By Chicken Piece

Made with bread crumbs, egg, flour, Dijon mustard, cream cheese, blue cheese, butter, nutmeg, Swiss cheese, chicken breast halves

Method:   stovetop, oven
Time:   2-5 hours

This grilled chicken recipe is a little bit spicy and a little bit sweet. Salsa, and chili powder are mixed with sweet preserves to make a delicious glaze for chicken.

Method:   outdoor grill
Time:   under 30 minutes

Made with white wine, brown sugar or honey, garlic, hoisin sauce, cilantro, ginger, green onion, shallot, white vinegar, soy sauce

Method:   outdoor grill
Time:   1-2 hours

Take a trip to the islands without leaving your kitchen. The spice mix on the chicken thighs is out of this world and the whole shebang is ready in under 30 minutes.

Method:   stovetop
Time:   under 30 minutes

Made with frozen artichoke, bearnaise sauce mix, white wine, tarragon, dried turmeric, garlic powder, shallots, ham, red bell pepper, red potatoes

Method:   crock pot
Time:   over 5 hours

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Made with sesame oil, vegetable oil, soy sauce, brown sugar, ground ginger, cayenne pepper, garlic, vinegar, boneless, skinless chicken breast

Method:   stovetop
Time:   1-2 hours

Chicken tenders are coated in a spiced potato flake crust and baked until crisp and browned. Serve with your favorite dipping sauce or white or brown gravy.

Method:   oven
Time:   under 30 minutes

Made with potato chips, chili powder, salt, boneless, skinless chicken breast halves, evaporated milk, vegetable oil, onion, green bell pepper, tomatoes

Method:   stovetop, oven
Time:   1-2 hours

Made with dried basil, red bell peppers, zucchini, olive oil, garlic, onion, hot pepper flakes, mozzarella cheese, fresh basil

Method:   oven, stovetop
Time:   30-60 minutes

Blended BBQ sauce made with hoisin and ginger brings on the amazing Asian flavors when slathered on meaty chicken drumsticks.

Method:   oven, stovetop
Time:   1-2 hours

A sweet, zesty recipe for glazed chicken legs that are delicious served hot or cold.

Method:   oven, stovetop
Time:   1-2 hours

This chicken gets the royal treatment. Melty cheddar along with bacon, garlic, and onion gives it a downright heavenly topping.

Method:   stovetop, oven
Time:   30-60 minutes

Marinated chicken is grilled to perfection in this Asian inspired recipe. The soy sauce based marinade flavors the meat perfectly. Serve it will steamed vegetables or...

Method:   stovetop, oven, outdoor grill
Time:   1-2 hours

Made with Worcestershire sauce, black pepper, vegetables, salt, chicken breast halves , water, garlic

Method:   crock pot
Time:   over 5 hours

Made with water, chicken, butter, garlic salt, tarragon, dried parsley, ground black pepper, vinegar, cornstarch

Method:   crock pot, stovetop
Time:   over 5 hours

This tender braised chicken has delicious Mediterranean flavors with the addition of tomatoes, lemon, and olives.

Method:   stovetop
Time:   under 30 minutes

Chicken drumsticks are marinated in hot sauce then coated in a simple flour-cornmeal mixture and fried in oil until crispy and golden brown.

Method:   stovetop
Time:   1-2 hours

Cubed chicken is cooked with warm spices, carrots, and couscous and topped with toasted almonds before serving.

Method:   stovetop
Time:   under 30 minutes

Made with dried rosemary, olive oil, potatoes, chicken breasts, boneless and skinless, garlic

Method:   stovetop
Time:   under 30 minutes

Nothing says delicious simplicity like braised chicken. A whole chicken is seasoned with garlic and herbs and then braised in an amped up white wine broth.

Method:   oven
Time:   1-2 hours

Made with smoked bacon, salt, black pepper, garlic powder, bacon fat, olive oil, balsamic vinegar, salt and freshly ground black pepper

Method:   stovetop
Time:   30-60 minutes

Spicy grilled chicken served Louisiana-style with a creamy soybean (edamame), corn, and bell pepper succotash.

Method:   stovetop
Time:   under 30 minutes

Made with marinade, orange, olive oil, orange peel, chicken breast halves

Method:   outdoor grill
Time:   under 30 minutes

Grilled chicken and vegetable kabobs are a great summertime meal. Plus they are low in fat and high in protein.

Method:   outdoor grill
Time:   30-60 minutes

Chicken biriyani is a popular dish from India and Pakistan. In this version, tender chicken is simmered in a flavorful saffron-cinnamon cream sauce and served with rice.

Method:   stovetop
Time:   30-60 minutes

Quick-cooked chicken cutlets get a flavorful crunchy coating of coriander seeds, pumpkin seeds, and panko breadcrumbs.

Method:   stovetop
Time:   under 30 minutes

Made with lemon peel, chili powder, boneless chicken, peanuts, peanut butter, onion, garlic, coconut milk

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with fresh parsley, cooked spaetzle or wide noodles, bone-in chicken thighs, black pepper, salt, dried thyme, Worcestershire sauce, water, condensed cream of potato...

Method:   crock pot
Time:   over 5 hours

Made with onions, mushrooms, hickory smoke flavor, butter or margarine, provolone cheese, bacon, basil, garlic powder, hickory smoke flavoring

Method:   oven, outdoor grill
Time:   2-5 hours

Made with flour, honey, poultry seasoning, brown mustard, lemon pepper, salt, grapefruit, vegetable oil, cornstarch, grapefruit juice

Method:   oven, stovetop
Time:   30-60 minutes

Made with prepared mustard, onion, skinless, boneless chicken, cranberry sauce, beef bouillon powder, cider vinegar

Method:   crock pot
Time:   over 5 hours

Made with salt and pepper, cumin, garlic, green bell pepper, boneless, skinless chicken breast halves, diced tomatoes with jalapenos, onion, black beans, frozen corn

Method:   stovetop
Time:   30-60 minutes

Made with bamboo shoots, water chestnuts, dry sherry, soy sauce, cornstarch, sesame oil, garlic, fresh chives, fresh ginger, chicken breast

Method:   stovetop
Time:   under 30 minutes

Made with white port wine, butter, mushrooms, all-purpose flour, salt, black pepper, nutmeg, chicken breast halves, heavy or whipping cream

Method:   stovetop
Time:   under 30 minutes

Crispy, cheesy, and oh-so-delicious. This rolled chicken dish features tender chicken breasts stuffed with a decadent cheese and mushroom filling. Perfect for a special night...

Method:   stovetop, oven
Time:   2-5 hours

Made with boneless skinless chicken breast halves, olive oil, white wine, garlic, heavy cream, Italian seasoning, Parmesan cheese, salt, vegetable oil

Method:   oven, stovetop
Time:   1-2 hours

Made with soy sauce, salt, brown sugar, onion powder, liquid smoke, black pepper, chili powder, boneless, skinless chicken breast halves, rice

Method:   stovetop, outdoor grill
Time:   over 5 hours

Made with lime, Monterey jack cheese, lettuce, boneless, skinless chicken breast halves, chili powder, canola oil, Mexican-style tomatoes, green chiles, lime juice, hot pepper sauce

Method:   stovetop
Time:   under 30 minutes

Made with chicken broth, mushrooms, boneless, skinless chicken breasts, salt and pepper, garlic, flour, butter, oil, dry sherry, onions

Method:   oven, stovetop
Time:   1-2 hours

Made with white wine, boneless skinless chicken breast, frozen broccoli, mushrooms, crushed red pepper, bread crumbs, olive oil, prosciutto, mixed cheeses, garlic

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with sesame oil, sugar, boneless chicken breast, soy sauce, dry sherry or white wine, water, cornstarch, peanut oil, dried red pepper flakes

Method:   stovetop
Time:   under 30 minutes

Made with flour, vegetable oil, salt & white pepper, parsley, chicken breasts, eggs, white wine, chicken stock, lemon juice, butter

Method:   stovetop
Time:   under 30 minutes

Made with chicken thighs, garlic, sugar, salt, black pepper, fish sauce, lime juice, canola oil

Method:   outdoor grill
Time:   1-2 hours

Made with chicken breast halves, salt and pepper, olive oil, Mexican or salsa-style stewed tomatoes, chicken broth, jalapeno peppers, chipotle chiles in adobo sauce, sliced ripe olives...

Method:   stovetop
Time:   under 30 minutes

Made with chicken breast halves, sour cream, butter, salt, guajillos chilies, chili de arbol, garlic, chicken bouillon cubes, cumin

Method:   stovetop
Time:   30-60 minutes

Made with all-purpose flour, salt, black pepper, boneless skinless chicken breast halves, vegetable oil, butter or margarine, onion, golden mushroom soup, water, Chablis

Method:   stovetop
Time:   30-60 minutes

Made with green onions, crawfish, crab meat, olive oil, bread crumbs, salt and pepper, boneless skinless chicken breast halves, cayenne pepper, garlic...

Method:   oven, stovetop
Time:   30-60 minutes

Made with honey, water, chicken, green onions, soy sauce, white wine

Method:   oven, crock pot
Time:   2-5 hours

Made with flour, dried beef, chicken breasts, bacon, cream of mushroom or celery soup, sour cream

Method:   crock pot
Time:   over 5 hours

Made with green onion, ginger, soy sauce, tahini, vinegar, sugar, salt, dark sesame oil, peanut oil, chicken

Method:   stovetop
Time:   under 30 minutes