Made with sesame oil, garlic, shallots, lemongrass, ginger, lobster meat, tamari soy sauce, sambal chili sauce, scallions, mint
Method: stovetop, deep fryer
Time: under 30 minutes
Seafood Appetizers
Appetizer recipes with clams, shrimp, calamari, oysters, etc. These make great party hors d'oeuvres or a tasty starter to your dinner meal.
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Abacus Lobster Scallion Shooters
Chesapeake Fried Oysters
Made with vegetable oil, salt and pepper, oysters, flour, evaporated milk, baking powder
Method: stovetop
Time: under 30 minutes
Vegetarian Crab Cakes
Made with tartar sauce, vegetable oil, mayonnaise, zucchini, eggs, breadcrumbs, green onions, Old Bay seasoning
Method: stovetop
Time: under 30 minutes
Cold Beer Shrimp
Made with coarse or kosher salt, fresh cilantro leaves, beer, large shrimp, olive oil, soy sauce, lime juice, Tabasco sauce, tomato, ginger root
Method: stovetop
Time: 30-60 minutes
Cantonese Shrimp Toast
Made with sandwich bread, shrimp, all-purpose flour, baking powder, eggs, vegetable oil, fresh ginger root
Method: stovetop, deep fryer
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Shrimp in Sherry Sauce (Gambas al Jerez)
Made with parsley, dry sherry, shrimp, olive oil, garlic, salt
Method: stovetop
Time: over 5 hours
Crawfish Patties
Made with butter, onions, green bell pepper, celery, salt, cayenne pepper, tasso, crawfish tails, flour, water
Method: stovetop
Time: under 30 minutes
Crab & Salmon Cakes With Roasted Red Pepper Sauce
Made with garlic salt, salmon, crab meat, eggs, whole wheat flour, shallots, red bell peppers, red pepper flakes, cayenne pepper, Worcestershire sauce
Method: oven, stovetop
Time: 30-60 minutes
Cold Salmon Mousse With Cucumber Sauce
Made with lemon juice, mayonnaise, salt, cayenne pepper, unflavored gelatin, water, heavy cream, sour cream, cucumber
Time: 1-2 hours
Salmon Risotto Cakes
Made with egg yolk, salt and freshly ground black pepper, salmon, olive oil, risotto rice, spring onions, dry white wine, vegetable or fish stock, frozen peas, Parmesan cheese
Method: stovetop
Time: 30-60 minutes
Shrimp Wrapped In Snow Peas
Made with rosemary, medium shrimp, snow peas, parsley, olive oil, balsamic vinegar, Dijon mustard, lemon juice, salt
Method: stovetop
Time: under 30 minutes
Four Seasons Crab Cakes
Made with lemon, jumbo lump crab meat, codfish fillet, heavy cream, Dijon mustard, roasted sesame oil, parsley, fresh chives, basil, salt and pepper
Method: oven, stovetop
Time: under 30 minutes
Key West Crab Cakes With Mustard Sauce
Made with green bell pepper, fresh parsley, baking powder, eggs, Worcestershire sauce, crab or seafood seasoning, canola oil, mayonnaise
Method: stovetop
Time: 30-60 minutes
Crispy Scallops with Hot Mustard
Made with water, all-purpose flour, cornstarch, vegetable oil, baking soda, salt, dry mustard
Method: stovetop
Time: 30-60 minutes
Alaska Dungeness Crab Cakes
Made with flour, black pepper, salt, hot pepper sauce, dungeness crab meat, bread crumbs, green onion, celery, mayonnaise, egg
Method: stovetop
Time: 2-5 hours
Grilled Oysters and Clams with Spicy Cajun Sauce
Made with orange juice, oysters, clams, bacon, onion, chili powder, black pepper, chili sauce, cumin
Method: outdoor grill, stovetop
Time: 30-60 minutes
Escargots Grilles (Grilled Snails)
Made with black pepper, salt, curry powder, fresh thyme, escargot, lard or unsalted butter, shallots, garlic, celery, parsley
Method: outdoor grill, stovetop
Time: under 30 minutes
Mini-Crawfish Pies
Made with flour, yellow onion, celery, carrots, scallions, green bell pepper, shallots, crawfish tails, Cajun seasoning
Method: stovetop, oven
Time: 2-5 hours
Crispy Oven-Fried Walleye Fish Cakes With Black Bean Salsa
Made with lemon, salt, Tabasco sauce, Worcestershire sauce, black pepper, corn flakes, butter, black beans, corn
Method: oven
Time: 2-5 hours
Batter Dipped Fried Clams
Made with milk, egg yolk, butter, salt, flour, egg white, shucked clams, cooking oil, mayonnaise
Method: oven, deep fryer
Time: 30-60 minutes
Artichoke And Shrimp-Filled Phyllo Cups
Made with Parmesan cheese, butter, green onions, marinated artichoke hearts, shrimp, cream cheese, phyllo
Method: oven
Time: 30-60 minutes
Chunky Tuna And Vegetable Antipasto
Made with pickled onions, olive oil, sweet green pepper, carrots, cauliflower florets, mushroom, garlic, chili sauce, fresh tomatoes, flaked tuna
Method: stovetop
Time: 1-2 hours
Amuse Bouche Of Thyme Roasted Oysters In The Shell
Made with oysters, lamb jus, fresh thyme, olive oil, coarse sea salt
Method: stovetop
Time: under 30 minutes
Deep Fried Shrimp Balls
Made with oil, egg white, egg yolk, fresh ginger, salt, water chestnuts, pork fat, raw shrimp, chicken stock, white bread
Method: oven, deep fryer
Time: 30-60 minutes
Mini Tuna Tarts
Made with refrigerated flaky biscuits, salt and pepper, tuna, mayonnaise, pickle relish, green onion, monterey jack cheese
Method: oven
Time: under 30 minutes
Garlicky Shrimp Tapas
Made with fresh parsley, large shrimp, olive oil, garlic, bay leaf, red pepper flakes
Method: stovetop
Time: under 30 minutes
Crab Balls for a Crowd
Made with bread crumbs, eggs, butter, flour, milk, salt, cayenne pepper, crab meat, green onions, parsley
Method: oven, stovetop, deep fryer
Time: 1-2 hours
Crab Rangoon with Plum Sauce
Made with vinegar, ketchup, crab meat, cream cheese, A-1 steak sauce, garlic powder, wonton skins, plum preserves, water
Method: stovetop
Time: under 30 minutes
Halibut Carpaccio
Made with fresh chervil, golden beets, chioggia beets, vegetable oil, salt, white pepper, shallot, olive oil, lemon
Method: oven
Time: 1-2 hours
Crab Nachos
Made with paprika, ripe olives, cheddar cheese, tortilla chips, imitation crabmeat, sour cream, mayonnaise, onion, dill weed
Method: oven
Time: under 30 minutes
Deep Fried Fish Puffs
Made with oil, milk, eggs, salt and pepper, panfish, self rising flour, onion, parsley
Method: stovetop
Time: under 30 minutes
Smoked Oyster Roll
Made with salt and pepper, smoked oysters, cream cheese, Worcestershire sauce, onion, garlic, mayonnaise
Time: 1-2 hours
Crab Cakes With Creole Mustard Sauce
Made with red pepper sauce, salt, black pepper, lump crab meat, bread crumbs, vegetable oil, mayonnaise, jalapeno pepper
Method: stovetop
Time: 1-2 hours
Rice Paper Shrimp Rolls
Made with ponzu sauce, fresh cilantro, shrimp, rice flour vermicelli or capellini, rice paper sheets, cucumber, carrots
Method: stovetop
Time: under 30 minutes
Scandia's Chilled Lobster Cocktail With Vodka Sauce
Made with chives, Old Bay seasoning, English cucumber, frozen lobster tails, dried dill weed, caraway seeds, vodka, prepared cocktail sauce
Method: stovetop
Time: over 5 hours
Korean Crab Cakes
Made with peanut oil, salt and pepper, mayonnaise, fresh cilantro, fresh ginger, fish sauce, crabmeat, shrimp, breadcrumbs
Time: under 30 minutes
Crab Meat Pie
Made with fried onions, eggs, sharp Cheddar cheese, crab meat, sour cream
Method: oven
Time: 30-60 minutes
Bacon-Wrapped Oyster Stuffing Balls
Made with bacon, smoked oysters, herb-seasoned stuffing mix, pepper, water
Method: oven
Time: 30-60 minutes
Polynesian Scallops
Made with soy sauce, corn oil, ginger, sugar, pineapple juice, garlic, pineapple chunks, green bell pepper
Method: oven
Time: 1-2 hours
Mussels Provencal
Made with tarragon, salt, heavy cream, olive oil, shallots, garlic, hot red pepper flakes, mussels, Pernod, dry white wine
Method: stovetop
Time: under 30 minutes
Oysters with Classic Mignonette Sauce
Made with salt, white pepper, oysters on the half shell, white wine, sherry vinegar, shallot
Method: stovetop
Time: under 30 minutes
Nova Scotia FishCakes
Made with ale, salt, black pepper, onions, salt cod, water, potatoes, bacon
Method: stovetop
Time: 30-60 minutes
La Quinta Spinach Rockefeller
Made with oysters, spinach, garlic, olive oil, anise-flavored liqueur, salt and freshly ground black pepper, heavy cream, Parmesan cheese
Method: oven, stovetop
Time: under 30 minutes
Baked Tuna Foldovers
Made with paprika, prepared mustard, mayonnaise, refrigerated biscuits, tuna in water, cheddar or American cheese
Method: oven
Time: under 30 minutes
Smoked Salmon And Salmon Mousse Terrine
Made with toast points, smoked salmon, clarified butter, heavy cream, lemon, fresh dill, fresh parsley, fresh chives, salt and white pepper, Choupit caviar
Time: over 5 hours
Soused Shrimp Cocktail
Made with shrimp, pickling spice, beer, onion, garlic, lemon, bay leaves
Method: stovetop
Time: over 5 hours
Deviled Clams
Made with bacon, hot pepper sauce, cherrystone clams, water, green bell pepper, onion, butter or margarine, bread crumbs, dried thyme, dried marjoram
Time: 30-60 minutes
Deep Fried Oysters With Ponzu Dipping Sauce
Made with vegetable or canola oil, water, oysters, rock salt, red jalapeno pepper, shallot, fresh mint, fresh ginger, lime, flour
Method: stovetop
Time: 30-60 minutes
Savory Gruyere Crabmeat Palmiers
Made with frozen puff pastry, Gruyere cheese, marinated artichoke hearts, mayonnaise, cream cheese, Worcestershire sauce, Tabasco sauce, crab meat, Parmesan cheese
Method: oven
Time: 1-2 hours
Appetizer Shrimp Puffs
Made with Parmesan cheese, green onion, butter, water, flour, garlic salt, eggs, shrimp
Method: oven, stovetop
Time: 30-60 minutes
Delicious Cold Seafood Cocktail (Pareve)
Made with white horseradish, ketchup, cod, scrod, or halibut fillet, onion, water, lettuce, carrots
Method: stovetop
Time: 2-5 hours
Scallop Appetizers
Made with scallops, French salad dressing, garlic
Method: stovetop
Time: 2-5 hours
Baked Tuna Balls
Made with corn flakes, poultry seasoning, tuna, egg, bread crumbs, mayonnaise, onion, parsley, almonds, prepared mustard
Method: oven
Time: under 30 minutes
Crab and Cucumber Rolls
Made with Tabasco sauce, sugar, salt, cucumber, crab meat, mayonnaise, onion
Time: 30-60 minutes
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Beer makes batters better, meat more tender, and sauces more flavorful.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.