Copycat Recipes & Restaurant Favorites

Made with blueberries, salt, butter or margarine, flour, pastry flour, sugar, eggs, vanilla extract, milk, baking powder

Method:   oven
Time:   30-60 minutes

Made with canola oil, onion, jalapeno peppers, garlic, tomato paste, tomatoes, cumin, chicken broth, corn tortillas

Method:   stovetop
Time:   30-60 minutes

Mae West was an American actress, singer, playwright, screenwriter, and comedian in the early 1900s. This was apparently her go-to breakfast when she wanted to eat light.


Time:   under 30 minutes

Made with garlic, chicken stock, diced tomato, tomato puree, zucchini, corn, garbanzo beans, adobo paste, masa harina de maiz

Method:   stovetop
Time:   2-5 hours

Made with salt, pepper, and parsley, chicken broth, milk, flour, butter, raw carrots, celery, onion, green bell pepper, Cheddar cheese

Method:   stovetop
Time:   under 30 minutes

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Made with roux, chicken stock, butter, garlic, green onions, celery, potatoes, beer, sugar, chicken bouillon

Method:   stovetop
Time:   under 30 minutes

Made with grated parmesan cheese, vegetable oil, boneless, skinless chicken breast halves, Mozzarella cheese, flour, dried parsley, Parmesan cheese, Italian...

Method:   stovetop
Time:   30-60 minutes

Made with salt, vanilla extract, butter, corn syrup, brown sugar, French bread, eggs, milk

Method:   oven, stovetop
Time:   over 5 hours

Made with butter, eggs, sugar, instant coffee, water, flour, walnuts, semisweet chocolate

Method:   oven, stovetop
Time:   1-2 hours

Made with balsamic vinegar, sherry vinegar, walnut oil, vegetable oil, salt, black pepper, bacon, hard-boiled eggs, haricots verts

Method:   stovetop
Time:   1-2 hours

Made with lettuce, cumin, chili powder, lime peel, boneless skinless chicken breasts, Chi Chi's salsa, hard cooked eggs, sour cream, onion, mayonnaise


Time:   under 30 minutes

Made with herbed vinaigrette dressing, tomato, Kalamata olives, sun-dried tomatoes, capers, fresh rosemary, salt, black pepper,, fresh basil, pistachios

Method:   stovetop, oven, outdoor grill
Time:   2-5 hours

Made with Madeira wine, butter, button mushrooms, porcini mushrooms, shiitake mushrooms, onion, potato, leeks, flour, dried thyme

Method:   stovetop
Time:   30-60 minutes

Made with white pepper, heavy cream, half-and-half or milk, butter, leeks, onion, potatoes, veal or beef stock, salt, marjoram

Method:   stovetop
Time:   30-60 minutes

Made with non-dairy whipped topping, walnuts, raspberry gelatin powder, crushed pineapple, cream cheese, mayonnaise, cranberry sauce

Method:   stovetop
Time:   2-5 hours

Made with water, onion, ketchup, cider vinegar, Worcestershire sauce, dry mustard, black pepper, cayenne pepper, chili powder, garlic

Method:   stovetop
Time:   2-5 hours

Made with garlic, salt, avocado, red onion, lime, jalapeno, cilantro


Time:   under 30 minutes

Made with water, tomato paste, fresh parsley, thyme, salt, dried oregano, fresh spinach, zucchini, lima beans, elbow macaroni

Method:   stovetop
Time:   30-60 minutes

Made with chow mein noodles, lean pork, vegetable oil, salt, black pepper, chicken bouillon, onions, cornstarch, soy sauce, water

Method:   stovetop
Time:   under 30 minutes

Made with fresh cilantro, vegetable or olive oil, salt and pepper, fresh spinach, black-eyed peas, onion, sun-dried lemon, garlic, lemon

Method:   stovetop
Time:   1-2 hours

Made with barbecue sauce, onion, butter, red bell pepper, green bell pepper, corn, salt, cumin, black pepper, lime juice

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with ground cayenne, pepper, ground cumin, celery salt, salt, lemon juice, garlic, scallion, tomato, avocados


Time:   2-5 hours

Made with powdered sugar, cinnamon, vanilla ice cream, shortbread, Amaretto cream sauce, banana, whipped cream, caramel sauce, mint


Time:   under 30 minutes

Made with button mushrooms, yellow onion, olive oil, butter, water, flour, tomato, garlic, vodka, heavy cream

Method:   stovetop
Time:   30-60 minutes

Made with brandy, filet mignon, butter or margarine, shrimp, green onion, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with vegetable oil, vanilla extract, all-purpose flour, cornmeal, baking powder, cinnamon, salt, sugar, butter, almond extract

Method:   stovetop
Time:   under 30 minutes

Made with pork chops, whiskey, maple syrup, Bouquet, olive oil

Method:   stovetop
Time:   over 5 hours

Made with Corn chips or flour tortillas, salt, half and half, poblano chile, serrano or jalapeno chiles, vegetable oil, onion, garlic, Asadero cheese

Method:   oven, stovetop
Time:   under 30 minutes

Made with graham cracker crumbs, butter, sugar, cinnamon, cream cheese, key lime juice, sweetened condensed milk, vanilla extract

Method:   oven
Time:   1-2 hours

Made with watercress, filets mignon, black pepper, clarified butter, salt, oil, brandy, heavy cream, demi-glace

Method:   stovetop
Time:   under 30 minutes

Made with McIntosh apples, butter, brown sugar, sugar, eggs, buttermilk, flour, ground cinnamon, baking soda, salt

Method:   oven
Time:   30-60 minutes

Made with black pepper, salt, fresh Italian parsley, chicken breast, sun-dried tomatoes, pine nuts, frozen chopped spinach, fontina cheese...

Method:   oven
Time:   30-60 minutes

Made with scallions, tortilla chips, refired beans, cheese sauce, jalapeno peppers, black olives, onion, tomatoes, Cheddar cheese, jack cheese

Method:   oven
Time:   under 30 minutes

Made with vanilla ice cream, dark rum, butter, brown sugar, cinnamon, banana liqueur, bananas

Method:   stovetop
Time:   under 30 minutes

Made with Boston or romaine lettuce, avocados, cooked artichoke bottoms, fresh mushrooms, cooked beets, snow peas, olive oil, shallots, fresh dill


Time:   under 30 minutes

Made with dried chilies de arbol, olive oil, salt, garlic, cilantro, lime juice, shrimp, watermelon, cantaloupe, and honeydew mix, sugar, mint leaves

Method:   outdoor grill
Time:   2-5 hours

Made with dried black beans, chicken or vegetable stock, olive oil, onion, carrots, celery, garlic, dried oregano, dried thyme, bay leaf

Method:   stovetop
Time:   over 5 hours

Made with water, carrots, rutabaga, celery, onion, tomatoes, peas, frozen green beans, pearl barley, alphabet pasta

Method:   stovetop
Time:   30-60 minutes

Made with vanilla bean, egg yolks, sugar, milk, vanilla extract

Method:   stovetop
Time:   under 30 minutes

Made with garlic, white onions, scallions, taro root, bay leaves, chicken stock, fresh thyme, black pepper, allspice, callaloo

Method:   stovetop
Time:   over 5 hours

Made with salt, garlic, tomatillos, arbol chilies

Method:   oven
Time:   under 30 minutes

Made with refrigerated pie crusts, frozen mixed vegetables, margarine or butter, flour, celery salt, white pepper, milk, chicken broth, turkey

Method:   oven, stovetop
Time:   30-60 minutes

A very traditional version of the classic Green Goddess salad dressing made with parsley, green onions, garlic, anchovies, tarragon, mayo, vinegar, and sour cream.


Time:   under 30 minutes

Made with chocolate fudge topping, eggs, vanilla extract, sugar, brownie mix, egg, water, caramels, evaporated milk, cream cheese

Method:   oven, stovetop
Time:   2-5 hours

Made with salt, shrimp, olive oil, shallots, garlic, bread crumbs, Italian parsley, Parmesan cheese, capers, lemon juice

Method:   stovetop, oven
Time:   under 30 minutes

Blending fresh tomatoes, molasses, and a mix of chile powders, this copycat version of Arizona Cafe & Grill's barbecue sauce is a flavorful addition to any...

Method:   stovetop
Time:   30-60 minutes

Made with shrimp, water, salt, curly endive, plastic foam cone, plastic foam square, ketchup, lemon juice, Worcestershire sauce

Method:   stovetop
Time:   1-2 hours

Made with cheddar cheese, whipping cream, butter, celery, onion, sun-dried tomatoes, flour, dried thyme, chicken broth, cauliflower

Method:   stovetop
Time:   1-2 hours

Made with lime juice, fajita meat, onions, garlic, black pepper

Method:   outdoor grill
Time:   30-60 minutes

Made with blue cheese, butter, oil, white onions, chicken broth, flour, white wine, bay leaves, baguette

Method:   oven, stovetop
Time:   30-60 minutes