Made with garbanzo beans, kidney beans, dried peas, white pea beans, carrots, onion, celery, bell pepper, rice or barley, shell macaroni pasta
Method: stovetop
Time: 2-5 hours
Copycat Recipes & Restaurant Favorites
What are copy cat recipes? These are secret recipes from restaurants (or developed by home cooks to taste similar) and homemade versions of packaged brand products you find in the grocery store. With these recipes you can prepare your favorite restaurant dishes and name brand foods in your own kitchen! CDKitchen features some of the most popular restaurant and copycat clones.

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Olive Garden Minestrone
Brennan's Cajun Seasoning Mix
A good Cajun seasoning is critical to have on hand for rubbing down seafood or for adding a bit of kick to soups, stews, and gumbo.
Time: under 30 minutes
Lone Star Rice
Made with fresh cilantro, water, garlic powder, green bell pepper, oil, long grain rice, tomatoes with green chiles, turmeric, cumin, salt
Method: stovetop
Time: under 30 minutes
Bavarian Wurst Haus Black Forest Cherry Soup
Made with whipped cream, sour cherries, salt, cinnamon stick, vanilla extract, water, sugar, corn starch, red wine
Method: stovetop
Time: 2-5 hours
411's Raspberry Black Satin Fudge Cake With Raspberry Sauce
Made with semisweet chocolate, butter, eggs, flour, powdered sugar, raspberries, sugar
Method: stovetop, oven
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Cornucopia Bean And TVP Chili
Made with water, vegetable oil, onion, cumin, cayenne pepper, dried oregano, salt, chili powder, garlic powder, molasses
Method: stovetop
Time: over 5 hours
Chris Noth's Fish And Chips With Chipotle Avocado Dip
A fun spin on an old favorite: this fish and chips recipe includes deep-fried fish coated in panko and a rich avocado dip with a hint of chipotle.
Method: stovetop
Time: 30-60 minutes
Neiman Marcus' Mariposa Margarita
Pretty close to a classic marg, but a splash of orange juice sets it apart. This recipe goes with a standard salt rim, but a sugar rim is a great alternative for those...
Time: under 30 minutes
Beaches and Sandals' Jerk Marinade
Fiery peppers, thyme and allspice help make up a marinade that'll turn chicken or beef into something spectacular. The bold flavor represents island life like few...
Time: under 30 minutes
Lone Star Brisket Sandwiches
Meat lovers, prepare to meet your new best friend. This Lone Star brisket sandwich marries tender beef with an array of spices for a feast that'll make you feel like a true...
Method: outdoor grill
Time: over 5 hours
Camellia Grill's Pecan Pie
Pecan pie featuring a rich filling of eggs, brown sugar, and corn syrup. Chopped pecans add texture and flavor. Set in a traditional pie shell for a classic dessert option.
Method: oven
Time: 1-2 hours
Cafe 1505 Creamy Cucumber Soup
Made with buttermilk, sour cream, cucumbers, olive oil, white wine vinegar, balsamic vinegar, dill, sugar, salt
Time: 2-5 hours
Venice Club Chicken Garlic
Venice Club Chicken Garlic offers an easy weeknight meal with sauteed chicken, onions, mushrooms, and artichokes in a savory sauce, tossed with pasta for good measure.
Method: stovetop
Time: 30-60 minutes
Gene Autry's Stuffed Mushrooms
Looking to spice up your appetizer repertoire? Gene Autry's stuffed mushrooms combine earthy mushrooms with a cheesy filling featuring Swiss and Parmesan. The added kick...
Method: oven, stovetop
Time: 30-60 minutes
Ahmad Rashad's Banana Pancakes
Ahmad has perfected pancakes. These banana pancakes are light and fluffy, just like you want them to be. They're moist, sweet, and have a hint of nuttiness from the...
Method: stovetop
Time: under 30 minutes
Harbor House Shrimp & Grits
This Harbor House copycat uses half-and-half for crazy creamy grits and throws some Italian sausage in with the shrimp.
Method: stovetop
Time: 30-60 minutes
TGI Friday's Poinsettia Cocktail
Copy TGI Friday's popular holiday drink at home! There are both alcoholic and non-alcoholic versions so everyone can enjoy this festive cranberry drink.
Time: under 30 minutes
Cheesecake Factory Pumpkin Pie
The pumpkin filling with ginger and molasses is on point, but the scratch-made crust really takes this copycat pie to new heights.
Method: oven
Time: 2-5 hours
Cafe Kati's Mango Spring Rolls
For spring rolls loaded up with bright flavors, look no further. Sweet mango combined with fresh herbs and sprouts definitely makes it seem like winter is gone and spring...
Time: 30-60 minutes
The Vineyards Roasted Tomato Basil Soup
Made with garlic, olive oil, Roma tomatoes, basil, tomato sauce, water, vegetarian soup base, salt, black pepper, zucchini
Method: oven, stovetop
Time: 1-2 hours
Union Square Cafe Bean and Butternut Squash Soup
Soups like this are what make people excited for cool weather. Beans and butternut, slow-simmered with plenty of fresh herbs, turn into a super savory...
Method: stovetop
Time: over 5 hours
Brit's Pub Hearts Of Artichoke With Dip
Made with egg yolks, milk, artichoke hearts, flour, breadcrumbs, oil, mayonnaise, Dijon mustard, sour cream
Method: deep fryer
Time: under 30 minutes
B.B. King's German Chocolate Cake
Made with eggs, vanilla extract, flour, baking soda, salt, buttermilk, evaporated milk, sugar, egg yolks
Method: oven, stovetop
Time: 1-2 hours
Another Pointe in Tyme Three Berry Napoleon
Made with water, frozen puff pastry sheet, heavy cream, powdered sugar, vanilla extract, strawberries, blackberries, fruit preserves, raspberries
Method: stovetop, oven
Time: 1-2 hours
Ralph And Kacoo's Salmon Provencal
Salmon fillets are topped with a melange of vegetables, shrimp, and black olives. A great way to dress up salmon!
Method: stovetop
Time: under 30 minutes
Quartz Creek Lodge Halibut
Sizzle some halibut in butter and pair it with sweet onions, aroma-filled seasonings, and a layer of mayonnaise, perfect for a light midweek meal.
Method: stovetop
Time: under 30 minutes
Icarus Restaurant's Rhubarb Fool
Made with heavy cream, vanilla bean, rhubarb, sugar
Method: oven
Time: 30-60 minutes
River Lane Inn's Baked Apples in Blue Cheese with Walnuts and Leeks
Baked apples stuffed with a savory leek and walnut mixture, finished with blue cheese and a splash of ruby port. A unique combination...
Method: stovetop, oven
Time: 30-60 minutes
Rib Room Rotisserie Duck And Braised Red Cabbage
A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.
Method: stovetop, oven
Time: over 5 hours
Blue Point Grille Lobster Salad
Made with lobster meat, mayonnaise, fresh parsley, Dijon mustard, shallots, capers, lemon juice, salt, black pepper
Time: under 30 minutes
Grant Street Bar and Grill Apple Sauced Pork Chops
These are no ordinary chops. With a delectable stuffing made with rice and raisins and a sweet balsamic apple sauce poured over top, these pork chops...
Method: oven, stovetop
Time: 1-2 hours
Fitch House Sour Cream Waffles
You're probably in one of two groups. Either you own a waffle iron and are about to make this recipe, or you're currently doing some online shopping for waffle irons.
Method: waffle maker
Time: under 30 minutes
Caesar's Bar And Grill Caesar Salad
It's probably worth taking a look at a Caesar salad from a place with Caesar in the name. In fact, with the coddled egg on top of the salad it's hard to not pay...
Method: stovetop
Time: over 5 hours
Queen Victoria Bed and Breakfast Inn Mushroom Pate
Looking for an appetizer that says "I totally have my life together"? This mushroom pate not only looks elegant but also pairs beautifully...
Method: stovetop
Time: 1-2 hours
Pomeroy Steakhouse's Blackened Tilapia Tacos
Flaky tilapia is blackened and served on flour tortillas with a southwestern style cabbage slaw and pico de gallo similar to how the restaurant, Don's...
Method: oven, stovetop
Time: over 5 hours
Arizona Biltmore Kumquat Salsa
Made with salt and pepper, red onion, red tomatoes, jalapenos, garlic, fresh cilantro, kumquats, orange juice, lemon juice, brown sugar
Method: stovetop
Time: under 30 minutes
Applebee's Bacon Scallion Mashed Potatoes
Made with black pepper, salt, sour cream, potatoes, garlic, bacon, scallions, milk
Method: stovetop
Time: 30-60 minutes
Yoshida's Braised Asian Veal Shanks
Made with flour, red onion, salt and pepper, fennel bulbs, carrots, cherry tomatoes, garlic, red wine, Yoshida's Gourmet Cooking Sauce, ginger
Method: stovetop, oven
Time: 2-5 hours
Hotel duPont's Marzipan Pumpkins
Made with almond paste, fondant, corn syrup, orange food coloring, powdered sugar
Time: under 30 minutes
Word Of Mouth's Fried Tomato, Mozzarella And Bacon Sandwich
Made with bacon, basil, pesto, tomatoes, semolina bread, Mozzarella cheese, cornmeal, garlic salt, black pepper, olive oil
Method: stovetop
Time: under 30 minutes
Chart House Squaw Bread
Made with rolled oats, water, molasses, caramel coloring, malted barley flour, bread flour, whole wheat flour, bran, brown sugar, oat bran
Method: bread machine
Time: 1-2 hours
Chili's Shanghai Wings And Wasabi Ranch Dressing
Made with water, corn starch, brown sugar, soy sauce, fresh ginger, garlic, lime juice, lemon juice, crushed red pepper flakes
Method: deep fryer, stovetop
Time: 30-60 minutes
Planet Hollywood's LA Lasagne Bolognese Sauce and Stuffing
When life gives you pasta, make lasagna - especially if it's the LA style from Planet Hollywood. This recipe is all about fun, flavor, and a...
Method: stovetop
Time: over 5 hours
Zio's Southwest Chicken Pasta
Made with Parmesan cheese, chicken breast, red onion, fettuccine, Alfredo sauce, tequila, soy sauce, fresh cilantro, bell pepper
Method: stovetop
Time: under 30 minutes
Longhorn's Marinade
Perfect for weekend pitmasters and novices alike, this lineup of ingredients transforms a typical steak night into a culinary collaboration you didn't know you needed.
Time: under 30 minutes
Knotty Pine Restaurant Buttered Almond Cake
Made with milk, cornstarch, sugar, salt, egg yolks, almond flavoring
Method: oven, stovetop
Time: 1-2 hours
Al Roker's Artichoke Dip
Give plain chips a grand entrance with this exciting artichoke dip featuring creamy cheese and a splash of heat. Serious flavor but easy to cook, what's not to love?
Method: oven
Time: under 30 minutes
Marshall Field's Marketplace Deli Asian Chicken Pasta Salad
Made with sesame dressing, fusilli pasta, boneless, skinless chicken breast, fresh pea pods, green onions, mushrooms, Kosher salt and freshly...
Method: stovetop
Time: 1-2 hours
P.F. Chang's Peanut Chicken Salad
Made with fresh pickled ginger, pickled red ginger, chicken breast, peanut, lettuce, carrots, japanese cucumber, scallion, cilantro, peanuts
Time: under 30 minutes
Knott's Berry Farm Chicken Soup
Feeling a bit under the weather or just in need of some comfort? This chicken soup is your go-to solution for both cozy nights and lifting spirits.
Method: stovetop
Time: 1-2 hours
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).


























































