This Caesar salad is absolutely packed with flavor. The fun starts with a pureed marinade of cilantro and roasted pumpkin seeds, and continues on with a...
Method: outdoor grill, oven
Time: 1-2 hours
Copycat Recipes & Restaurant Favorites
What are copy cat recipes? These are secret recipes from restaurants (or developed by home cooks to taste similar) and homemade versions of packaged brand products you find in the grocery store. With these recipes you can prepare your favorite restaurant dishes and name brand foods in your own kitchen! CDKitchen features some of the most popular restaurant and copycat clones.

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Z' Tejas Southwestern Grill Chicken Caesar Salad
Impastato's Shrimp Scampi
One of the most popular dishes at Impastato's restaurant. Made fresh and to order, with wine simmered shrimp in a lemon-butter sauce.
Method: stovetop
Time: under 30 minutes
Brennan's Cajun Seasoning Mix
A good Cajun seasoning is critical to have on hand for rubbing down seafood or for adding a bit of kick to soups, stews, and gumbo.
Time: under 30 minutes
Harbor House Shrimp & Grits
This Harbor House copycat uses half-and-half for crazy creamy grits and throws some Italian sausage in with the shrimp.
Method: stovetop
Time: 30-60 minutes
Calvary Cafe's Chicken Limone
Battered chicken breasts are quickly pan fried and finished in the oven; lemony sauce made with white wine and garlic poured over the chicken gives the dish its name.
Method: stovetop, oven
Time: under 30 minutes
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Chili's Margarita Grilled Chicken
This simple copycat recipe from Chili's is made with chicken, margarita mix, and black pepper - that's it! You can either grill or pan sear the chicken.
Method: stovetop, outdoor grill
Time: 2-5 hours
TGI Friday's Au Gratin Potatoes
Colby, mozzarella, and bechamel sauce turn ordinary potatoes into an extravagant affair. No need to dine out for this delicious dish. This copycat can easily be made at...
Method: oven
Time: 2-5 hours
Lone Star Brisket Sandwiches
Made with ground cloves, cider vinegar, ground red pepper, steak sauce, beef brisket, paprika, onion powder, chili powder, garlic powder, sugar
Method: outdoor grill
Time: over 5 hours
Avanti's Grilled Chicken Caesar Salad
If there's one ingredient that could enhance your recipes in a big way, it's anchovies. They're the real secret to Avanti's chicken Caesar, adding an unmistakably...
Method: outdoor grill
Time: under 30 minutes
Easy-Bake Oven Chocolate Frosting Mix
Skip the packaged mixes, they are overpriced! Make your frosting mix so your kids will always have it on hand when they feel like baking in their Easy-Bake Oven.
Time: under 30 minutes
Cheesecake Factory Pumpkin Pie
The pumpkin filling with ginger and molasses is on point, but the scratch-made crust really takes this copycat pie to new heights.
Method: oven
Time: 2-5 hours
Sean Connery's Chopped Chicken Livers
These chopped chicken livers are fit for a king, or at least a Scottish actor. They're savory, flavorful, and perfect for any party or get-together.
Method: stovetop
Time: 30-60 minutes
Gagliardi's Spaghetti Sauce
A blend of sausage and beef spiced with everything from fennel seeds to basil makes a hearty, heavenly pasta sauce.
Method: stovetop
Time: 2-5 hours
La Maida House Bran Muffins
La Maida House was a bed and breakfast in California run by former actress Megan Timothy. They were known for their delicious vegetarian meals and amazing gardens.
Method: oven
Time: under 30 minutes
Beaches and Sandals' Jerk Marinade
Fiery peppers, thyme and allspice help make up a marinade that'll turn chicken or beef into something spectacular. The bold flavor represents island life like few...
Time: under 30 minutes
Glynn House Inn Belgian Waffles
This Belgian batter makes use of folded-in, whipped egg whites for fluffy waffles that just beg to be topped with fresh berries and whipped cream.
Method: waffle maker
Time: under 30 minutes
411's Raspberry Black Satin Fudge Cake With Raspberry Sauce
Made with semisweet chocolate, butter, eggs, flour, powdered sugar, raspberries, sugar
Method: stovetop, oven
Time: 1-2 hours
Max's Deli Turkey Black Bean Chili
Turkey, black beans, tomatoes, onions, and green chiles pack these bowls to the brim with spices to give it some kick.
Method: stovetop
Time: 1-2 hours
Neiman Marcus' Mariposa Margarita
Pretty close to a classic marg, but a splash of orange juice sets it apart. This recipe goes with a standard salt rim, but a sugar rim is a great alternative for those...
Time: under 30 minutes
Chili's Tortilla Crunch Chicken Fingers
These crispy, crunchy chicken fingers aren't on the menu anymore at Chili's but you can still make them at home!
Method: oven
Time: under 30 minutes
Applebee's Chicken Fajita Rollups
Made with sour cream, white tortilla shell, chicken, pico de gallo, jack and Cheddar cheese mix, lettuce, tomatoes
Method: oven
Time: under 30 minutes
O'Leary's Seafood Restaurant's Rockfish And Crab Chowder
This chowder that incorporates rockfish and crab is one of the popular menu items at O'Leary's. Don't forget the ham garnish, as it adds a hint...
Method: stovetop
Time: under 30 minutes
Bee-Hive Tavern's Dill and Onion Roll
The Bee-Hive Tavern in Sandwich, Maine closed in 2004 but you can still have their famous dill and onion rolls with this authentic recipe from one of the former...
Method: oven
Time: 2-5 hours
Olive Garden Minestrone
Made with garbanzo beans, kidney beans, dried peas, white pea beans, carrots, onion, celery, bell pepper, rice or barley, shell macaroni pasta
Method: stovetop
Time: 2-5 hours
Horseradish Grill's Southern Pan Fried Chicken
Try this copycat recipe for Horseradish Grill's foolproof cooking method and a buttermilk marinade for some authentic Southern-breaded chicken.
Method: stovetop
Time: over 5 hours
Cafe Kati's Mango Spring Rolls
For spring rolls loaded up with bright flavors, look no further. Sweet mango combined with fresh herbs and sprouts definitely makes it seem like winter is gone and spring...
Time: 30-60 minutes
Chili's Chocolate Brownie Sundae
Chili's removed this dessert from the menu quite a while ago but you can still make this decadent treat at home with this copycat version.
Method: oven
Time: 30-60 minutes
P.F. Chang's Cellophane Noodle Salad
Asian noodle salads are hard to beat for a refreshing lunch. Cellophane noodles tossed in a sesame-chili dressing with shrimp and veggies make a healthy and...
Method: stovetop
Time: under 30 minutes
Arnaud's Creme Brulee
Made with egg yolks, sugar, heavy cream, vanilla extract, brown sugar
Method: oven, stovetop
Time: 2-5 hours
Citrus Restaurant's Creme Brulee
Enjoy a homemade version of the classic creme brulee with a delicate mix of vanilla, cream, and caramelized sugar that adds a nice crunch.
Method: oven
Time: 30-60 minutes
TGI Friday's Poinsettia Cocktail
Copy TGI Friday's popular holiday drink at home! There are both alcoholic and non-alcoholic versions so everyone can enjoy this festive cranberry drink.
Time: under 30 minutes
Buchels' Colonial House German Potato Soup
Along with the garlic and onion, leeks help make up a super savory foundation that the rest of the creamy German-style potato soup is based on.
Method: stovetop
Time: 30-60 minutes
Rib Room Rotisserie Duck And Braised Red Cabbage
A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.
Method: stovetop, oven
Time: over 5 hours
Ah Sa Wan Restaurant Black Pepper Chicken
This copycat stir fry is easy enough to be weeknight staple. The key to perfect chicken is the marinade. Some chopped up veggies and cute baby corns add in...
Method: stovetop
Time: under 30 minutes
Union Square Cafe Bean and Butternut Squash Soup
Soups like this are what make people excited for cool weather. Beans and butternut, slow-simmered with plenty of fresh herbs, turn into a super savory...
Method: stovetop
Time: over 5 hours
La Cucina Mussels Marinara
With only a few ingredients there is actually a lot going on in this bowl. Fresh mussels, cherry peppers, and olives, simmered in a wine-marinara sauce.
Method: stovetop
Time: under 30 minutes
Olive Garden Neapolitan Ziti
Made with garlic, tomato puree, Italian link sausage, green bell pepper, olive oil, ziti pasta, Parmesan cheese, parsley, marinara sauce, tomatoes
Method: stovetop
Time: under 30 minutes
Ahmad Rashad's Banana Pancakes
Ahmad has perfected pancakes. These banana pancakes are light and fluffy, just like you want them to be. They're moist, sweet, and have a hint of nuttiness from the...
Method: stovetop
Time: under 30 minutes
Pomeroy Steakhouse's Blackened Tilapia Tacos
Flaky tilapia is blackened and served on flour tortillas with a southwestern style cabbage slaw and pico de gallo similar to how the restaurant, Don's...
Method: oven, stovetop
Time: over 5 hours
Ralph And Kacoo's Salmon Provencal
Salmon fillets are topped with a melange of vegetables, shrimp, and black olives. A great way to dress up salmon!
Method: stovetop
Time: under 30 minutes
Beaches and Sandals' Bammies
Make some Jamaican yucca flatbreads, aka bammies, just like they do at the famous resorts. You only need a few ingredients for this golden-fried staple.
Method: stovetop
Time: under 30 minutes
Caesar's Bar And Grill Caesar Salad
It's probably worth taking a look at a Caesar salad from a place with Caesar in the name. In fact, with the coddled egg on top of the salad it's hard to not pay...
Method: stovetop
Time: over 5 hours
Red Lobster's Sparkling Fruit
Are you guilty of loving the fruit in sangrias more than the drink itself? This copycat cocktail from Red Lobster fits the bill with its fruit heavy champagne drink.
Time: 1-2 hours
Grant Street Bar and Grill Apple Sauced Pork Chops
These are no ordinary chops. With a delectable stuffing made with rice and raisins and a sweet balsamic apple sauce poured over top, these pork chops...
Method: oven, stovetop
Time: 1-2 hours
Holiday Inn Peanut Butter Cup Cake
Made with milk, vanilla extract, powdered sugar, peanut butter, cake mix, peanut butter cup candies, miniature peanut butter cup candies, chocolate frosting...
Method: oven
Time: 30-60 minutes
Hotel duPont's Marzipan Pumpkins
Made with almond paste, fondant, corn syrup, orange food coloring, powdered sugar
Time: under 30 minutes
River Lane Inn's Baked Apples in Blue Cheese with Walnuts and Leeks
Made with ruby port, blue cheese, leek, butter, walnuts, salt and pepper, tart apples
Method: stovetop, oven
Time: 30-60 minutes
Pappadeaux's Sweet Potato Pecan Pie With Bourbon Sauce
Can't decide between sweet potato pie and pecan pie? Why not combine them and throw in a creamy bourbon sauce for good measure!
Method: oven
Time: 2-5 hours
Barcelona Wine Bar And Restaurant's Half Chicken Al Pimientos
Try this half chicken al pimientos for a flavorful twist on roast chicken, featuring cherry bomb peppers and crispy Idaho potatoes.
Method: oven, stovetop
Time: 30-60 minutes
Robert Redford's Lamb Chili With Black Beans
Made with red onion, lamb stew meat, chili powder, ground coriander, chicken broth, crushed tomatoes, tomato paste, ketchup, Worcestershire sauce, black...
Method: oven, stovetop
Time: 1-2 hours
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.


























































