Made with kidney, stewing steak, carrot, onion, gravy salt
Method: stovetop
Time: 30-60 minutes
Old School English Beef And Kidney Stew
Spinach Stew (Central African Republic)
Made with chili peppers, salt, onions, oil, tomatoes, green bell pepper, fresh spinach, frozen spinach
Method: stovetop
Time: under 30 minutes
Cajun Cabbage Jambalaya
Made with water, vegetable oil, beef bouillon cubes, ground chuck, onions, celery, bell pepper, garlic, cabbage, diced tomatoes and green chili peppers
Method: stovetop
Time: 30-60 minutes
Chicken Stew With Pearl Onions And Mushrooms
Made with pearl onions, flour, salt, poultry seasoning, black pepper, chicken, olive oil, mushrooms, chicken broth, white wine
Method: stovetop
Time: 1-2 hours
Maine Lobster Jambalaya
Made with smoked sausage, bacon fat or butter, flour, onions, red bell pepper, garlic, scallions, parsley, celery salt, cayenne pepper
Method: stovetop
Time: 1-2 hours
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Tuscan Pork Stew
Made with pork tenderloin, onion, olive oil, fresh rosemary, garlic, carrot, chicken broth, cannellini beans, diced tomatoes
Method: stovetop, microwave
Time: under 30 minutes
German Style Beef Stew
Made with molasses, stew meat, flour, celery salt, garlic powder, ground ginger, black pepper, tomatoes, carrots, sherry
Method: stovetop, crock pot
Time: over 5 hours
Pressure Cooker Irish Lamb Stew
Made with flour, lamb, potatoes, salt, water, carrots, pepper, onions
Method: pressure cooker
Time: 30-60 minutes
Very Veggie Dumpling Stew
Made with fresh green beans, baby carrots, celery, sage, salt, pepper, flour, baking powder
Method: crock pot, stovetop
Time: over 5 hours
Irish Potato Stew
Made with water, salt and pepper, potatoes, onion, carrots, bacon grease, flour
Method: stovetop
Time: 1-2 hours
Slow Cooker Beef And Vegetable Stew
Made with dried parsley, Kitchen Bouquet, water, tomato soup, stew beef, celery, carrots, potatoes, onion, peas
Method: crock pot
Time: 2-5 hours
Bouillabaisse De Poulet
Made with tomato pulp, garlic, chicken, salt, white wine, chicken stock, bay leaf, thyme, fennel seeds, saffron threads
Method: stovetop, oven
Time: 30-60 minutes
Slow Cooker Greek-Style Pork Stew
Made with all-purpose flour, baby carrots, onions, tomato paste, dry red wine, water, lemon juice, cumin, cinnamon, sugar
Method: crock pot
Time: over 5 hours
Virginia Brunswick Stew
Made with brown sugar, ketchup, chicken breast halves, onion, celery, frozen sweet corn, frozen butter beans, whole tomatoes, potatoes
Method: stovetop
Time: 2-5 hours
Slow Cooker San Francisco Stew
Made with bacon, ground beef, onion, pork & beans, brown sugar, stewed tomatoes
Method: stovetop, crock pot
Time: over 5 hours
Slow Cooker Green Chili Beef Stew
Made with garlic, beef stew meat, fajita seasoning, salt, green chiles, onion
Method: crock pot
Time: over 5 hours
Lamb Stew, Malaysian Style
Made with coconut milk, ground coriander, ground turmeric, ground cumin, ground fennel or seeds, ground cinnamon, whole star anise, fish sauce, sweet soy sauce, kaffir lime...
Method: stovetop, oven
Time: over 5 hours
Slow Cooker Chicken Stew With Rosemary Dumplings
Made with whole chicken, vegetable oil, carrots, celery, onion, dried rosemary, chicken stock, frozen peas, all purpose flour
Method: crock pot, stovetop
Time: over 5 hours
Catfish Jambalaya
Made with catfish fillets, salt, cayenne pepper, onion, celery, green bell pepper, garlic, butter or margarine, diced tomatoes and green chilies, fresh mushrooms
Method: stovetop
Time: under 30 minutes
Beef Brunswick Stew
Made with water, beef broth, shoulder roast, potatoes, baby lima beans, tomatoes, onion, corn, sugar
Method: stovetop
Time: 1-2 hours
Slow Cooker Football Stew
Made with beef stew meat, tomato juice, sugar, tapioca, salt, onions, carrots, celery, potatoes
Method: crock pot
Time: over 5 hours
Italian Veal and Pepper Stew
Made with veal, all-purpose flour, black pepper, salt, olive oil, diced Italian-style tomatoes, garlic, chicken broth, green bell peppers, rice
Method: stovetop
Time: 1-2 hours
Pork And Apple Stew
Made with all-purpose flour, black pepper, vegetable oil, prosciutto, onions, garlic, apple cider, dried rosemary, apples, dried sage
Method: stovetop, crock pot
Time: over 5 hours
Carne Guisada (Puerto Rican Beef Stew)
Made with salt, garlic, dry oregano, black pepper, white vinegar, vegetable oil, Sofrito, capers, olives
Method: stovetop
Time: 2-5 hours
Gone All Afternoon Stew
Made with salt and pepper, stew meat, carrots, potatoes, onion, frozen peas, bay leaf, tomato soup, water, sweet pickle juice
Method: oven
Time: over 5 hours
Cassoulet de Castelnaudary
Made with black peppercorns, shoulder of lamb, leg of preserved goose or duck, pork sausage, pork, garlic, onions, tomatoes
Method: stovetop, oven
Time: over 5 hours
Bigos
Made with garlic, onions, mushrooms, beef stock, red wine or dark beer, sauerkraut, tart apples, salt and pepper, tomatoes, cabbage
Method: stovetop, microwave
Time: 2-5 hours
Traditional Maryland Oyster Stew
Made with seafood seasoning, salt and pepper, oysters, milk, margarine or butter
Method: stovetop
Time: 30-60 minutes
Slow Cooker Italian Chicken Stew
Made with salt, red pepper flakes, sugar, zucchini, pearl onions, baby carrots, boneless skinless chicken thighs, tomatoes, tomato paste, garlic
Method: crock pot
Time: over 5 hours
Slow Cooker Shipwreck Stew
Made with butter, ground beef, potatoes, black pepper, kidney beans, onions, tomato soup, velveeta cheese, salt
Method: stovetop, crock pot
Time: over 5 hours
Classic Red Chili Stew
Made with beef broth, dried red New Mexican chilies, pork or beef stew meat, vegetable oil
Method: oven, stovetop, crock pot
Time: 2-5 hours
Hopi Indian Stew With Posole
Made with green bell pepper, red bell pepper, zucchini, yellow squash, oyster mushroom caps, vegetable broth, corn stock, corn, white hominy
Method: stovetop
Time: 30-60 minutes
Oyster And Scallop Stew
Made with butter or stick margarine, potato, celery, green onions, jalapeno pepper, oysters, frozen whole-kernel corn, sea scallops, milk, tomato
Method: stovetop
Time: 30-60 minutes
Meatball Okra Stew
Made with bread crumbs, milk, dried oregano, salt, black pepper, ground beef, instant beef bouillon granules, Worcestershire sauce, garlic, chili powder
Method: stovetop
Time: 30-60 minutes
Championship Chicken Jambalaya
Made with onion, green bell pepper, garlic, butter or margarine, tomatoes, chicken broth, rice, dried basil, dried thyme, Cajun seasoning
Method: stovetop
Time: 30-60 minutes
Slow Cooker Sausage And Kidney Bean Stew
Made with dried basil, dried oregano, kidney beans, Italian sausage, onion, green pepper, garlic, stewed sliced tomatoes
Method: crock pot, stovetop
Time: 2-5 hours
Slow Cooker Vegetarian Bean And Brown Rice Stew
Made with ground cumin, chili powder, kidney beans, olive oil, onion, garlic, green bell pepper, green cabbage, potatoes, tomatoes
Method: crock pot
Time: over 5 hours
Sour Cream-Tomato Beef Stew
Made with black pepper, beef chuck steak, onion, vegetable oil, mushrooms, tomatoes, tomato paste, water, sugar, Worcestershire sauce
Method: oven, stovetop
Time: 2-5 hours
Pierogies Jambalaya
Made with frozen pierogies, hot pepper sauce, salt, olive oil, green bell pepper, onion, diced tomatoes, medium shrimp, all-purpose flour, Cajun seasoning
Method: stovetop
Time: under 30 minutes
Sweet and Sour Beef Stew
Made with salt, beef stew meat, oil, carrot, onion, tomato sauce, brown sugar, vinegar, Worcestershire sauce, water
Method: stovetop
Time: 2-5 hours
Drunken Stew
Made with dry vermouth, stew beef, golden mushroom soup, dry onion soup mix
Method: oven
Time: 2-5 hours
Trattoria Beef Stew With Polenta Dumplings
Made with beef chuck, red onions, celery, garlic, tomatoes in juice, red wine, beef stock, fresh rosemary, salt and freshly ground black pepper, bay leaf
Method: stovetop
Time: 2-5 hours
Slow Cooker Lamb Mulligatawny
Made with sugar, lamb stew meat, butter, onion, curry powder, flour, lentils, tart apples, bell pepper, carrots
Method: stovetop, crock pot
Time: over 5 hours
Slow Cooker Leb Lebi (Tunisian Chickpea Stew)
Made with black olives, cumin, chickpeas, vegetable stock, olive oil, onions, caraway seed, salt, peasant loaf
Method: crock pot
Time: over 5 hours
Rich Lamb With Nuts (Rogan Josh)
Made with cinnamon, ginger root, garlic, lamb, cumin, chili powder, paprika, ground coriander, yogurt, salt
Method: stovetop
Time: 1-2 hours
Ethiopian Peanut and Chicken Stew
Made with hot chile, whole chicken, tomato paste, peanut oil or other light cooking oil, onion, tomatoes, peanut butter, salt, fresh ginger
Method: stovetop
Time: 30-60 minutes
Cajun Style Jambalaya
Made with broiler chicken, ham, red bell pepper, green bell pepper, onion, garlic, rice, tomatoes, chicken broth, salt
Method: oven, stovetop
Time: 2-5 hours
Slow Cooker Wild Mushroom Beef Stew
Made with flour, salt, black pepper, beef broth, Worcestershire sauce, garlic, bay leaf, paprika, shiitake mushrooms, carrots
Method: crock pot
Time: over 5 hours
Slow Cooker French Dressing Beef And Potato Stew
Made with mushrooms, petite peas, stew meat, potatoes, onions, green bell peppers, French salad dressing, red wine
Method: crock pot
Time: over 5 hours
Halloween Pumpkin Stew
Made with pumpkin, ground beef, garlic, onion, instant rice, butter, salt, black pepper, thyme, tomatoes
Method: oven, stovetop
Time: 2-5 hours
Cajun Crawfish Stew
Made with vegetable oil, flour, onions, celery, bell pepper, garlic, crawfish tails, tomato sauce, fish stock, green onions
Method: stovetop
Time: 30-60 minutes
Granny's Rabbit Stew
Made with onions, cayenne pepper, rabbit, flour, salt and pepper, butter, water, thyme, corn, potatoes
Method: stovetop
Time: 2-5 hours
Okra Stew, African Style
Made with lemon juice, salt, cubed lamb or beef, lamb shank, garlic, water, tomato, frozen okra, tomato sauce
Method: stovetop
Time: 1-2 hours
Shrimp and Sausage Jambalaya
Made with celery, green bell pepper, pork sausage, garlic, red pepper, cayenne pepper, oregano, bay leaf, black pepper, salt
Method: stovetop
Time: under 30 minutes
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.