The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Oyster And Scallop Stew
- add review
- #88278
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 teaspoons butter or stick margarine
2 cups baking potato, peeled and cubed in 3/4-inch pieces
3/4 cup green onions, thinly sliced
1/3 cup celery, diced
1 jalapeno pepper, seeded and finely chopped
2 containers (1-pound size) standard oysters, undrained
1 pound sea scallops, quartered
1 cup frozen whole-kernel corn, thawed
1 cup 2% reduced-fat milk
1/2 cup tomato, peeled, seeded and diced
1/4 teaspoon salt
1/8 teaspoon black pepper
directions
Melt butter in a large Dutch oven over medium heat. Add potato, onions, celery, and jalapeno; cover and cook 2 minutes.
Increase heat to medium-high; add oysters and scallops, and cook 5 minutes, stirring frequently. Stir in corn, milk, and tomato; bring to a boil.
Cover, reduce heat, and simmer 10 minutes or until potato is tender. Sprinkle with salt and black pepper.
added by
crazyfox
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
reviews & comments