Recipes for Passover

This meatloaf recipe uses matzo instead of breadcrumbs or oats. Perfect for Passover or anytime you're craving delicious meatloaf.

Method:   oven
Time:   1-2 hours

A delicious and traditional dessert enjoyed during the Jewish holiday of Passover. Whether you're celebrating Passover or just looking for a new dessert to try, this honey cake is...

Method:   oven
Time:   1-2 hours

This passover bake doesn't mess around. Zucchini, carrots and onions add to the veggie variety; some matzo meal and eggs bind the whole thing together beautifully.

Method:   oven, stovetop
Time:   1-2 hours

You won't want to "pass over" these blintzes. Blintz pancakes made with matzo meal are stuffed with a creamy cottage cheese filling. Absolutely sublime when served...

Method:   stovetop
Time:   under 30 minutes

Buttered noodles baked with eggs, onion, and sour cream make this classic kugel. Perfect as part of a holiday spread, or whenever the kugel craving strikes you.

Method:   stovetop, oven
Time:   1-2 hours

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Even if you don't celebrate Passover, this apple dessert is a perfect for friends and family. The "crisp" is made with matzo meal instead of oats or flour.

Method:   oven
Time:   1-2 hours

Made with water, egg yolk, onion, mashed potatoes, eggs, margarine, salt, black pepper, matzoh meal

Method:   oven, stovetop
Time:   30-60 minutes

Take your Passover dessert game to the next level with this chocolate sponge cake. Delicately flavored with orange, rich with chocolate, and perfectly moist, it's a treat...

Method:   oven
Time:   1-2 hours

Lemon zest and juice give the sweet, creamy cheesecake filling a bright dose of citrus, perfectly balanced by the nutty pecan and almond cookie crust.

Method:   oven
Time:   over 5 hours

Juicy brisket can make or break Passover dinner, especially with company over. Go with a sure thing with this recipe to make sure nobody passes over the centerpiece at the table.

Method:   oven, stovetop
Time:   over 5 hours

Get ready to flip your morning routine with Passover waffles (or pancakes), a kosher-friendly breakfast that's delicious any time of year.

Method:   waffle maker
Time:   under 30 minutes

Not just for Passover! Lemon juice, cinnamon, and garlic infuse chicken with a sensational blend of flavors; an egg and matzo meal mixture help with that...

Method:   stovetop
Time:   over 5 hours

Flourless batter kissed with chocolate, spiked with rum and packed with an almond crunch. Don't skip dessert tonight.

Method:   stovetop, oven
Time:   1-2 hours

Grated potato and onion with egg and matzo meal make a classic side dish that's crunchy on top, creamy in the middle.

Method:   oven
Time:   1-2 hours

The sweet, creamy layers of noodle kugel with cinnamon and vanilla are a thing of beauty.

Method:   stovetop, oven
Time:   1-2 hours

If a frittata is an egg dish with some vegetables inside, this kugel is the exact opposite. Eggs hold together a load of veggie goodness from zucchini, broccoli, and carrots while the...

Method:   oven
Time:   1-2 hours

This is one loaded soup with matzo balls and vegetables. Simmering the veggies until tender infuses all of their flavor into the broth and makes this an ultimate comfort...

Method:   stovetop
Time:   1-2 hours

Made with cinnamon, raisins, noodles, salt, cream cheese, margarine, eggs, milk, sugar


Time:   30-60 minutes

Made with pineapple, applesauce, matzoh farfel, eggs, sugar, cinnamon, salt, butter

Method:   oven
Time:   30-60 minutes

Made with water, matzoh, walnuts, pecans, sugar, dried apricots, cinnamon, butter

Method:   stovetop
Time:   over 5 hours

Made with sour cream, eggs, lemon juice, sugar, vanilla extract, salt, cinnamon, nutmeg, whole milk

Method:   stovetop, oven
Time:   1-2 hours

Made with butter, eggs, sugar, sour cream, cottage cheese, wide noodles, vanilla extract

Method:   oven
Time:   1-2 hours

Made with eggs, salt and pepper, gefilte fish, walnuts, cream or milk, matzoh meal, butter or margarine, lemon juice

Method:   oven
Time:   1-2 hours

Made with matzo meal, eggs, sugar, ground almonds, orange, chopped walnuts, oil

Method:   oven
Time:   2-5 hours

Made with lemon juice, granular sugar substitute, applesauce, egg substitute, vegetable oil, matzo cake meal, baking powder, baking soda, cinnamon

Method:   oven
Time:   1-2 hours

Made with cinnamon-sugar, cornflake crumbs, egg noodles, eggs, sugar, sour cream, cottage cheese, vanilla extract, butter or margarine, chocolate chips

Method:   oven, stovetop
Time:   1-2 hours

Made with cabbage, carrots, fresh beets, radish sprouts, raisins, scallions, Granny Smith apple, avocado, lemon juice


Time:   under 30 minutes

Made with almond essential oil, hazelnuts, egg whites, egg white substitute, salt, honey, vanilla bean, vanilla extract

Method:   oven
Time:   1-2 hours

Made with cinnamon and sugar, matzos, eggs, sugar, salt, cinnamon, raisins, nuts, apples, orange juice

Method:   oven
Time:   1-2 hours

Made with oil, eggs, matzoh meal, salt, sugar, water

Method:   oven
Time:   1-2 hours

Made with broccoli, onion, vegetable oil, garlic, potatoes, eggs, mayonnaise, matzo meal, salt, black pepper

Method:   oven, stovetop
Time:   1-2 hours

Made with pitted dates, walnuts, dark raisins, red wine


Time:   under 30 minutes

Made with matzoh meal, margarine or butter, potato, onion, eggs, salt, black pepper

Method:   oven
Time:   30-60 minutes

Made with apricot preserves, margarine, wide egg noodles, eggs, sugar, vanilla extract, crushed pineapple, cherry pie filling

Method:   oven
Time:   30-60 minutes

Made with ground ginger, cayenne pepper, cinnamon, dried mission figs, dried apricots, dates, walnuts, sweet red wine


Time:   under 30 minutes

Made with walnuts, pumpkin seeds, hazelnuts, dates, raisins, prunes, dried apricots, dried seeded cherries, red wine


Time:   under 30 minutes

Made with corn flake crumbs, ground cinnamon, vanilla extract, wide egg noodles, eggs, margarine, sliced apples, unsweetened apple sauce, sugar or sugar substitute

Method:   oven, stovetop
Time:   1-2 hours