It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Deep Fried Fish Puffs
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- #76764
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 pound cooked and flaked panfish or other fish
1/2 small onion
2 ounces self rising flour
1/2 teaspoon chopped parsley and/or other favorite herbs or spices
salt and pepper
2 eggs
milk
cooking oil
directions
Mix fish, onion, flour, seasons, and eggs. Add sufficient milk to make a soft consistency.
Heat oil until hot. Drop in tablespoons of the fish mixture. Fry until golden brown.
added by
chefevanfood
nutrition data
Nutritional data has not been calculated yet.
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