Beef Dishes

Macaroni is baked in a seasoned ground beef tomato sauce and topped with Cheddar cheese. A great weeknight casserole recipe.

Method:   stovetop, oven
Time:   under 30 minutes

A can of tomato soup brings deep tomato flavor to this comfort food pasta, and it's perfect with a little hot sauce for an extra kick.

Method:   stovetop
Time:   under 30 minutes

Fresh dill separates this stroganoff from the crowd. Classic creamy mushroom sauce over strips of beef is plenty tasty on its own, but the dash of dill really...

Method:   stovetop
Time:   under 30 minutes

This recipe turns humble ground beef salisbury steaks into an easy skillet dinner. Simmering the steaks in rich mushroom sauce keeps them moist and flavorful.

Method:   stovetop
Time:   30-60 minutes

Seared and roasted sirloin tip is a meaty treat. A seasoned salt mixture rubbed onto the beef give it a spicy crust; tangy broth keeps it super juicy in the oven.

Method:   stovetop, oven
Time:   1-2 hours

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Made with beef eye of round steaks, beef broth, lemon juice, soy sauce, garlic powder, black pepper

Method:   oven, outdoor grill
Time:   1-2 hours

Easy go-to recipe for tender beef and gravy. It's a rich and hearty recipe that goes perfect with mashed potatoes and steamed veggies.

Method:   stovetop
Time:   1-2 hours

Marinating the beef in a savory soy sauce marinade helps boost the flavor and makes this an incredibly tender stroganoff.

Method:   stovetop
Time:   over 5 hours

Corned beef brisket is slow cooked with potatoes, turnips, carrots and cabbage.

Method:   crock pot
Time:   2-5 hours

This outstanding and easy-to-follow recipe will be your go-to for classic beef stroganoff. Sirloin steak, mushrooms, and onion go into a savory sour cream sauce that tops warm...

Method:   stovetop
Time:   30-60 minutes

Easy and scrumptious steak that's pretty impossible to mess up. Round steak in the crockpot with a savory sauce that goes great with roasted potatoes.

Method:   crock pot
Time:   over 5 hours

Cube steaks are quickly simmered in a beefy tomato sauce for an easy weeknight dinner.

Method:   stovetop
Time:   under 30 minutes

Using cola as a beef bulgogi marinade isn't as odd as it sounds. Ginger, soy sauce, and sesame oil along with the soda pop make a sensational sweet and tangy marinade.

Method:   stovetop, outdoor grill
Time:   1-2 hours

Tender, slow cooked beef tips in a rich, creamy gravy served over cooked rice. What's not to love?

Method:   crock pot
Time:   2-5 hours

This semi-homemade dinner tastes like it was made from scratch. Frozen burger patties are slow cooked in a savory tomato sauce. Serve over rice or noodles.

Method:   crock pot
Time:   over 5 hours

This pot roast may be waterless, but it's definitely mouthwatering. Beef, onion soup mix, and savory vegetables are all you need!

Method:   crock pot
Time:   over 5 hours

Made with onion powder, salt and pepper, boneless beef round steak, vegetable oil, beef broth, flour, milk, black pepper, salt

Method:   crock pot, stovetop
Time:   2-5 hours

If you've ever been subjected to a Reuben with sad, unmelted cheese and soft, untoasted bread, you'll understand full well why this sandwich needs a trip to the oven.

Method:   stovetop, oven
Time:   under 30 minutes

This P. F. Chang's copycat recipe with stir fried flank steak, carrots and cabbage hits the spot.

Method:   stovetop
Time:   1-2 hours

Seriously, this works! A roast, soup mix, and a can of coke are all you need for a moist and flavorful oven-roasted masterpiece.

Method:   oven
Time:   2-5 hours

Classic cabbage rolls made in the slow cooker. Leaves stuffed with ground beef and rice and slow-cooked in seasoned tomato sauce. Soon to become one of your go-to...

Method:   crock pot, stovetop
Time:   over 5 hours

Always a favorite comfort food, this version of chicken fried steak from the famous chef, Emeril Lagasse includes a recipe for a rich, creamy white gravy.

Method:   stovetop
Time:   under 30 minutes

Steak night on the cheap. Ground beef steaks stay juicy in a spiced beef broth and mushroom gravy. Makes a great, well-rounded plate with mashed potatoes...

Method:   stovetop
Time:   30-60 minutes

The marinade for the steak is a unique blend of sweet, salty, and savory. It won't overpower the natural steak flavors but rather it enhances them.

Method:   outdoor grill
Time:   over 5 hours

Meaty short ribs are baked with a tangy-sweet sauce until tender and falling off the bone.

Method:   oven
Time:   2-5 hours

A microwave version of stuffed bell peppers made with ground beef, rice, egg, and tomato sauce.

Method:   microwave
Time:   30-60 minutes

This is a quick and easy recipe for salisbury steak with ingredients that you probably already have on hand.

Method:   stovetop
Time:   30-60 minutes

A tender T-bone steak made in the crock pot along with potatoes and a fresh mushroom sauce

Method:   crock pot, stovetop
Time:   2-5 hours

One of the secrets to great success in the crockpot? Browning the meat in a skillet first. Pan-frying the cube steaks nice and crispy makes all the difference in this...

Method:   crock pot, stovetop
Time:   over 5 hours

Tender cube steaks, pan-fried and slow-cooked in a creamy gravy for ultimate taste and texture, this dish is an easy and satisfying meal for any family dinner.

Method:   crock pot, stovetop
Time:   2-5 hours

Savory hamburger steaks are topped with a rich mushroom and caramelized onion gravy. Serve over mashed potatoes or your favorite starch.

Method:   stovetop
Time:   under 30 minutes

The only thing better than how good this creamy stroganoff tastes is how easy the cleanup is. Cook and serve it all in the same skillet, just boil some noodles to go alongside...

Method:   stovetop
Time:   under 30 minutes

Thin slices of veal are wrapped around a seasoned stuffing mixture, baked in the oven, and served with an agrodolce sauce (which is basically an Italian-style sweet and...

Method:   stovetop, oven
Time:   1-2 hours

Got a picky eater? Challenge accepted. Just mix some hamburger meat and tomatoes and you have a meal that your kids will devour.

Method:   crock pot, stovetop
Time:   2-5 hours

Beef marinated with garlic, ginger, and soy sauce gets a quick sear before being sliced and topped with a reduction of the sweet and tangy marinade.

Method:   stovetop
Time:   30-60 minutes

Browned hamburger is mixed with onion, celery, soy sauce, cream of chicken soup, and rice and cooked in a crock pot.

Method:   stovetop, crock pot
Time:   2-5 hours

A simple skillet dinner made with ground beef, onion, rice, beef bouillon granules, green bell pepper, tomato, and Monterey jack cheese.

Method:   stovetop
Time:   30-60 minutes

Yummy beef rolls stuffed with raisins, cheeses, and herbs, browned and simmered in a homemade marinara sauce.

Method:   stovetop, oven
Time:   1-2 hours

Looking for an easy, flavorful dinner? This hamburger "slop" offers a mouth-watering mix of ground beef, onions, and mushrooms in a creamy sauce, ideal for noodles or mashed...

Method:   stovetop
Time:   under 30 minutes

Whether you've got a few hours to cook it in the crock pot or you want to get the work done the day before, this cola infused, chili sauce glazed roast...

Method:   stovetop, oven
Time:   2-5 hours

A classic dish made with veal cutlets that are browned and served with a wine and caper sauce

Method:   stovetop
Time:   under 30 minutes

A bourbon marinade with brown sugar and soy sauce gives these prime cuts of steak a distinct bite.

Method:   outdoor grill
Time:   2-5 hours

This slow cooker version of sauerbraten skips the gingersnap cookies and uses ground ginger instead to flavor the gravy.

Method:   crock pot, stovetop
Time:   over 5 hours

You don't need a holiday to enjoy this savory corned beef and cabbage with beer. Whip it up any day of the week and make any meal feel like a feast.

Method:   crock pot
Time:   over 5 hours

An Asian-inspired creamy beef and rice casserole with crunchy chow mein noodles both in, and on top of, the savory dish.

Method:   stovetop, oven
Time:   30-60 minutes

This hot rice is tasty and versatile. Scoop up the beefy, cheesy rice mixture with tortilla chips, eat it with a fork, or load it up into crunchy taco shells.

Method:   stovetop, oven
Time:   30-60 minutes

Shell steak, also known as a bone-in strip steak, is a good cut to pan-fry since it has less fat on it than something like a ribeye.

Method:   stovetop
Time:   under 30 minutes

Mmmm! Comfort food! This recipe is made with ground beef, onion, fresh mushrooms, flour, beef broth, and sour cream and is served over noodles.

Method:   stovetop
Time:   30-60 minutes

Nothing says Texas food like brisket. A dry rub blend gives the beef just a sensational outer crust with just the right balance of sweet and spicy.

Method:   oven
Time:   2-5 hours

The classic meat and mushroom dish in sour cream sauce might seem complex, but this recipe takes the mystery out of it and helps turn your kitchen table into a restaurant table...

Method:   stovetop
Time:   30-60 minutes

A slow cooker version of cabbage rolls (also called pigs in the blanket). Beef and rice are nestled in a cabbage blanket and slow cooked until tender.

Method:   stovetop, crock pot
Time:   over 5 hours

With a savory mix of ground beef, sausage, beans, and a touch of sweetness from brown sugar, this meal is a filling, tasty tribute to the Wild West, perfect for any hearty dinner at home.

Method:   stovetop
Time:   under 30 minutes

Want a quick way to use up leftovers that doesn't taste like it was made from leftovers? Give this simple chow mein recipe a try. It works with pork, beef, or chicken (or even...

Method:   stovetop
Time:   under 30 minutes

This rump roast makes a great cheap alternative to prime rib. A bit of Italian dressing provides the au jus with a nice herby quality that infuses all through the roast for a...

Method:   crock pot
Time:   over 5 hours