It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Crispy Chili Chicken
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- #89669
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
1 1/2 cup potato chips, finely crushed
2 teaspoons chili powder
1/2 teaspoon salt
6 boneless, skinless chicken breast halves
1/2 cup evaporated milk
Chili Sauce
1 tablespoon vegetable oil
1 medium onion, chopped
1/2 medium green bell pepper, chopped
1 can (15 ounce size) diced tomatoes
1 teaspoon granulated sugar
1 teaspoon chili powder
1/2 teaspoon salt
1 dash Tabasco sauce
directions
Preheat the oven to 350 degrees F.
In a shallow dish, combine the potato chips, chili powder, and salt. Mix well. Place the evaporated milk in another shallow dish.
Dip the chicken in the evaporated milk, letting any excess drip off. Roll the chicken in the potato chip mixture, pressing the chips on to coat it evenly. Place the chicken in a foil lined 9x13 baking dish.
Place the baking dish in the oven and bake at 350 degrees F for 1 hour or until the chicken is cooked through and the coating is lightly browned.
Meanwhile, combine the oil, onion, and bell pepper in a saucepan over medium heat. Cook, stirring occasionally, until the vegetables are soft, about 4 minutes.
Add the tomatoes, sugar, chili powder, salt, and tabasco. Mix well. Reduce the heat to low and let cook, uncovered, for 30 minutes. Serve with the chicken.
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
reviews & comments
September 25, 2013
We truly enjoyed this dish. the potato chips gave the chicken a really great coating. I'd never tried that before (breadcrumbs, flour, mashed potato flakes - but never crushed potato chips). I thought the sauce could maybe use a little more chili powder but I like spicy foods.