Made with black pepper, salt, bone-in pork picnic, blade or shoulder roast, olive oil, balsamic vinegar, soy sauce, Worcestershire sauce, cumin, dried Mexican oregano, garlic
Method: oven, outdoor grill
Time: 2-5 hours
Outdoor Grilling
Nothing says summertime like firing up the grill! Whether you use the grill for special occasions or everyday cooking you'll find lots of recipes here. There is more to grilling than just steaks: sausage, shrimp, burgers, ribs, chicken, vegetables, and even desserts. Grilling can help reduce the fat in meats and keep the kitchen cool in hot summer months.
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Barbecue Pork Roast
Rosemary-Thyme Marinade
Why settle for bland when you can have this rosemary-thyme marinade? It's the secret weapon in your kitchen arsenal for when 'tasty' just isn't enough.
Time: under 30 minutes
Beer and Soy Sauce Chicken
Say goodbye to bland chicken with this easy recipe that calls for beer and soy sauce as the heroes of flavor. Simple marination and high-heat grilling lead to juicy chicken...
Method: outdoor grill
Time: over 5 hours
Hamburger Baste
How do you give a simple upgrade to a burger? Easy, use a burger baste. Melted butter, soy sauce and worcestershire keeps the patties moist and flavorful and only takes a second to whip...
Method: stovetop
Time: under 30 minutes
Grilled Shrimp With Southwestern Black Bean Salad
Shrimp are marinated in a citrus-soy mixture then grilled. Serve on a bed of zesty black bean and corn salad.
Method: indoor grill
Time: 1-2 hours
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Mahi Mahi Almandine
Made with lemon juice, parsley, butter, mahi mahi fillets, salt and pepper, garlic, lemon, oil, almonds
Method: outdoor grill, stovetop
Time: under 30 minutes
Basil and Garlic-Slathered Chicken Breasts
Made with boneless skinless chicken breast halves, lemon juice, garlic, salt, fresh basil, black pepper, olive oil
Method: outdoor grill, stovetop
Time: under 30 minutes
Multi-Purpose Teriyaki Marinade
Become your own Shogun chef and serve this traditional Japanese cuisine. Soak any meat, seafood, or vegetable in the simple marinade of soy sauce, ginger, dry mustard...
Time: under 30 minutes
The Best Damn Grilled Chicken Ever
The secret to this winning chicken recipe is in the seasoning paste. Let the chicken marinate in the paste overnight for best results.
Method: outdoor grill
Time: over 5 hours
Grilled Sugar Snap Peas
Lightly grilled with a little olive oil and salt, these little delights make a perfect snack or side dish. A little drizzle of sesame oil goes a long way for adding some toasty...
Method: outdoor grill
Time: under 30 minutes
Grilled Mahi Mahi With Brown Rice
Marinated fish with rice is right at the corner of delicious and healthy. Balsamic with fresh basil and rosemary brings an herbaceous essence to grilled Mahi Mahi
Method: outdoor grill
Time: 2-5 hours
Garlic-Pepper Rub
If you roast your tenderloins without seasoning you're missing out on half the flavor opportunity. This basic teriyaki rub only takes a minute to prepare, but once you try it you'll...
Time: 1-2 hours
Teriyaki Marinade And BBQ Sauce
No need for culinary arts degrees around here; simply grab a whisk and combine basic pantry staples for a savory teriyaki marinade and BBQ sauce.
Method: stovetop
Time: under 30 minutes
Italian Dressing Chicken Marinade
The best marinades are ones you hardly have to think about. Bottled Italian dressing with herbs and spices thrown in is ready in an instant making marinated chicken a...
Time: under 30 minutes
Red Wine Chicken Marinade
A simple blend of red wine, olive oil, and Dijon mustard. This marinade infuses chicken with rich flavor and can double as a basting sauce while grilling.
Time: under 30 minutes
Grilled Honey Barbecue Root Beer Wings
You'll be a superstar at your next party with these wings. Root beer, liquid smoke, and ginger combine for a unique marinade and sauce that gives these wings an...
Method: stovetop, outdoor grill
Time: over 5 hours
Multi-Purpose Citrus Marinade
This is a simple orange-lime marinade that works with fish, shrimp, chicken, pork, or beef.
Time: under 30 minutes
Applebee's Southwest Steak
Made with Cheddar cheese, granulated garlic, sirloin steaks, blackened steak seasoning, red bell peppers, green bell peppers, yellow onion, butter, salt, black pepper
Method: stovetop, outdoor grill
Time: under 30 minutes
Italian-Style Red Wine Steak Marinade
A bit of wine for the marinade, the rest with dinner! You can boil the herbed marinade until reduced and use it as a sauce to top off the steak.
Time: 2-5 hours
Grilled Mandarin Chicken
Made with chicken quarters, soy sauce, lemon juice, orange juice, salad oil, onion, curry powder, sesame seed, chili powder, garlic powder
Method: outdoor grill
Time: 2-5 hours
Lemon Parsley Marinade
Combining fresh parsley, tangy lemon juice, and savory chicken broth, this marinade injects a burst of citrusy, herby flavors into your dishes. Ideal for chicken or other...
Time: under 30 minutes
Grilled Marinated Scallops
Your next BBQ will be the talk of the town with these zesty grilled marinated scallops.
Method: outdoor grill
Time: 30-60 minutes
Quick Marinade For Grilled Vegetables
An easy way to infuse your veggies with a ton of flavor before grilling. The quick balsamic marinade is perfect for onions, zucchini, eggplant, mushrooms, and...
Time: under 30 minutes
Dry Rub for Pork Ribs
Put away the steak sauce and embrace the art of the dry rub. This pork rib seasoning brings a smorgasbord of flavors to your plate, making every bite count in ways you never...
Time: under 30 minutes
Grilled Salmon with Cream Sauce
Grilled salmon with lemon and chive infused cream looks as exquisite as it tastes.
Method: outdoor grill
Time: under 30 minutes
Grilled Mahi Mahi on Chopped Salad
Made with cucumber, marinated artichoke hearts, red bell pepper, sweet onion, lettuce, mache or arugula leaves, fresh basil, lemon juice, olive oil
Method: outdoor grill
Time: under 30 minutes
Mediterranean Grilled Scallops
Tender sea scallops marinated in a blend of olive oil, garlic, and aromatic herbs, then grilled to golden brown perfection. Taste the Mediterranean without the airfare.
Method: outdoor grill
Time: over 5 hours
Souvlakia (Greek Marinated Lamb Kebabs)
These are no ordinary kebabs. Mushrooms, peppers, and chunks of lamb get a dip in a Greek-style marinade before getting grilled up. Perfect in a pita with some...
Method: outdoor grill, stovetop
Time: over 5 hours
Cherry Glazed Turkey Breast
Made with red wine vinegar, bone-in turkey breast, cherry preserves
Method: outdoor grill
Time: 1-2 hours
Grilled Steak With Lemon-Thyme Butter
A good quality steak doesn't mess around, so neither does this recipe. Lemon juice, fresh thyme, and butter make a mouthwatering topping for some expertly grilled...
Method: outdoor grill
Time: under 30 minutes
Tomato, Garlic & Basil Marinated Chicken
Made with tomato, garlic & basil marinade, vegetable or olive oil, water, white or balsamic vinegar, chicken breasts
Method: outdoor grill
Time: 30-60 minutes
Beer Barbecue Marinade For Chicken
Beer and barbecue just go together, whether the beer's in your hand or in your chicken marinade.
Method: stovetop
Time: under 30 minutes
Ole Hawg's Breath Dry Rub
Made with nutmeg, cinnamon, sugar, lemon pepper, paprika, barbecue seasoning, garlic powder, cayenne pepper
Time: under 30 minutes
Barbecued Texas T-Bone Steaks With Dijon Basting Sauce
These thick, juicy steaks are basted with a flavorful dijon baste while grilling.
Method: outdoor grill
Time: under 30 minutes
Florida Barbecued Shrimp
Made with lemon juice, orange juice, chili sauce, garlic, dry mustard, Worcestershire sauce, honey, vegetable oil, paprika, salt and freshly ground black pepper
Method: outdoor grill
Time: 1-2 hours
Bourbon Marinade
Bourbon marinade is a great way to add flavor to your food. This marinade will give your food a nice smoky flavor with a hint of sweetness.
Time: under 30 minutes
Grilled Lemon Pepper Chicken
The secret ingredients in the marinade not only flavor the chicken but help to tenderize it so it doesn't dry out while on the grill.
Method: outdoor grill
Time: over 5 hours
Grilled Shrimp Scampi
Shrimp skewers marinated in olive oil, lemon juice and garlic are a mouthwatering summer treat. They go perfectly with rice and a refreshing grilled fruit like pineapple.
Method: outdoor grill
Time: 30-60 minutes
Grilled Rainbow Trout with Citrus and Cilantro
Made with fresh cilantro or parsley, boned whole fresh trout, olive oil, salt and freshly ground black pepper, orange slices, lemon, lime slices
Method: outdoor grill
Time: under 30 minutes
Grilled Fish Tacos with Thai Slaw
You'll want to live everyday like it's Taco Tuesday when you make this Thai inspired recipe. Grilled mahi mahi is first marinated in lime juice, coconut milk and red...
Method: stovetop, outdoor grill
Time: 1-2 hours
Nantucket Grilled Swordfish
Made with black pepper, salt, swordfish steaks, olive oil, garlic, lime juice, basil, onions
Method: outdoor grill
Time: 1-2 hours
Texas Steak Rub
The mix of brown sugar and chili powder in this rub gives a craveable sweet heat to steak, and only takes a few minutes to throw together.
Time: under 30 minutes
Grilled Mushroom Packets
Fresh mushrooms, zucchini, onion, a bell peppers are mixed with dry couscous and Alfredo sauce in a foil wrap and cooked on the grill (or in the oven).
Method: oven, outdoor grill
Time: under 30 minutes
All-Purpose Spice Rub
Let's face it: flavor makes everything better. This all-purpose spice rub is your new secret weapon in the battle against bland food.
Time: under 30 minutes
Flank Steak with Lemon Butter and Chimichurri Sauce
Fresh and herby chimichurri made with fresh parsley along with lemon pepper accented butter turns a great steak into a whole new experience.
Method: outdoor grill
Time: under 30 minutes
Grilled Honey Glazed Salmon with Grilled Pineapple
Salmon basted with sweet soy ginger sauce grills up right alongside pineapple slices for a plate that pleases the eye and the palate.
Method: outdoor grill
Time: under 30 minutes
Grilled Littleneck Clams With Lemon-Butter Sauce
Grilled clams and a buttery, lemony, white wine garlic sauce make an elegant and special-occasion worthy dish.
Method: outdoor grill, stovetop
Time: 2-5 hours
Chili Spice Rub Steak
NY strip steaks (or your favorite cut) are rubbed with a combination of chili powder, salt, oregano, and coriander a couple hours before grilling.
Method: outdoor grill
Time: 2-5 hours
Chipotle Pepper Marinated Pork
Made with pork tenderloins, marinade, water, vegetable or olive oil
Method: outdoor grill
Time: 30-60 minutes
Glazetastic Bourbon Glaze For Grilled Meats
Made with hot sauce, onion power, garlic powder, bourbon, brown sugar, pineapple juice, beef bouillon cubes, Worcestershire sauce
Method: stovetop
Time: 30-60 minutes
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.