A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Easy Bake Oven Chocolate Chip Cookies
- add review
- #15165
Skip the boxed mix because it's so easy for your kids to make cookies in the Easy-Bake oven by Hasbro using this homemade chocolate chip cookie recipe.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
5 reviews
2 comments
ingredients
1 tablespoon granulated sugar
1 tablespoon firmly packed brown sugar
2 teaspoons butter or margarine, softened
1/8 teaspoon baking powder
1/8 teaspoon vanilla extract
1 teaspoon water
3 tablespoons all-purpose flour
4 teaspoons semisweet chocolate chips
directions
Preheat the Easy-Bake Oven as recommended by Hasbro. Grease and flour the provided baking sheet or cake pan (or line with parchment paper).
Combine the granulated sugar, brown sugar, and butter in a bowl. Mix until combined.
Add the baking soda, vanilla, water, and flour to the bowl and mix until uniform in color.
Stir in the chocolate chips.
Form the dough into 1/2-inch balls using your fingers. Place a few of the dough balls on the prepared pan, leaving space between them.
Place the cookie dough in the Easy-Bake Oven and bake for 10-12 minutes or until done. Repeat with the remaining dough.
Let the cookies cool slightly before eating. Store the completely cooled cookies in an airtight container.
cook's notes
This is for an Easy Bake Oven, a child's toy made by Hasbro.
recipe tips
Use a small spoon or melon baller to form consistent cookie dough balls.
Make sure to space the cookies apart on the baking sheet as they will spread a bit while baking.
For a fun variation, try adding a pinch of cinnamon or a few drops of almond extract to the dough.
If the dough is too sticky, chilling it in the refrigerator for a few minutes can make it easier to handle.
For a softer cookie, bake for the minimum time. For a crisper cookie, bake a little longer.
Always supervise young children, especially when they are putting in and taking out the tray from the Easy-Bake Oven.
common recipe questions
Is it okay to double the recipe?
Yes, you can double the recipe. Just bake in batches to fit the Easy-Bake Oven's size.
Can I add nuts to the recipe?
Yes, you can add finely chopped nuts. Just make sure they're chopped finely enough to distribute evenly in the cookie dough.
How long can I store these cookies?
Store them in an airtight container at room temperature for up to a week.
Can I use a different type of chocolate chip?
You can use milk, dark, or white chocolate chips, or even mini M&M's for variety.
Is this recipe safe for young children to make?
Yes, with supervision, this recipe is kid-friendly and perfect for an Easy-Bake Oven.
tools needed
Easy-Bake Oven: For baking the cookies. The Easy-Bake Oven operates at a lower temperature than conventional ovens and is safe for children to use.
Measuring Spoons: For measuring small quantities of ingredients, such as the sugar, baking powder, and chocolate chips.
Mixing Bowl: For combining the cookie ingredients.
Spatula or Mixing Spoon: Used to mix the ingredients thoroughly.
Baking Sheet or Cake Pan: Provided with the Easy-Bake Oven, this is where the cookie dough is placed for baking. It may need to be greased and floured or lined with parchment paper to prevent sticking.
Parchment Paper (optional): If available, this can be used to line the baking sheet or cake pan, making cleanup easier.
Cooling Rack (optional): This can be used to cool the cookies after baking.
what goes with it?
Milk: A classic pairing for chocolate chip cookies, milk complements the sweetness and richness of the cookies. Perfect for dipping or sipping on the side.
Ice Cream: Serve the cookies warm with a scoop of vanilla or chocolate ice cream.
Chocolate Sauce: Drizzle warm chocolate sauce over the cookies for an extra chocolatey treat.
Caramel Sauce: A drizzle of caramel sauce adds a sweet, buttery flavor that contrasts nicely with the chocolate chips.
Nutella: Spread Nutella on the cookies for an extra layer of chocolate-hazelnut flavor.
Peanut Butter: A spoonful of peanut butter spread on the cookie brings a salty, nutty flavor that pairs well with chocolate.
S'mores Style: Sandwich a cookie with marshmallow fluff and another cookie for a twist on the traditional s'mores, adding a chewy, gooey texture.
Sprinkles: Add colorful sprinkles on top of the cookies before baking for a fun, festive touch.
Toasted Coconut: Sprinkle toasted coconut on the warm cookies for added texture and a tropical flavor.
Chopped Nuts: Add chopped walnuts or pecans into the cookie dough for added crunch and a nutty flavor.
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
see more easy bake oven mix recipes
reviews & comments
August 31, 2019
This is the first recipe we made for the easy bake oven that actually was good (adult standards)! Our oven only has a round pan, so we made one big cookie and baked for 20 minutes.
July 30, 2019
Great mini cookie recipe. Due to allergies, we cannot purchase the packages. These mini cookies were a hit!
June 22, 2018
Amazing cookies!
April 27, 2014
I think i am going to go good on the cookies
March 10, 2014
great recipe thanks
baking soda or baking powder?
This recipe didn't specify how what the oven temperature is. So assuming it could be 375 degrees F. And also, how can one make 12 cookies, by using ONLY 3 tablespoons of flour. One must assume it is for 3 cups of flour.
This is for the EASY BAKE oven (for kids), not a regular oven.