Made with soy sauce, garlic, honey, olive oil, black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, cayenne pepper
Method: outdoor grill
Time: over 5 hours
Outdoor Grilling
Nothing says summertime like firing up the grill! Whether you use the grill for special occasions or everyday cooking you'll find lots of recipes here. There is more to grilling than just steaks: sausage, shrimp, burgers, ribs, chicken, vegetables, and even desserts. Grilling can help reduce the fat in meats and keep the kitchen cool in hot summer months.
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Savory Garlic Marinated Steaks
Grilled Portobello And Vegetable Stacks
Made with Fontina or mozzarella cheese, marinara sauce, zucchini, yellow summer squash, red bell pepper, olive oil, salt, black pepper, portobello mushroom
Method: outdoor grill
Time: under 30 minutes
Grilled Sea Scallops With Raspberry Thyme Butter Sauce
Made with salt, fresh raspberries, fresh thyme, medium-dry white wine, sugar, apple, cherry, or peach wood chips, shallot, large sea scallops...
Method: stovetop, outdoor grill
Time: 1-2 hours
Grilled Fish With Brazilian Garlic Marinade
Made with cilantro, onion, garlic, red sweet pepper, olive oil, dry white wine, ketchup, sweet paprika, salt, black pepper
Method: outdoor grill
Time: 2-5 hours
Rosemary Chicken Breast Sandwiches
Made with bread, fresh parsley, canola oil, beer, lemon juice, garlic, black pepper, cayenne pepper
Method: outdoor grill
Time: 1-2 hours
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Grilled Turkey Breast with Cranberry Salsa
Made with olive oil, black pepper, salt, fresh cilantro, frozen cranberries, honey, lime juice, purple onion, jalapeno peppers, dried apricot halves
Method: outdoor grill
Time: over 5 hours
Grilled Marinated Onions
Made with pecans, sweet onions, balsamic vinegar, walnut oil, honey, salt, fresh parsley
Method: outdoor grill
Time: 2-5 hours
Grilled Coconut-Rum Shrimp
Made with coconut-flavored rum, brown sugar, ginger, lime juice, soy sauce, garlic, peanut butter, chicken broth, coconut milk
Method: outdoor grill
Time: 1-2 hours
Marinated Flank Steak with Honey Chipotle Glaze
Made with honey, Dijon-style mustard, hoisin sauce, canned chipotle chilies, olive oil, lime juice, garlic
Method: outdoor grill
Time: 1-2 hours
Grilled Catfish with Corn Relish
Made with salt and black pepper, cayenne pepper, Cajun seasoning, olive oil, catfish fillets, ears sweet corn, red or green bell pepper, yellow onion, lemon juice
Method: outdoor grill
Time: 30-60 minutes
Grilled Oysters and Clams with Spicy Cajun Sauce
Made with orange juice, oysters, clams, bacon, onion, chili powder, black pepper, chili sauce, cumin
Method: outdoor grill, stovetop
Time: 30-60 minutes
Grilled Swordfish
Made with lemon, vegetable oil, swordfish steaks, lemon juice, Dijon mustard, soy sauce, lemon peel, garlic
Method: outdoor grill
Time: 1-2 hours
Barbecued Ribs With Blueberry Sauce
Made with black pepper, cumin, water, country style pork ribs, blueberries, onion, brown sugar, balsamic or red wine vinegar, ginger root, chili powder
Method: outdoor grill, stovetop
Time: 1-2 hours
Grilled Fish With Veracruz Sauce
Made with fish fillet, vegetable oil, garlic, onion, tomato, green olives, salt, black pepper
Method: stovetop, outdoor grill
Time: under 30 minutes
Grilled Stuffed Scallops
Made with Dijon mustard, oil, garlic, balsamic vinegar, onions, fresh spinach, feta cheese, smoked salmon, sea scallops
Method: outdoor grill, stovetop
Time: under 30 minutes
Buttery Grilled Mushroom Bundles
Made with butter, garlic & onion medley seasoning, mushrooms
Method: outdoor grill
Time: under 30 minutes
McCormick Grill Mates Grilled Salmon With Balsamic Butter Sauce
Made with butter, Dijon mustard, salmon fillets, oil, chicken rub, balsamic vinegar, honey
Method: outdoor grill
Time: under 30 minutes
Grilled Tropical Teriyaki Shrimp Kabobs
Made with teriyaki marinade mix, water, vegetable oil, white vinegar, soy sauce, ground red pepper, shrimp, pineapple chunks, red bell pepper, onion
Method: outdoor grill
Time: 30-60 minutes
Grilled Catfish With Black Bean And Avocado Relish
Made with black beans, catfish fillets, lime peel, lime juice, fresh cilantro, fresh oregano, green onion, olive oil, salt, cayenne pepper
Method: outdoor grill
Time: under 30 minutes
Hawaiian Beef Marinade
Made with garlic, pineapple juice, honey, soy sauce, green onion
Time: under 30 minutes
Grilled Chicken Breast Sandwiches With Roasted Peppers
Made with olive oil, fresh thyme, black pepper, red bell peppers, mayonnaise, Dijon mustard, Worcestershire sauce, red wine vinegar, arugula, salt
Method: oven, outdoor grill
Time: over 5 hours
Grilled Santa Fe Chicken Burgers
Grilled to perfection with a Santa Fe flair, these chicken burgers are the perfect way to add some spice to your healthy eats.
Method: indoor grill
Time: under 30 minutes
Grilled Lobster in Blood Orange Sauce
Made with butter, lobsters, salt and pepper, olive oil, blood oranges, lemons, white wine, salt & pepper, shallots
Method: stovetop, outdoor grill
Time: under 30 minutes
Florida Barbecued Shrimp
Made with lemon juice, orange juice, chili sauce, garlic, dry mustard, Worcestershire sauce, honey, vegetable oil, paprika, salt and freshly ground black pepper
Method: outdoor grill
Time: 1-2 hours
Deep Fried Turkey Marinade
Made with oil, vinegar, Italian salad dressing mix
Time: under 30 minutes
Teriyaki-Glazed Ribs
Made with French bread, sugar, nectarines, quince or apple jelly, pork baby back ribs, olive oil or vegetable oil, green onions, teriyaki sauce, cornstarch, fresh ginger
Method: outdoor grill, stovetop
Time: 30-60 minutes
Orange Chicken Breasts With Honey-Pine Nut Sauce
Made with orange juice, white wine, olive oil, fresh Italian parsley, garlic, orange zest, dried thyme, kosher salt, chicken breast halves
Method: stovetop, outdoor grill
Time: 1-2 hours
Grilled Chicken and Dipping Sauce
Made with fresh herbs, garlic, olive oil, black pepper, boneless, skinless chicken breast halves, mayonnaise, lemon juice
Method: outdoor grill
Time: 30-60 minutes
Grilled Fish Tacos with Cilantro Slaw
Made with red cabbage, green cabbage, sour cream, salsa, corn tortilla, lime juice, oil, sugar, cumin seeds
Method: outdoor grill
Time: 1-2 hours
Grilled Honey-Soy Chicken Sandwiches
Made with lettuce, plum tomatoes, whole wheat hamburger buns, frozen orange juice concentrate, soy sauce, honey, lemon-pepper seasoning, ground ginger, garlic...
Method: outdoor grill
Time: 2-5 hours
Grilled Fish and Mango Citrus Salsa
Made with black pepper, olive oil, grapefruit, mangoes, red grapefruit, mango, jalapeno pepper, sugar, sea salt
Method: outdoor grill
Time: 2-5 hours
Grilled Lemon Lime Chicken with Angel Hair
Made with whole chicken breast halves, lemons, limes, garlic, olive oil, salt, angel hair pasta, garlic salt
Method: outdoor grill, stovetop
Time: over 5 hours
German Grilled Ribs
Made with apple, apple butter, boneless country-style pork ribs, margarine or butter, apples, onion, dry white wine or apple juice, brown sugar, caraway seed, sauerkraut
Method: outdoor grill, stovetop
Time: 1-2 hours
Marinated Turkey Tenderloins
Made with garlic, onion, soy sauce, vegetable oil, white wine, ground ginger, turkey tenderloins, lemon juice, black pepper
Method: outdoor grill
Time: over 5 hours
Low Carb Jerk Marinade
Made with granular sugar substitute, cinnamon, Scotch Bonnet or habenero peppers, onion, oil, ground allspice, ginger, soy sauce, dried thyme, bay leaf
Time: under 30 minutes
Grilled Mahi Mahi With Soy Glaze
Made with mahi mahi fillets, orange, lemon, fresh ginger root, brown sugar, water, garlic, green onions, soy sauce
Method: outdoor grill, stovetop
Time: 2-5 hours
Grilled Marinated Fish With Tropical Salsa And Coconut Rice
Made with cilantro, coconut milk, water, salt, sugar, long grain white rice, fresh cilantro, mango
Method: outdoor grill, stovetop
Time: 1-2 hours
Pork Rub
Made with cayenne pepper, black pepper, paprika, salt, sugar, brown sugar, cumin, chili powder
Time: under 30 minutes
Grilled Redfish With Greek Butter
Made with olive oil, redfish fillets, garlic, butter, feta cheese, kalamata olives, lemon peel, dried oregano
Method: outdoor grill
Time: 2-5 hours
Cajun Spice Rub For Chicken
Made with vegetable oil, black pepper, ground red pepper, white pepper, ground cumin, ground nutmeg, salt
Method: stovetop
Time: under 30 minutes
Grilled Bluefish Marinated in Capers and Herbs
Made with salt and pepper, capers, bluefish fillets, olive oil, lemon, oregano, flat leaf parsley, garlic
Method: outdoor grill
Time: 30-60 minutes
ESPN Zone's Glaze for Pork Chops
Made with pork chops, whiskey, maple syrup, Bouquet, olive oil
Method: stovetop
Time: over 5 hours
Scallop Brochettes
Made with fresh sea scallops, oil, dry sherry, stone-ground mustard, honey, skewers, soy sauce
Method: outdoor grill
Time: 30-60 minutes
Cedar Plank Smoked Salmon
Made with olive oil, Cajun or Creole spice mix, salt and pepper, salmon fillets, untreated cedar planks, ginger, lime or lemon zest, orange zest
Method: outdoor grill
Time: 30-60 minutes
Barbecued Turkey Tenderloins
Made with turkey breast tenderloin steaks, cumin, orange juice concentrate, molasses, ketchup, prepared mustard, soy sauce, garlic powder, ground red pepper
Method: outdoor grill
Time: under 30 minutes
Foil Pack Chicken and Vegetables
Made with cornstarch, butter, boneless, skinless chicken breast halves, zucchini, yellow squash, onion, black beans, olive oil, Santa Fe-style spice blends
Method: outdoor grill
Time: 30-60 minutes
Herbed Chicken Legs
Made with garlic, chicken legs, margarine or butter, fresh parsley, green onion
Method: outdoor grill
Time: 30-60 minutes
Maple-Balsamic Glazed Salmon
Made with salmon fillet, balsamic vinegar, olive oil, pancake syrup, garlic, salt
Method: outdoor grill
Time: under 30 minutes
Old Bay Grilled Lime Tuna Steak
Made with tuna steaks, olive oil, Old Bay seasoning, limes, dried cilantro
Method: outdoor grill, oven
Time: under 30 minutes
Honey Grilled SwordFish or Tilapia
Made with swordfish or tilapia, fresh ginger, honey, onion, lime juice, soy sauce, hoisin sauce, garlic, jalapeno pepper
Method: outdoor grill, oven
Time: 1-2 hours
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.