Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.


1/4 cup plain flour
2 3/4 tablespoons Parmesan cheese, finely grated
1 teaspoon dried mixed herbs
1 pound cauliflower, cut into small florets, rinsed
2 3/4 tablespoons oil
1 ounce unsalted butter
Combine flour, cheese, herbs in a bowl. Stir in rinsed cauliflower.
Heat oil and butter in a heavy nonstick pan over medium-high heat. Add cauliflower in batches and cook 5 minutes, or until just tender. Drain on paper towel. Serve hot.
memphismom
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
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reviews & comments
cauliflower is boiled before or fried raw?
It is raw when you combine it with the flour mixture.