These chopped chicken livers are fit for a king, or at least a Scottish actor. They're savory, flavorful, and perfect for any party or get-together.
Method: stovetop
Time: 30-60 minutes
Copycat Recipes & Restaurant Favorites
What are copy cat recipes? These are secret recipes from restaurants (or developed by home cooks to taste similar) and homemade versions of packaged brand products you find in the grocery store. With these recipes you can prepare your favorite restaurant dishes and name brand foods in your own kitchen! CDKitchen features some of the most popular restaurant and copycat clones.

jump to the recipes
Sean Connery's Chopped Chicken Livers
Glynn House Inn Belgian Waffles
This Belgian batter makes use of folded-in, whipped egg whites for fluffy waffles that just beg to be topped with fresh berries and whipped cream.
Method: waffle maker
Time: under 30 minutes
Gagliardi's Spaghetti Sauce
A blend of sausage and beef spiced with everything from fennel seeds to basil makes a hearty, heavenly pasta sauce.
Method: stovetop
Time: 2-5 hours
Cheesecake Factory Pumpkin Cheesecake
They're called the Cheesecake Factory, of course they make good cheesecake! Gingersnap crust, creamy pumpkin cheesecake filling, and a candied pecan topping make...
Method: stovetop, oven
Time: 2-5 hours
411's Raspberry Black Satin Fudge Cake With Raspberry Sauce
Made with semisweet chocolate, butter, eggs, flour, powdered sugar, raspberries, sugar
Method: stovetop, oven
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Beaches and Sandals' Jerk Marinade
Fiery peppers, thyme and allspice help make up a marinade that'll turn chicken or beef into something spectacular. The bold flavor represents island life like few...
Time: under 30 minutes
Boder's On The River Schaum Torte
Made with whipped cream or ice cream, egg whites, vinegar, vanilla extract, sugar, strawberries or raspberries
Method: oven
Time: 2-5 hours
Cracker Barrel Fried Apples
The perfect hot dessert when apple season comes around. Skillet-simmered apples in a thick, pie-spiced glaze go down an absolute treat with a cool spoonful of ice cream.
Method: stovetop
Time: 30-60 minutes
Chili's Tortilla Crunch Chicken Fingers
These crispy, crunchy chicken fingers aren't on the menu anymore at Chili's but you can still make them at home!
Method: oven
Time: under 30 minutes
Red Lobster's Eggs Benedict with Smoked Salmon
Start your day off in style with this delicious breakfast copycat recipe from Red Lobster.
Method: stovetop
Time: under 30 minutes
Gene Autry's Stuffed Mushrooms
Looking to spice up your appetizer repertoire? Gene Autry's stuffed mushrooms combine earthy mushrooms with a cheesy filling featuring Swiss and Parmesan. The added kick...
Method: oven, stovetop
Time: 30-60 minutes
Cheesecake Factory Cheesecake
Made with pecans, almonds, walnuts, vanilla wafers, butter, cream cheese, sugar, eggs
Method: oven
Time: over 5 hours
Bee-Hive Tavern's Dill and Onion Roll
The Bee-Hive Tavern in Sandwich, Maine closed in 2004 but you can still have their famous dill and onion rolls with this authentic recipe from one of the former...
Method: oven
Time: 2-5 hours
Max's Deli Turkey Black Bean Chili
Turkey, black beans, tomatoes, onions, and green chiles pack these bowls to the brim with spices to give it some kick.
Method: stovetop
Time: 1-2 hours
Neiman Marcus' Mariposa Margarita
Pretty close to a classic marg, but a splash of orange juice sets it apart. This recipe goes with a standard salt rim, but a sugar rim is a great alternative for those...
Time: under 30 minutes
Applebee's Chicken Fajita Rollups
Made with sour cream, white tortilla shell, chicken, pico de gallo, jack and Cheddar cheese mix, lettuce, tomatoes
Method: oven
Time: under 30 minutes
Horseradish Grill's Southern Pan Fried Chicken
Try this copycat recipe for Horseradish Grill's foolproof cooking method and a buttermilk marinade for some authentic Southern-breaded chicken.
Method: stovetop
Time: over 5 hours
B.B. King's Blues Club And Restaurant Southern Style Catfish
Let's get straight to the point: catfish really doesn't get better than this. With a few pantry staples and some hot oil, you can have a...
Method: deep fryer
Time: under 30 minutes
Easy-Bake Oven Chocolate Frosting Mix
Skip the packaged mixes, they are overpriced! Make your frosting mix so your kids will always have it on hand when they feel like baking in their Easy-Bake Oven.
Time: under 30 minutes
Chili's Chocolate Brownie Sundae
Chili's removed this dessert from the menu quite a while ago but you can still make this decadent treat at home with this copycat version.
Method: oven
Time: 30-60 minutes
Arnaud's Creme Brulee
Made with egg yolks, sugar, heavy cream, vanilla extract, brown sugar
Method: oven, stovetop
Time: 2-5 hours
Cafe Kati's Mango Spring Rolls
For spring rolls loaded up with bright flavors, look no further. Sweet mango combined with fresh herbs and sprouts definitely makes it seem like winter is gone and spring...
Time: 30-60 minutes
P.F. Chang's Cellophane Noodle Salad
Asian noodle salads are hard to beat for a refreshing lunch. Cellophane noodles tossed in a sesame-chili dressing with shrimp and veggies make a healthy and...
Method: stovetop
Time: under 30 minutes
Red Robin Honey Mustard Poppy Dressing
Made with poppy seeds, vegetable oil, mayonnaise, sugar, honey, mustard, Dijon mustard, white vinegar
Time: under 30 minutes
Olive Garden Minestrone
Made with garbanzo beans, kidney beans, dried peas, white pea beans, carrots, onion, celery, bell pepper, rice or barley, shell macaroni pasta
Method: stovetop
Time: 2-5 hours
Citrus Restaurant's Creme Brulee
Enjoy a homemade version of the classic creme brulee with a delicate mix of vanilla, cream, and caramelized sugar that adds a nice crunch.
Method: oven
Time: 30-60 minutes
Buchels' Colonial House German Potato Soup
Along with the garlic and onion, leeks help make up a super savory foundation that the rest of the creamy German-style potato soup is based on.
Method: stovetop
Time: 30-60 minutes
Rib Room Rotisserie Duck And Braised Red Cabbage
A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.
Method: stovetop, oven
Time: over 5 hours
TGI Friday's Poinsettia Cocktail
Copy TGI Friday's popular holiday drink at home! There are both alcoholic and non-alcoholic versions so everyone can enjoy this festive cranberry drink.
Time: under 30 minutes
Pomeroy Steakhouse's Blackened Tilapia Tacos
Flaky tilapia is blackened and served on flour tortillas with a southwestern style cabbage slaw and pico de gallo similar to how the restaurant, Don's...
Method: oven, stovetop
Time: over 5 hours
Ah Sa Wan Restaurant Black Pepper Chicken
This copycat stir fry is easy enough to be weeknight staple. The key to perfect chicken is the marinade. Some chopped up veggies and cute baby corns add in...
Method: stovetop
Time: under 30 minutes
La Cucina Mussels Marinara
With only a few ingredients there is actually a lot going on in this bowl. Fresh mussels, cherry peppers, and olives, simmered in a wine-marinara sauce.
Method: stovetop
Time: under 30 minutes
Olive Garden Neapolitan Ziti
Made with garlic, tomato puree, Italian link sausage, green bell pepper, olive oil, ziti pasta, Parmesan cheese, parsley, marinara sauce, tomatoes
Method: stovetop
Time: under 30 minutes
Ahmad Rashad's Banana Pancakes
Ahmad has perfected pancakes. These banana pancakes are light and fluffy, just like you want them to be. They're moist, sweet, and have a hint of nuttiness from the...
Method: stovetop
Time: under 30 minutes
Ralph And Kacoo's Salmon Provencal
Salmon fillets are topped with a melange of vegetables, shrimp, and black olives. A great way to dress up salmon!
Method: stovetop
Time: under 30 minutes
Union Square Cafe Bean and Butternut Squash Soup
Soups like this are what make people excited for cool weather. Beans and butternut, slow-simmered with plenty of fresh herbs, turn into a super savory...
Method: stovetop
Time: over 5 hours
O'Leary's Seafood Restaurant's Rockfish And Crab Chowder
This chowder that incorporates rockfish and crab is one of the popular menu items at O'Leary's. Don't forget the ham garnish, as it adds a hint...
Method: stovetop
Time: under 30 minutes
Cheesecake Factory Pumpkin Pie
The pumpkin filling with ginger and molasses is on point, but the scratch-made crust really takes this copycat pie to new heights.
Method: oven
Time: 2-5 hours
Beaches and Sandals' Bammies
Make some Jamaican yucca flatbreads, aka bammies, just like they do at the famous resorts. You only need a few ingredients for this golden-fried staple.
Method: stovetop
Time: under 30 minutes
Red Lobster's Sparkling Fruit
Are you guilty of loving the fruit in sangrias more than the drink itself? This copycat cocktail from Red Lobster fits the bill with its fruit heavy champagne drink.
Time: 1-2 hours
Grant Street Bar and Grill Apple Sauced Pork Chops
These are no ordinary chops. With a delectable stuffing made with rice and raisins and a sweet balsamic apple sauce poured over top, these pork chops...
Method: oven, stovetop
Time: 1-2 hours
Holiday Inn Peanut Butter Cup Cake
Made with milk, vanilla extract, powdered sugar, peanut butter, cake mix, peanut butter cup candies, miniature peanut butter cup candies, chocolate frosting...
Method: oven
Time: 30-60 minutes
Caesar's Bar And Grill Caesar Salad
It's probably worth taking a look at a Caesar salad from a place with Caesar in the name. In fact, with the coddled egg on top of the salad it's hard to not pay...
Method: stovetop
Time: over 5 hours
River Lane Inn's Baked Apples in Blue Cheese with Walnuts and Leeks
Made with ruby port, blue cheese, leek, butter, walnuts, salt and pepper, tart apples
Method: stovetop, oven
Time: 30-60 minutes
Hotel duPont's Marzipan Pumpkins
Made with almond paste, fondant, corn syrup, orange food coloring, powdered sugar
Time: under 30 minutes
Barcelona Wine Bar And Restaurant's Half Chicken Al Pimientos
Try this half chicken al pimientos for a flavorful twist on roast chicken, featuring cherry bomb peppers and crispy Idaho potatoes.
Method: oven, stovetop
Time: 30-60 minutes
Don Pablo's Corn Cake
For anyone missing the flavors of Don Pablo's, this corn cake recipe delivers a comforting taste of tradition with just a few ingredients.
Method: oven
Time: 1-2 hours
Robert Redford's Lamb Chili With Black Beans
Made with red onion, lamb stew meat, chili powder, ground coriander, chicken broth, crushed tomatoes, tomato paste, ketchup, Worcestershire sauce, black...
Method: oven, stovetop
Time: 1-2 hours
Pizza Hut Dessert Pizza
Made with active dry yeast, pie filling, flour, brown sugar, quick-cooking oats, butter or margarine, cinnamon
Method: oven
Time: over 5 hours
Pappadeaux's Sweet Potato Pecan Pie With Bourbon Sauce
Can't decide between sweet potato pie and pecan pie? Why not combine them and throw in a creamy bourbon sauce for good measure!
Method: oven
Time: 2-5 hours
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.


























































