Pork And Ham Dishes

Battered and fried pork (or chicken) is mixed with a simple homemade sweet and sour sauce with carrots, bell pepper, and pineapple.

Method:   stovetop
Time:   under 30 minutes

Pork steaks are marinated in a herb and garlic mixture and then grilled. They can also be cooked under the broiler or on the stovetop (a grill pan or cast iron skillet work great)

Method:   outdoor grill
Time:   1-2 hours

An overnight soak in a spiced lemonade marinade is the key to these tender pork steaks.

Method:   outdoor grill
Time:   over 5 hours

Double the pork, double the fun! Thick pork chops are stuffed with a spicy chipotle and Mexican chorizo filling.

Method:   outdoor grill
Time:   under 30 minutes

Pork chops are broiled with a basting sauce made with red wine vinegar, parsley, Dijon, chives, and tarragon.

Method:   oven
Time:   under 30 minutes

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Made with black pepper, salt, pork tenderloin, raisins, beer, cider vinegar, pumpernickel bread crumbs, orange peel, garlic, brown sugar

Method:   oven
Time:   over 5 hours

Looking for a different way to cook pork steaks? This recipe layers pork, potatoes, and cabbage covered in a cream of asparagus sauce in the crock pot.

Method:   crock pot, stovetop
Time:   2-5 hours

Made with black pepper, syrup, molasses, bourbon or brandy, ground cinnamon, ground cloves, cayenne pepper, cornstarch, sugar, salt

Method:   oven, stovetop
Time:   30-60 minutes

Meaty pork spare ribs are slow roasted in the oven until tender, then grilled or baked with a plum and honey glaze.

Method:   oven
Time:   1-2 hours

This tasty pork chop dinner is a dieter's delight because it's both low carb and low fat (and delicious)

Method:   stovetop
Time:   30-60 minutes

Pork chops are pan seared and served with a delicious cashew sauce.

Method:   stovetop
Time:   under 30 minutes

These spareribs are slow cooked until they are wonderfully tender. The glaze is a mixture of ketchup and cola which gives them a tang with a hint of sweetness.

Method:   outdoor grill, crock pot
Time:   over 5 hours

A spicy chocolate-chipotle rub gives these thick, bone-in pork chops a rich, warm flavor while the mango salsa keeps things cool.

Method:   outdoor grill
Time:   1-2 hours

Made with black pepper, pork roast, oil, apples, potatoes, baby carrots, water, salt

Method:   crock pot, stovetop
Time:   over 5 hours

Thick pork chops are pan-seared then baked topped with a glaze made with bourbon, molasses, and mustard, and then sprinkled with cooked bacon at...

Method:   stovetop, oven
Time:   under 30 minutes

Simple to make and simply delicious. Ranch dressing mix, breadcrumbs, and Parmesan cheese form a tangy crust on baked pork chops or chicken breast. Quick weeknight...

Method:   oven
Time:   30-60 minutes

Pork blade or butt steaks are coated with a spicy jerk seasoning and then grilled until done.

Method:   outdoor grill
Time:   30-60 minutes

The herbs are what really make this slow-cooker roast. Thyme, sage, and rosemary infuse the pork with a delightfully aromatic note, and flavor the apples as a...

Method:   crock pot
Time:   2-5 hours

Thinly sliced pork is combined with tomatoes, eggplant, red bell pepper, and green beans in a green curry coconut milk broth.

Method:   stovetop
Time:   under 30 minutes

The balance of sweet and savory in the cherry barbecue sauce is perfect on these grilled pork spareribs. Serve with lots of napkins!

Method:   stovetop, outdoor grill
Time:   1-2 hours

Ham au gratin made in the crockpot for an effortless dish. The duo of scalloped potatoes and creamy cheddar soup makes this dish a guaranteed hit with cheese lovers.

Method:   crock pot
Time:   2-5 hours

This pork tenderloin has a little bit of everything. Browned pork coated in honey mustard with a pecan crust has some sweet, some savory, and...

Method:   stovetop, oven
Time:   30-60 minutes

Thick and meaty pork chops are perfectly cooked and topped with a Asian-style sauce.

Method:   stovetop, oven
Time:   under 30 minutes

Peach nectar adds a sweet touch to thick-cut pork steaks served over steamed rice, and if you've got any fresh peaches they'd make quite a garnish on the side.

Method:   stovetop
Time:   30-60 minutes

Made with beer, quick-cooking tapioca, sugar, Worcestershire sauce, bay leaves, dried thyme, salt, ground nutmeg, black pepper, tomatoes

Method:   stovetop, crock pot
Time:   over 5 hours

Made with spinach, mushrooms, fresh basil, bread crumbs, Parmesan cheese, egg white, olive oil, black pepper, red bell peppers

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Country ham is baked with an orange juice and brown sugar baste and served with a sweet and savory port-wine sauce.

Method:   stovetop, oven
Time:   over 5 hours

Red wine cooked pork steak meets white wine baked apples for a delicious encounter.

Method:   stovetop, oven
Time:   under 30 minutes

Ribs are coated with a maple-mustard glaze and slow cooked until tender.

Method:   crock pot
Time:   over 5 hours

Made with Brussels sprouts, pork tenderloin, lemon peel, black pepper, coarse salt, bacon

Method:   stovetop
Time:   30-60 minutes

Tender pork spareribs with a delicious sauce made with beer and honey. Grill as directed or put under the broiler like we did.

Method:   outdoor grill, oven
Time:   1-2 hours

These slow cooker pork chops are absolutely loaded! Chickpeas, bell peppers, and zucchini bring body to the dish while pineapple and jalapeno...

Method:   crock pot, stovetop
Time:   2-5 hours

Just a few choice ingredients in the crockpot and a pot of boiled noodles delivers a creamy pork stroganoff to the table with half the effort.

Method:   crock pot, stovetop
Time:   2-5 hours

Made with fresh rosemary, fresh thyme, black pepper, non-stick cooking spray, cornstarch, water, chicken broth, orzo

Method:   oven, stovetop
Time:   30-60 minutes

Using your crockpot is one of the best ways to get fall-off-the-bone tender ribs without a big hassle. Sweet brown sugar and honey BBQ sauce with a Cajun kick is the...

Method:   crock pot
Time:   2-5 hours

Made with apricot preserves, salt and pepper, pork tenderloins, apples, carrots, onion, pecan

Method:   oven
Time:   30-60 minutes

This different way of cooking pork steak starts with lean pork tenderloin that is cut into "steaks". But the real appeal is the grilled plums and onion-plum sauce...

Method:   outdoor grill
Time:   under 30 minutes

Made with onions, celery, black pepper, Granny Smith apple, Granny Smith apples, corn bread stuffing mix, apple juice or cider, dried rubbed sage, egg, boneless...

Method:   oven, stovetop
Time:   2-5 hours

Spam holds its shape when stir-fried and is a good substitute for ham in other fried rice dishes. This recipe has a little extra kick from a jalapeno as well.

Method:   stovetop
Time:   under 30 minutes

These chili-lime pork chops balance zesty and spicy like a pro. Your grill is calling, and this dish is the perfect reason to fire it up.

Method:   outdoor grill
Time:   under 30 minutes

Lean pork is combined with rice noodles and cabbage for a quick and flavorful stir-fry dinner.

Method:   stovetop
Time:   under 30 minutes

Not overly sweet, not overly salty, this crock pot ham recipe is ideal for Easter or any time. Bonus: clean up is a breeze!

Method:   crock pot
Time:   2-5 hours

Fried pork chops are served smothered with tender onions and gravy. This is pure comfort food!

Method:   stovetop
Time:   30-60 minutes

A great way to use up leftovers. Combine your choice of pork, chicken, or shrimp with fried rice, water chestnuts, and vegetables.

Method:   stovetop
Time:   under 30 minutes

Pork spare ribs are coated with a spicy Cajun-style rub and baked until tender.

Method:   stovetop, oven
Time:   1-2 hours

Made with spinach fettuccine, pork tenderloin, onions, butter, paprika, caraway seed, salt and pepper, tomatoes, red wine, sour cream

Method:   crock pot, stovetop
Time:   2-5 hours

Made with sour cream, vegetable oil, black pepper, chili powder, boneless pork chops, black beans, salsa or picante sauce, picante sauce, chopped green chilies...

Method:   stovetop
Time:   under 30 minutes

The tangy-sweet flavor of cranberry relish goes perfectly with the savory pork steaks. If you can't find the frozen relish, simply substitute some of the canned kind and...

Method:   stovetop
Time:   1-2 hours

Baby back ribs are coated with a dry rub made with brown sugar, paprika, chili powder, black pepper, garlic powder and salt.

Method:   outdoor grill
Time:   over 5 hours

Ramen noodles and frozen vegetables with tender pork create a simple yet authentic-tasting stir-fry meal.

Method:   stovetop
Time:   under 30 minutes

The long cooking time is worth it for this slow roasted pork shoulder, cured with and amazing spice mixture.

Method:   oven
Time:   over 5 hours

Pork cubes are seasoned with taco seasoning and then skewered with bell pepper and onion.

Method:   outdoor grill
Time:   under 30 minutes

Boneless pork roast is slow cooked in a mixture of crushed pineapple, onion, bell pepper, carrots, brown sugar, tomato paste, soy sauce, and ginger.

Method:   crock pot, stovetop
Time:   2-5 hours

If you're thinking twice about putting in fruit with pork, try it for yourself and find out. The spiced raisins and apricots add a sensationally sweet...

Method:   stovetop
Time:   30-60 minutes