, garlic, oregano, chili powder, salt, hot chiles, corn, chicken broth
Method: stovetop
Time: 2-5 hours
Julia Roberts's Baked Potato Soup
Made with potatoes, oil, garlic, onion, chicken stock or canned broth, salt and pepper, chives, sour cream
Method: oven, stovetop
Time: 2-5 hours
Outback Steakhouse Creamy Onion Soup
Made with provolone cheese, colby cheese, mozzarella cheese, chicken broth, cornstarch, cream of onion soup, cream of chicken soup, cream of celery soup
Method: oven, stovetop
Time: under 30 minutes
IGA Coleslaw
Made with green onions, mayonnaise or salad dressing, celery seed, vinegar, salad oil, sugar, hot pepper sauce
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Chuck Woolery's Healthy Chicken Burgers
Chuck Woolery, the original Wheel of Fortune game show host, was known for his wit and also his music. But, did you know he also made a delicious and healthy...
Method: outdoor grill
Time: under 30 minutes
White Lace Inn Oatmeal Choco-Toffee Bar Cookies
Made with sugar, brown sugar, eggs, vanilla extract, flour, baking powder, baking soda, old fashioned oatmeal, milk chocolate candy bar, English toffee...
Method: oven
Time: 30-60 minutes
Byerly's Wild Rice Chicken Salad
Made with black pepper, mayonnaise, milk, lemon juice, tarragon, cooked chicken, wild rice, green onions, sliced water chestnuts, salt
Time: 2-5 hours
Dave And Buster's California Turkey Wrapper
Made with avocado, flour tortilla, Roma tomato, ranch salad dressing, ham, turkey, lettuce, Swiss cheese, bacon
Method: stovetop
Time: under 30 minutes
Olive Garden's Chicken Caprese
Made with boneless skinless chicken breast halves, olive oil, white wine, garlic, heavy cream, Italian seasoning, Parmesan cheese, salt, vegetable oil
Method: oven, stovetop
Time: 1-2 hours
Buca Di Beppo's Mozzarella Caprese
Made with salt, oregano, garlic, mozzarella cheese, tomatoes, roasted red bell pepper,, roasted yellow bell pepper, fresh basil, olive oil
Time: under 30 minutes
Dom Deluise's Outrageous Yum-Yum Cake
Made with baking soda, sugar, egg, butter, sour cream, water, vanilla extract, cocoa powder, semi sweet chocolate chips
Method: oven, stovetop
Time: 1-2 hours
The Brass Key Corned Beef And Cabbage Soup
Made with celery, margarine, garlic, white pepper, seasoned salt, water, beef bouillon cubes, chicken bouillon cubes, potatoes, tomatoes
Method: stovetop
Time: 1-2 hours
Red Rooster Tavern Clam Cakes
Made with flour, sugar, baking powder, eggs, milk, clam broth, clams, oil
Method: oven, stovetop
Time: under 30 minutes
Ace's Restaurant Black Jack Barbecue Sauce
Made with brown sugar, butter, yellow onion, garlic, chili powder, ketchup, apple cider vinegar, Worcestershire sauce, chipotle peppers, whiskey
Method: stovetop
Time: 2-5 hours
Glen Echo Country Club's Minnesota Wild Rice Soup With Smoked Turkey
Made with beef stock, carrots, celery, onion, bay leaf, chicken stock, olive oil, ham, smoked turkey, thyme
Method: stovetop
Time: 1-2 hours
Wildhorse Saloon Banana Cream Pie
Made with butter, cornstarch, eggs, egg yolks, vanilla extract, bananas, chocolate cream sandwich cookies, sugar, heavy cream
Method: stovetop
Time: 2-5 hours
Bavarian Wurst Haus Berliner (Potato Leek Soup)
Made with white pepper, heavy cream, half-and-half or milk, butter, leeks, onion, potatoes, veal or beef stock, salt, marjoram
Method: stovetop
Time: 30-60 minutes
Zinc Bistro's Steamed Razor Clams, Mussels, and Chorizo, Potatoes And Leeks With Charred Tomato Broth and Rouille Crisps
Made with shallots, butter, salt and pepper, tomato, white potatoes, leek...
Method: stovetop, oven
Time: 30-60 minutes
Olive Garden's Tomato And Mozzarella Caprese
Made with tomatoes, balsamic vinegar, mozzarella or buffalo mozzarella cheese, fresh basil, sea salt or kosher salt, dry oregano, black pepper, olive oil
Time: under 30 minutes
Commander's Palace Garlic Bread
Made with Parmesan cheese, french bread, butter, garlic, fresh dill
Method: oven, stovetop
Time: under 30 minutes
Hi-Way Restaurant Beef Barley Soup
Made with barley, water, potatoes, carrots, celery, onions, black pepper, beef base, tomato sauce, beef roast
Method: stovetop
Time: 30-60 minutes
California Pizza Kitchen's Pumpkin Cheesecake
Made with flour, cardamom, cinnamon, ground cloves, ginger, nutmeg, sour cream, eggs, vanilla extract
Method: oven
Time: 2-5 hours
Epcot Maple Syrup Pie
Made with whipped cream, butter, maple syrup, brown sugar, salt, eggs, pecan, pie shell
Method: oven
Time: 1-2 hours
Ruby's Diner BBQ Ranch Chicken Salad
Made with ranch salad dressing, barbecue sauce, mixed salad greens, chicken breast, tomatoes, black beans, cheese, cucumbers, corn, avocado
Method: outdoor grill
Time: under 30 minutes
New England Soup Factory's Sweet Potato Chicken Barley Soup
Made with olive oil, Spanish onion, garlic, celery, carrots, parsnips, sweet potatoes, pearl barley, chicken stock, chicken
Method: stovetop
Time: 1-2 hours
Brennan's Texas Cornbread Pudding
Made with salt and pepper, yellow onion, corn, vegetable oil, eggs, whipping cream, cornbread, jalapeno jack cheese, jalapeno
Method: oven, stovetop
Time: 1-2 hours
Tahitian Terrance's Asian Pork Ribs
Made with pork spareribs, ketchup, soy sauce, pineapple juice, pineapple, orange juice, orange rind, brown sugar, wine vinegar, whole cloves
Method: oven
Time: over 5 hours
Millenium Restaurant's Chocolate-Almond Midnight Cake
Made with flour, chocolate chips, silken tofu, vanilla extract, sucanat, sea salt
Method: oven, stovetop
Time: 2-5 hours
Sunset Grill And Tap Nachos
Made with guacamole, sour cream, tortilla chips, chili, beef, chicken or vegetables, Jack and Cheddar cheese, scallions, tomatoes, black olives, pickled jalapenos, lettuce
Method: oven
Time: under 30 minutes
Icarus Restaurant's Rhubarb Fool
Made with heavy cream, vanilla bean, rhubarb, sugar
Method: oven
Time: 30-60 minutes
Disney's Wilderness Lodge's Whispering Canyon Cafe's Triple Chocolate Moose Stampede
Made with water, Kahlua, semisweet chocolate, vanilla extract, powdered sugar, bittersweet chocolate, heavy whipping...
Method: oven, stovetop
Time: 2-5 hours
Antoine's Creole Gumbo
Made with butter, green onions, okra, white onions, shrimp, oysters, tomato, tomato juice, fish stock, crabs
Method: stovetop
Time: 2-5 hours
Half Shell's Shrimp Bisque
Made with whole tomatoes, cream of mushroom soup, lemon juice, Worcestershire sauce, water, salad shrimp, flounder, parsley, celery seed, cayenne pepper
Method: stovetop
Time: 30-60 minutes
Ivar's Crab Louie Salad
Made with green bell pepper, black olives, pickle relish, bacon and tomato mayonnaise, crab meat, green leaf lettuce, iceberg lettuce, tomato
Time: under 30 minutes
Paradise Cafe's Walnut Crusted Chicken
Made with Dijon mustard, clover honey, vegetable oil, flour, thyme, walnuts, salt, white pepper, sage, chicken breast halves
Method: stovetop
Time: under 30 minutes
Capitol Grille's Succotash
Made with parsley, basil or chives, heavy cream, smoked bacon, shallot, corn, red bell pepper, baby lima beans, cherry tomatoes
Method: stovetop
Time: under 30 minutes
Ariana Restaurant Sabzi (Afghan Pureed Spinach With Spices)
Made with fresh cilantro, vegetable or olive oil, salt and pepper, fresh spinach, black-eyed peas, onion, sun-dried lemon, garlic, lemon
Method: stovetop
Time: 1-2 hours
Applebee's Vegetable Medley
Made with zucchini, yellow squash, carrots, red bell pepper, red onions, corn cob, salt, butter or margarine, garlic, Worcestershire sauce
Method: stovetop
Time: 30-60 minutes
Olive Garden's Bruschetta Cannellini
Made with garlic, cannellini beans, lemon juice, Dijon mustard, balsamic vinegar, sour cream, salt and pepper, Italian bread, olive oil
Method: outdoor grill
Time: 1-2 hours
Gulliver's Creamed Corn
Made with Parmesan cheese, flour, ears corn, whipping cream, salt, sugar, MSG, butter or margarine
Method: oven, stovetop
Time: under 30 minutes
Bojangles' Cajun Rice
Made with chicken broth, long grain white rice, chicken gizzards, butter, Cajun seasoning
Method: stovetop
Time: 30-60 minutes
Red Lobster's Tartar Sauce
Made with salt, carrot, mayonnaise-style salad dressing, sour cream, confectioner's sugar, white onion, sweet pickle relish
Time: 2-5 hours
Olive Garden Shrimp Primavera
Made with pepper, marjoram, basil, red pepper, lemon juice, crushed tomatoes, Newburg sauce mix, garlic, butter or margarine
Method: stovetop
Time: 30-60 minutes
Anchorage Restaurant New England Clam Chowder
Made with flour, butter, bacon, bay leaf, dried thyme, white pepper, clam juice, potatoes, celery, onion
Method: stovetop
Time: 30-60 minutes
Texas Land And Cattle Steak House Texas Bread Pudding
Made with butter, water, vanilla, peach pie filling, sugar, eggs, milk, Texas-style bread
Method: oven, stovetop
Time: 1-2 hours
Ruby Tuesday's Spinach Y Queso Dip
This rich dip is no longer on the menu at Ruby Tuesday but that doesn't mean you have to miss out. This spinach dip is always a hit at parties.
Method: microwave
Time: under 30 minutes
Emily Dickinson's Gingerbread Cookies
Made with molasses, salt, flour, butter, heavy cream, ginger, baking soda
Method: oven
Time: 30-60 minutes
411 West Lemon Linguine With Shrimp And Scallops
Made with linguine, oil, large shrimp, medium scallops, dry white wine, Roasted Tomatoes, clam juice, scallions, lemon zest
Method: stovetop, oven
Time: 1-2 hours
The Royal Pool Room's Pool Room Hot Dogs
Made with mustard, ground beef, water, salt and freshly ground black pepper, hot dogs, chili powder, hot dog buns, onion
Method: stovetop
Time: under 30 minutes
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.


























































