Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Emily Dickinson's Gingerbread Cookies
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- #124695
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 cups flour
1/2 cup butter
1/2 cup heavy cream
1 tablespoon ginger
1 teaspoon baking soda
1 teaspoon salt
1 cup molasses
directions
Preheat oven to 350 degrees F. Grease cookie sheet.
Combine the ingredients in a mixing bowl. Shape heaping tablespoons of dough into flattened ovals about 3 inches long.
Bake for 20 minutes. Cool on a wire rack.
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TopChefTod
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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