Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

Cauliflower is a cruciferous vegetable that is low in calories but high in nutrients. Sauteed cauliflower florets are a simple and delicious way to enjoy this healthy vegetable.

2 teaspoons olive oil
4 cups cauliflower florets
salt and pepper, to taste
Heat a skillet over medium-high heat. Add the oil. When hot, add the cauliflower. Stir to coat the cauliflower in the oil. Season with salt and pepper. Cook, stirring occasionally for 5 minutes or until the cauliflower is tender.
Serve warm.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.

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