Discover a delicious and easy recipe for cream-style corn. Made with fresh corn, milk, and simple seasonings, this side dish is sure to be a hit at your next meal.
Method: oven
Time: 1-2 hours
Vegetables: Artichokes to Corn
Don't forget to eat your veggies! Want to dress up some Brussels sprouts or maybe use up that extra cilantro? Browse our extensive collection of vegetable recipes to find the perfect dish.
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Cream Style Corn
Slow Cooker Multi Bean Casserole
Dress up some simple cans of beans by adding mustard, ketchup, brown sugar, and of course - bacon! Let it simmer all day in the crock pot on low or cook on high for...
Method: crock pot
Time: 2-5 hours
Slow Cooker Boston Baked Black-Eyed Peas
Made with water, sage, black-eyed peas, molasses, mustard, thyme
Method: crock pot
Time: over 5 hours
Baked Cauliflower And Mushrooms
Made with green onion, cauliflowerets, mushrooms, red onion, olive or vegetable oil, lemon juice, cider vinegar, salt, black pepper, garlic
Method: oven
Time: 30-60 minutes
Sauteed Cauliflower Florets
Cauliflower is a cruciferous vegetable that is low in calories but high in nutrients. Sauteed cauliflower florets are a simple and delicious way to enjoy this healthy...
Method: stovetop
Time: under 30 minutes
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Black-Eyed Peas with Ginger
Made with honey, preserved ginger, black pepper, salt, dried black-eyed peas, onion, bacon, dry mustard
Method: oven, stovetop
Time: 2-5 hours
Josh's Fiberrific Beans
Made with rice, hot sauce, Cajun/Creole seasoning, dried beans, bacon, green bell pepper, onion, celery, red wine vinegar, chicken stock
Method: stovetop
Time: 2-5 hours
Carrots L'Orange
Want a quick but delicious side dish? This dish consists of fresh cooked carrots tossed with a sweet homemade orange sauce.
Method: stovetop
Time: under 30 minutes
Baked Beans With Kahlua, Brandy And Rum
What do you get when you combine Kahlua, brandy, rum, coffee, bacon, sausage, and baked beans? Deliciousness. Pure, deliciousness.
Method: oven
Time: 2-5 hours
Mashed Scallion Cauliflower With Fennel
Cooked and mashed cauliflower and fennel blend perfectly with buttermilk, scallions, and marjoram to create a creamy, delectable side dish. Easy to prepare and...
Method: stovetop
Time: under 30 minutes
Greek Gigantes (Greek Lima Beans)
Gotta love a plate of beans for a protein-packed side. Olive oil and tomatoes make it a pretty delicious dish that would be right at home served along with some gyros...
Method: stovetop, oven
Time: over 5 hours
Bubble and Squeak With Bacon
Made with butter, onion, potatoes, milk, salt and pepper, bacon, cabbage
Method: stovetop
Time: 30-60 minutes
Baked Brussels Sprouts Au Gratin
These sprouts get the royal treatment. Bacon, cheddar and a crispy breadcrumb crust will make a Brussels sprouts believer out of anybody.
Method: stovetop, oven
Time: 30-60 minutes
Seasoned Sauerkraut With Caraway Seeds
Sauerkraut is a delicious fermented cabbage dish that is popular in many parts of the world. It can be eaten as a side dish, or added to sandwiches and other...
Method: stovetop
Time: 2-5 hours
Cauliflower Vichyssoise
Looking for a cool way to chill out in the kitchen? This cauliflower vichyssoise is not just a soup; it's a refreshing escape from the ordinary.
Method: stovetop
Time: 1-2 hours
Jalapeno Black Eyed Peas
Made with green onions, ham, bacon, onion, garlic, fresh black-eyed peas, water, jalapeno pepper, black pepper
Method: stovetop
Time: 1-2 hours
Quick & Easy Chinese Cabbage
Ever see bok choy in the grocery store and wonder what you could do with it? Wonder no longer. Olive oil, soy sauce, and sesame seeds for garnish are all you need for a...
Method: stovetop
Time: under 30 minutes
Black-Eyed Peas With Stewed Tomatoes
Made with kosher salt and freshly ground black pepper, chicken stock or water, ham hock, dried black-eyed peas, tomatoes, sugar, olive oil, onion, garlic
Method: stovetop
Time: 2-5 hours
Southwestern-Style Corn
Made with black pepper, corn, bell pepper, onion, margarine
Method: stovetop
Time: under 30 minutes
Southern Fried White Corn
Made with salt and pepper, bacon, frozen white shoe peg corn, milk, water, butter or bacon drippings, all-purpose flour
Method: stovetop
Time: under 30 minutes
Easy Glazed Carrots
Easy, peasy? More like easy carrots! Butter, sugar, and carrots are all you need for this classic side dish. Once you make it the first time you'll keep coming back whenever you're...
Method: microwave
Time: under 30 minutes
Bok Choy Mushroom Stir-Fry
Made with sugar, soy sauce, lemon juice, mushrooms, canola oil, onions, red bell pepper, garlic, ginger, bok choy
Method: stovetop
Time: under 30 minutes
Balsamic Cabbage
If you think cabbage is boring, think again. This balsamic twist gives it a flavorful makeover that's quick and easy to whip up on any weeknight.
Method: stovetop
Time: under 30 minutes
Slow Cooker White Beans with Sun Dried Tomatoes
Made with ripe olives, great Northern Beans, garlic, water, dried basil, salt, black pepper, sun-dried tomatoes
Method: crock pot
Time: 2-5 hours
Slow Cooker Creamy, Cheesy, Broccoli Casserole
Want to get more greens in your dinner? This creamy, cheesy broccoli casserole will have you craving the nutritious, cruciferous veggie.
Method: crock pot
Time: 2-5 hours
Basic Cauliflower Mash
This cauliflower mash is basic yet brilliant. Boiled cauliflower is mixed with cream, butter, and cream cheese for a silky texture. An awesome alternative to mashed potatoes.
Method: stovetop
Time: 30-60 minutes
Fresh Mozzarella With Roasted Asparagus Spears And Parmesan
Asparagus spears tossed in olive oil, salt and pepper roasted and topped with melty mozzarella and parmesan make a decadent side dish for...
Method: oven
Time: under 30 minutes
Corn Pudding, Iowa-Style
This Iowa-style corn pudding is nostalgia baked to perfection, a golden-brown tribute to the simple joys of farmhouse cooking.
Method: oven
Time: 1-2 hours
Roasted Beets With Tart Pink Grapefruit Glaze
Hard to "beet" perfectly roasted veggies with a flavorful glaze. Tart grapefruit along with sweet maple syrup balances out the earthy flavor of...
Method: stovetop, oven
Time: 1-2 hours
Baked Beans And Onions
Tired of the same ol' side options at dinner? Give your beans a glow-up with this simple casserole featuring pork and beans, combined with cheese and topped with crispy onions.
Method: oven
Time: 30-60 minutes
Slow Cooker Black Eyed Peas With Ham And Peppers
Made with salt and pepper, dried black-eyed peas, ham, tomatoes, green chiles, jalapeno pepper, chicken broth, celery
Method: crock pot, stovetop
Time: over 5 hours
Mexican Corn Salad
An unusual blend of dressing ingredients makes this corn salad a winner. It's made with honey mustard, Italian salad dressing, chili powder, corn, tomatoes, bell pepper, and red...
Time: under 30 minutes
Mama's Cabbage
A quick, easy, and delicious way to enjoy cabbage. Chopped cabbage is boiled until tender but then sauteed in oil to give it flavor and texture.
Method: stovetop
Time: under 30 minutes
Edamame With Sesame Jasmine Rice
Made with salt and pepper, toasted sesame seeds, salt, water, jasmine rice, edamame, peanut oil
Method: stovetop
Time: 30-60 minutes
Sauerkraut and Mushrooms (Kapusta Kiszona Z Grzybami)
The bite from sauerkraut along with umami flavor of the butter-sauteed mushrooms gives this Polish side dish its distinctive finish.
Method: stovetop
Time: 1-2 hours
Skillet Fried Corn
Made with salt and pepper, bacon, onion, green bell peppers, frozen corn
Method: stovetop
Time: under 30 minutes
Slow Cooker Yankee Beans
Made with onion, bacon, garlic, dried thyme, red pepper flakes, maple syrup, tomato puree, Worcestershire sauce, dry mustard, ham bone
Method: stovetop, crock pot
Time: over 5 hours
Deep Fried Cauliflower
These crispy parmesan-crusted cauliflower bites may not be welcome on many dieter's salad plates, but they make an addictingly good vegetarian response to chicken wings.
Method: stovetop
Time: under 30 minutes
Roasted Asparagus With Rosemary
Made with black pepper, salt, asparagus, olive oil, balsamic vinegar, fresh rosemary, sugar
Method: oven
Time: under 30 minutes
Cauliflower With Red Pepper And Black Olives
Made with black pepper, salt, parsley, cauliflower, roasted red pepper, kalamata olives, olive oil
Method: stovetop
Time: under 30 minutes
Corn With Okra And Tomatoes
Made with black pepper, salt, sugar, tomatoes, ears corn, okra, frozen okra, butter or margarine
Method: stovetop
Time: under 30 minutes
Roasted Brussels Sprouts With Bacon And Cheese
Well-roasted, caramelized Brussels sprouts are a treat in of themselves, but topping them off with melted cheese and bacon makes them downright...
Method: oven, stovetop
Time: 30-60 minutes
Pakistani Spicy Chickpeas
A spiced bowl of chickpeas makes an outstanding (and super easy) lunch or side dish. It's full of protein from the chickpeas and full of flavor thanks to the toasted cumin.
Method: stovetop
Time: under 30 minutes
Mashed Faux-Tatos
Cauliflower florets are steamed then mashed with cream cheese and butter to make a great substitute for mashed potatoes.
Method: stovetop
Time: under 30 minutes
Slow Cooker Orange Glazed Carrots
Carrots are slow cooked until tender and mixed with an orange-pecan sauce.
Method: crock pot
Time: 2-5 hours
Buttermilk Fried Corn
Made with corn oil, black pepper, corn, buttermilk, all-purpose flour, cornmeal, salt
Method: stovetop
Time: 30-60 minutes
Roasted Wasabi Spiced Edamame
Made with edamame, ground ginger, olive oil, wasabi powder, dried basil, salt, black pepper
Method: oven
Time: under 30 minutes
Bacon-Bean Bake
If you haven't tried this bean bake yet, you've "bean" doing it wrong. Lima, kidney, and pinto beans baked with honey and cumin make a sweet and savory side dish that could...
Method: oven, stovetop
Time: 2-5 hours
Low Carb Fried Brussels Sprouts
Fried brussels sprouts are the perfect side for a comfort food meal. These are easy as could be, just sprouts fried in olive oil with some crushed garlic cloves. Crunchy...
Method: stovetop
Time: under 30 minutes
Oven-Roasted Carrots and Parsnips with Rosemary and Honey
Carrots and parsnips are tossed with a honey-sweetened rosemary and olive oil coating and slow roasted until tender.
Method: oven
Time: 30-60 minutes
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!