Outdoor Grilling

Good old sirloin steak, marinated to perfection in all sorts of spices. Great marinade for pork chops as well if (when) you end up loving it.

Method:   outdoor grill
Time:   30-60 minutes

Grilled salmon is a summer staple for a reason. Serve over rice, with grilled veggies, on a salad... however you dress it up, this garlic butter salmon is...

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Copy this famous Outback Steakhouse recipe at home! Shrimp are seasoned with a dry rub then pan fried or grilled with an olive oil and white wine baste.

Method:   stovetop, outdoor grill
Time:   1-2 hours

Fresh grilled salmon, zesty pineapple salsa... how can you go wrong? The bright honey-cilantro infused salsa is so good you might want to make extra for scooping up...

Method:   indoor grill
Time:   2-5 hours

If you're looking to infuse your meals with a burst of umami, this teriyaki ginger marinade is your secret weapon. Toss it on any meat, and watch your dinners transform into a...


Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Want a never-fail baby back rib recipe? You've got it! A simple rub seasons the ribs and your favorite bbq sauce adds the final flavor punch. These can be cooked on the grill or...

Method:   oven, outdoor grill
Time:   1-2 hours

Shrimp, grilled with a slightly smoky taste, is complemented by a sauce bursting with citrusy and zesty flavors. The perfect combination of sweet, tangy, and...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

This steak is perfect for turning into fajitas with a bit of sour cream and pico de gallo, and you can break out the rest of the tequila to really get the party going.

Method:   outdoor grill
Time:   over 5 hours

Yellow fin flavored with tamari, garlic and butter is simple and elegant. A little wasabi won't hurt if you want to turn up the heat.

Method:   outdoor grill
Time:   under 30 minutes

These lamb chops aren't afraid of flavor, that's for sure. An olive oil marinade with garlic and fresh basil sets the stage for a honey-thyme glaze with balsamic to...

Method:   outdoor grill
Time:   2-5 hours

Au Poivre is typically seen with steaks, but amberjack is thick and meaty enough to handle it. Marinating the amberjack with a healthy splash of lemon juice and thyme helps...

Method:   outdoor grill
Time:   30-60 minutes

The seasoning blend is the secret to this quick grilled catfish recipe.

Method:   outdoor grill
Time:   under 30 minutes

Fire up that grill and get ready to impress dinner guests with this delightful balsamic twist on chicken breast. Bring some flavor and sizzle to your plate.

Method:   outdoor grill
Time:   2-5 hours

Made with garlic, olive oil, soy sauce, orange, lemon, lime, bay leaves, peppercorns, bulb fennel, red onion

Method:   outdoor grill
Time:   30-60 minutes

This simple beer marinade loads up chicken pieces with flavor and keeps them ultra-juicy on the grill. Soy sauce helps add a savory touch while fresh aromatics and herbs keep...


Time:   under 30 minutes

Garlic salt, garlic pepper, and fresh minced garlic give these lean grilled burger patties a triple dose of garlic flavor.

Method:   outdoor grill
Time:   under 30 minutes

Pork steaks are marinated in a spicy lime and onion mixture and then grilled or cooked under a broiler.

Method:   stovetop, oven, outdoor grill
Time:   2-5 hours

Grilled pork cutlets marinated in rosemary, olive oil and honey make for a tasty and easy weeknight meal.

Method:   outdoor grill
Time:   1-2 hours

This grilled pork tenderloin recipe combines honey, bourbon, and a hint of ginger for a flavor-packed dinner. A little sweet, a little savory, and a lot of...

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Tons of zing in this grilled chicken breast recipe. The one-two punch of lemon juice and zest makes for some bright flavor. Try it on a sandwich with some greek toppings...

Method:   outdoor grill, indoor grill
Time:   2-5 hours

Made with bourbon whiskey, molasses, ketchup, steak sauce, dry mustard, salt and black pepper, Tabasco, chili powder, cloves, onion

Method:   outdoor grill
Time:   2-5 hours

Apple jelly, dijon and cinnamon give a sweet tang to grilled breasts or thighs. Perfect for getting in the fall spirit, especially if you can find some fresh apple jelly

Method:   outdoor grill
Time:   under 30 minutes

This roast pork shoulder makes a visually impressive and equally tasty main course. Stuffing the shoulder with a simple mix of garlic, olive oil, and spices...

Method:   oven
Time:   over 5 hours

Rub a dub dub, Chinese spices on your grub. It's the kind of mix that makes even the grill get a little excited. MSG? A little controversy never hurt a spice blend.


Time:   under 30 minutes

This zesty marinade adds a ton of flavor while also tenderizing the beef. Use the beef in your favorite Asian-style recipes. Hint: it's perfect for stir-frying.

Method:   stovetop
Time:   over 5 hours

This top shelf marinade uses olive oil, balsamic vinegar, some spicy horseradish, and the surprise ingredient truffle oil to give the steaks that chic restaurant...


Time:   under 30 minutes

Slow cooker pulled pork is so easy it's hardly fair. Pork shoulder in the crockpot with a tangy barbecue sauce makes a pulled pork great for sandwiches.

Method:   crock pot
Time:   over 5 hours

Sirloin steaks are coated with a sugar and spice rub made with salt, pepper, garlic powder, and granulated sugar before grilling.

Method:   outdoor grill
Time:   1-2 hours

A lime-based marinade like this one is ideal for all sorts of Mexican recipes. Giving your chicken a few hours in this marinade will add some feisty flavor and keep the meat...


Time:   under 30 minutes

Sometimes, all it takes is the right marinade to turn an ordinary steak into something extraordinary. Fancy dinners don't have to be complicated.


Time:   under 30 minutes

This Indian inspired rub features garam masala which is a blend of spices usually consisting of cumin, coriander, cardamom, cinnamon, nutmeg, and other warm hued spices.


Time:   under 30 minutes

If you're on the lookout for a marinade that marries savory and smoky, you're in for a treat. With ingredients like beer, liquid smoke, and A1 sauce, this concoction brings...


Time:   under 30 minutes

When you go this simple, it's all about good ingredients. Fresh rosemary and cracked black pepper give meat a no-frills touch that lets the flavor of a...


Time:   under 30 minutes

Enjoy a home-cooked version of Applebee's Bourbon Street steak. With a simple marinade of bourbon, honey, and steak sauce it's perfect for busy weeknights or...

Method:   outdoor grill
Time:   2-5 hours

Steak and blue cheese together are like a power couple of rich flavors. The creamy blue cheese garlic butter gives your ribeye the topping it deserves....

Method:   outdoor grill
Time:   under 30 minutes

This shark has some bite! Grilled shark steaks are basted with a sweet and sour sauce that pairs perfectly with the flavor of the fish.

Method:   outdoor grill, stovetop
Time:   under 30 minutes

This Asian marinade gives fish a quick flavor boost with ingredients like rice vinegar and soy sauce. The 30-minute fridge time is all it takes for delicious results.


Time:   under 30 minutes

Halibut is a lean, white fish that is packed with protein and omega-3 fatty acids. This recipe for barbecue halibut steaks uses a simple but flavorful baste to dress up the...

Method:   stovetop, outdoor grill
Time:   under 30 minutes

The five-spice marinade tenderizes the London broil before it hits the grill, and infuses every bite with flavor.

Method:   outdoor grill
Time:   2-5 hours

This killer Cajun marinade serves a double purpose, infusing shrimp with flavor and acting as a dipping sauce afterwards.

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Salmon steaks are marinated in a tangy sauce, then grilled with an orange marmalade baste.

Method:   outdoor grill
Time:   30-60 minutes

The Brazilians know what they're doing when meat is involved. Fire-grilled chicken with plenty of olive oil and a squeeze of fresh lemon makes a...

Method:   outdoor grill
Time:   2-5 hours

This unique marinade for fajitas calls for salsa and prepared Italian salad dressing and can be used on beef or chicken. The marinade can also double as...


Time:   under 30 minutes

Pork steaks are marinated in a herb and garlic mixture and then grilled. They can also be cooked under the broiler or on the stovetop (a grill pan or cast iron skillet work great)

Method:   outdoor grill
Time:   1-2 hours

Cola and French dressing are used both in the burger patties and as a tangy spread on the grilled buns. The sweet and tangy flavor brings your burgers to a new level.

Method:   outdoor grill
Time:   under 30 minutes

The delicious combination of spicy and sweet. These chicken wings are marinated in a blend of habanero peppers, pineapple juice, and vinegar and then grilled to...

Method:   stovetop, outdoor grill
Time:   2-5 hours

Bathe your steak in a mixture of Worcestershire sauce, maple syrup and oyster sauce. Shuck the pearls of wisdom when you grill this showpiece.


Time:   under 30 minutes

Bratwurst simmered in a mixture of beer, onions, and caraway seeds before being grilled. The onions are then cooked down until they are caramelized and served with the brats.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

A twist on the famous beer can chicken. In this version, a whole chicken, rubbed in spices, cooks right on top of a half-full soda can and comes out perfectly moist.

Method:   outdoor grill
Time:   2-5 hours

Your fajita needs a little fiesta, and where's the fiesta without the cerveza? Use fresh lime juice in this zesty beer marinade to really...


Time:   30-60 minutes