Pasta Recipes

Ground beef is browned and mixed with onion, tomatoes, chili beans, taco seasoning, and pasta for a Tex-Mex style chili-mac dinner.

Method:   crock pot, stovetop
Time:   2-5 hours

Made with lemon juice, walnuts, water, bay leaf, dried oregano, black pepper, kosher salt, olive oil, couscous, artichoke hearts

Method:   stovetop
Time:   under 30 minutes

Asian rice stick noodles are tossed with shiitake and oyster or straw mushrooms, napa cabbage, and a sesame-soy sauce dressing and served warm.

Method:   stovetop
Time:   1-2 hours

Chicken, bell peppers, celery, onion, and garlic are simmered in salsa and served over pasta to make a delicious and simple dinner

Method:   stovetop
Time:   under 30 minutes

Paired with a sausage and tomato red sauce and topped with basil, this dish will be a delight on the table as well as the stove.


Time:   under 30 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Individual lasagnas filled with layers of Thai flavors with pumpkin, curry, coconut milk, and basil and topped off with a drizzle of browned butter.

Method:   oven, stovetop
Time:   1-2 hours

A great puttanesca recipe like this one has all the classic ingredients. Sauteed anchovies for a savory undertone with briney sliced Kalamatas.

Method:   stovetop
Time:   30-60 minutes

Made with red bell pepper, yellow bell pepper, onion, zucchini, olive oil, garlic, all-purpose flour, low-fat milk, Provolone cheese, Parmesan cheese

Method:   oven, stovetop
Time:   1-2 hours

Made with fresh parsley, mozzarella cheese, spaghetti sauce, cheddar cheese soup, mini lasagna noodles, water, frozen bell pepper and onion stir-fry, frozen...

Method:   oven
Time:   over 5 hours

Made with salt, dried oregano, dried basil, frozen cheese ravioli, butter, garlic, fresh parsley, Parmesan cheese, olive oil, water

Method:   stovetop
Time:   under 30 minutes

Agnolotti is stuffed squares of pasta such as ravioli. This version uses wonton wrappers that are stuffed with a spinach-ricotta filling for an easy pasta fix.

Method:   stovetop
Time:   2-5 hours

Comfort food pasta! Penne with smoked sausage and peas, baked in a creamy sauce and topped with gooey mozzarella and crispy fried onions.

Method:   oven, stovetop
Time:   30-60 minutes

If you love Boca meatless burgers, you're sure to fall for for this lasagna too. It may be vegetarian, but it sure isn't boring.

Method:   stovetop, oven
Time:   1-2 hours

Morel mushrooms with leeks, parsley and cream make a wonderful dinner out of some linguine or capellini.

Method:   stovetop
Time:   under 30 minutes

This creamy salmon and pasta is an easy weeknight meal, ready in under 15 minutes. The salmon is cooked and tossed with pasta and peas in a creamy sauce.

Method:   stovetop
Time:   under 30 minutes

This kind of cooking is all about the flavor. Without the bright flavors of fresh basil and good olive oil, the linguini and pancetta just feels heavy

Method:   stovetop
Time:   under 30 minutes

Made with garlic, onion, mushrooms, carrots, salt, black pepper, dried oregano, plum tomatoes, milk, couscous

Method:   stovetop
Time:   under 30 minutes

This layered zucchini lasagna laced with fresh basil proves that the veggie version can be as good as (or better than) its meatier counterparts.

Method:   oven, stovetop
Time:   1-2 hours

Made with Italian seasoning, salt and pepper, garlic and herb spaghetti sauce, manicotti pasta, ricotta cheese, mozzarella cheese, frozen spinach, ground beef

Method:   oven, stovetop
Time:   30-60 minutes

This pasta pizza hybrid might make a traditional Italian chef cry, but sometimes new twists with classic ingredients turn out delicious.

Method:   stovetop, oven
Time:   30-60 minutes

Fettuccine tossed in a lower-fat Alfredo sauce is topped with a broiled salmon fillet. A healthier take on traditional fettuccine Alfredo, but every bit as delicious.

Method:   stovetop, oven
Time:   30-60 minutes

Made with chicken broth, orzo pasta, butter, onion, mushrooms, marsala wine, heavy cream, fontina cheese, mozzarella cheese, peas

Method:   oven, stovetop
Time:   30-60 minutes

Made with enchilada sauce, tomatoes, tomato puree, jalapeno pepper, black beans, corn, black olives, frozen corn, Mexican cheese

Method:   oven, stovetop
Time:   1-2 hours

Who knew getting your greens could be this exciting? With the sweetness of mango nectar and a pop of fresh spinach, this dish turns healthy into delightful.

Method:   stovetop
Time:   30-60 minutes

Made with tomato paste, fresh basil, fresh oregano, kosher salt, black pepper, ravioli, parmesan cheese, bakery rolls, butter

Method:   stovetop, oven
Time:   30-60 minutes

Made with salt and pepper, lemon juice, orzo pasta, tomato, pitted green olives, feta cheese, parsley, fresh chopped dill, olive oil

Method:   stovetop
Time:   1-2 hours

Mediterranean flavors galore. Grilled eggplant and tomatoes make a satisfying, super healthy topping for a bed of couscous.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Let the crockpot work its magic on the cheesy stuffed shells, and you can whip up some some garlic bread and salad right before serving.

Method:   stovetop, crock pot
Time:   over 5 hours

A simple dish prepared by slowly simmering a tomato sauce and then tossing it with cooked rigatoni, fresh basil, and Pecorino Romano cheese.

Method:   stovetop
Time:   30-60 minutes

Made with octopus, olive oil, rosemary, bay leaf, oregano, cumin seeds, parsley, green chili pepper, tomatoes, garlic

Method:   stovetop
Time:   1-2 hours

When life gives you pasta, make lasagna - especially if it's the LA style from Planet Hollywood. This recipe is all about fun, flavor...

Method:   stovetop
Time:   over 5 hours

Made with couscous, vegetable or chicken broth, almonds, dried apricots, dried dates, ground ginger, salt and pepper, pomegranate, cilantro, lemon

Method:   stovetop
Time:   under 30 minutes

Made with rigatoni pasta, black pepper, salt, oil, Italian sausage, garlic, chicken broth or homemade stock, escarole, canned cannellini beans, Parmesan cheese

Method:   stovetop
Time:   30-60 minutes

Made with fish stock, salt and fresh ground black pepper, thyme, bay leaf, parsley, saffron, tomato paste, anchovy paste, clams, Monterey Bay prawns or jumbo shrimp

Method:   oven, stovetop
Time:   1-2 hours

Made with kosher salt, cayenne pepper, black pepper, spiral pasta, whipping cream, sharp white cheddar cheese, ground mustard, Worcestershire...

Method:   oven, stovetop
Time:   1-2 hours

Made with dried parsley, onion, Italian sausage, ground beef, garlic, Mozzarella cheese, cottage cheese, tomato paste, salt, water

Method:   crock pot, stovetop
Time:   over 5 hours

Made with green bell pepper, red bell pepper, tomato, garlic, crawfish tails, heavy whipping cream, fettucine pasta, heavy cream, Parmesan cheese

Method:   stovetop
Time:   1-2 hours

Made with salt, black pepper, chives, egg white, butter, shallots, Maryland crabmeat, cognac, tomato sauce

Method:   stovetop
Time:   30-60 minutes

A seafood pasta dish that's almost too easy. Seafood Linguine cooked in a crock pot with shrimp, scallops, and mussels for a deliciously simple dinner.

Method:   crock pot
Time:   1-2 hours

Made with penne pasta, black pepper, butter, onion, vodka, tomato puree, heavy cream, cooked ham, hot sauce, salt

Method:   stovetop
Time:   under 30 minutes

Made with butter or margarine, feta cheese, dill or flat parsley leaves, black pepper, eggs, butter, flour, whole milk

Method:   oven, stovetop
Time:   1-2 hours

Made with green bell pepper, cheddar cheese, egg noodles, vegetable oil, ham, cream of chicken soup, whole kernel corn, pimento

Method:   stovetop, crock pot
Time:   over 5 hours

Looking for a comforting dish that turns dinner upside down? This fettuccine bake brings some fun twists to your classic pasta night.

Method:   stovetop, oven
Time:   30-60 minutes

There's something about baked ziti with ricotta cheese that just hits the spot. The combination of creamy ricotta, hearty pasta, and zesty pasta sauce is hard to beat.

Method:   oven
Time:   30-60 minutes

Made with Parmesan cheese, mozzarella cheese, ricotta cheese, spinach, fresh basil, red pepper flakes, pasta sauce, water, lasagna noodles

Method:   oven
Time:   1-2 hours

Made with green onions, Monterey Jack or Mexican style cheese, ground beef, refried beans, chili powder, dried oregano, manicotti shells, water, picante sauce, sour cream

Method:   oven
Time:   over 5 hours

Made with cucumber, skim milk, pepper, manicotti pasta, cottage cheese, prepared horseradish, salmon, margarine, all-purpose flour, salt

Method:   oven, stovetop
Time:   30-60 minutes

Made with chopped black olives, Monterey jack cheese, green onions, ground beef, refried beans, taco seasoning mix, lasagna noodles, salsa, water, sour cream

Method:   oven, stovetop
Time:   2-5 hours

Made with Italian sausage, onion, mozzarella cheese, water, Parmesan cheese, green bell pepper, spaghetti sauce, mostaccioli

Method:   stovetop, oven
Time:   30-60 minutes

Made with linguini or vermicelli, olive oil, crushed red peppers, parsley, garlic, tomato paste, Parmesan cheese

Method:   stovetop
Time:   under 30 minutes

Made with cheese, bread crumbs, macaroni and cheese mix, oil

Method:   oven, stovetop
Time:   30-60 minutes

Made with Parmesan cheese, ham, mushroom soup, spaghetti pasta, mushrooms, evaporated milk, wine or water, prepared horseradish

Method:   stovetop, crock pot
Time:   2-5 hours

Made with olive oil, tomato sauce, beef broth, dried basil, dried oregano, fresh thyme, mushrooms, salt and freshly ground black pepper, bow tie pasta, frozen chopped spinach

Method:   stovetop, oven
Time:   30-60 minutes

Made with spaghetti, bacon, onions, eggs, Mozzarella cheese, fontina cheese, provolone cheese, parmesan or romano cheese, black pepper, half and half or light...

Method:   oven, stovetop
Time:   30-60 minutes

Made with whole tomatoes, ricotta cheese, red onion, fresh parsley, fresh thyme, dried thyme, salt, crushed red pepper, ziti or penne pasta

Method:   oven, stovetop
Time:   30-60 minutes

Made with black pepper, hot pepper sauce, butter, onions, tomatoes, tomato paste, garlic, oregano

Method:   stovetop, oven
Time:   2-5 hours

Made with water, tomato sauce, cream of mushroom soup, onion, ground beef, elbow macaroni, Cheddar cheese

Method:   oven, stovetop
Time:   30-60 minutes

Made with salt and white pepper, cheddar cheese, sugar, elbow macaroni, cayenne pepper, milk, light cream, butter, tomatoes, flour

Method:   oven, stovetop
Time:   30-60 minutes

Made with crushed red pepper, olive oil, Spanish onion, green bell pepper, garlic, ground beef, whole tomatoes, tomato paste, water, dried oregano

Method:   stovetop
Time:   30-60 minutes

Made with margarine or butter, cracker crumbs, mushroom soup, shells and cheese mix, frozen peas, tuna

Method:   oven, stovetop
Time:   30-60 minutes

Made with celery, medium shrimp in shells, sea scallops, unsalted butter, tomato paste, dry white wine, water, seafood glaze, flat-leaf parsley, all-purpose flour

Method:   oven, stovetop
Time:   1-2 hours

Made with butter or margarine, breadcrumbs, rigatoni pasta, all-purpose flour, milk, salt, black pepper, ham, mozzarella cheese, provolone cheese

Method:   oven, stovetop
Time:   30-60 minutes