Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.

How do you give a simple upgrade to a burger? Easy, use a burger baste. Melted butter, soy sauce and worcestershire keeps the patties moist and flavorful and only takes a second to whip up.

1/2 cup Worcestershire sauce
1/2 cup soy sauce
1 cup water
1/2 cup butter
Combine all the ingredients in a saucepan over medium-high heat. Bring to a boil for 1 minute then shut off the heat. Let cool then use as a baste on hamburgers or brats while grilling.
Store unused baste in a covered container in the refrigerator for up to 10 days. Reheat before using.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Beer makes batters better, meat more tender, and sauces more flavorful.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

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