Made with Tabasco sauce, Worcestershire sauce, salt, oysters, bacon, onion, celery, green bell pepper, lemon juice
Method: oven, stovetop
Time: 30-60 minutes
Seafood Dinners
Delicious seafood recipes like Bonefish Grill's Bang Bang shrimp, Red Lobster shrimp scampi, baked mussels in garlic butter sauce, frog legs, fried scallops, Cajun grilled shrimp, and Creole crawfish Monica.
Fun Food Holiday: October is National Seafood Month.
jump to the recipes
Oysters Casino Royale
Shrimp and Chicken Creole
Creole shrimp and chicken definitely qualifies as comfort food, but this well-spiced bowl manages to do it without the mounds of butter and cheese that comfort favorites often...
Method: stovetop
Time: 30-60 minutes
Blue Fox's Scampi Ala Livornese
Blue Fox's trick is to butterfly the shrimp and give them a quick soak in milk before pan-frying them and stirring in the classic white wine, butter and parsley.
Method: stovetop
Time: 30-60 minutes
Copycat Red Lobster's Shrimp Diablo
This Red Lobster shrimp diablo may be fiery but it tastes like heaven. Shrimp baked in a buttery, spicy BBQ sauce make perfect spicy little appetizers.
Method: stovetop, oven
Time: over 5 hours
Butter Free Shrimp Scampi
This scampi recipe may be lighter on calories but it's definitely not light on flavor!
Method: stovetop
Time: under 30 minutes
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Baked Mussels in Garlic Butter Sauce
All these magnificent mussels need is a bright garlic butter with fresh parsley and black pepper. Serve with a big loaf of good, crusty bread and an even bigger...
Method: oven
Time: under 30 minutes
Low Country Boil
This tasty seafood boil is made with Italian sausage, potatoes, corn, shrimp, and seasoned with Old Bay.
Method: stovetop
Time: 30-60 minutes
Julia Child's Lobster
Learn how to cook lobster from the master! Julia shares her methods for both boiling and steaming fresh lobster to perfection.
Method: stovetop
Time: under 30 minutes
Quilted Bear's Coquilles St. Jacques
Crispy-edged baked mashed potatoes surrounding a creamy, lemony melange of scallops and mushrooms. Absolutely a dish worthy of company, but is the company worthy of...
Method: stovetop, oven
Time: under 30 minutes
Saucy Seafood Stir-Fry
Shrimp and scallops are stir fried with broccoli, cauliflower, carrots, bell peppers and a secret sauce.
Method: stovetop
Time: under 30 minutes
Shrimp Scampi With Basmati Rice
This scampi recipe is an easy way to enjoy a delicious seafood meal. The rice provides a perfect base for the shrimp, while the garlic, lemon, and white wine give the...
Method: stovetop
Time: 30-60 minutes
Copycat Applebee's Garlic And Peppercorn Fried Shrimp
Let the crispness of the breadcrumbs and the sizzle of garlic and pepper take you on a seafood adventure with this Applebee's recipe - it's...
Method: deep fryer
Time: under 30 minutes
Deep-Fried Frog Legs
If you've always been curious about frog legs, deep fried is a great way to try them out. Just dip in an egg batter with hot sauce and flour, coat with cornmeal and cayenne, and...
Method: deep fryer
Time: under 30 minutes
Spanish Mussels with Chorizo and Cava
Mussels, chorizo sausage, and cava sparkling wine (save yourself a glass or two!) mixed into buttery garlic and leeks turn dinner into a feast.
Method: stovetop
Time: under 30 minutes
Baked Shrimp In Butter Sauce
Made with medium shrimp, lemons, butter, black pepper, Worcestershire sauce, salt, garlic, hot pepper sauce
Method: stovetop, oven
Time: 1-2 hours
Peppery Pan-Fried Shrimp
Easy pan fried shrimp for appetizers, tacos, whatever. A spicy flour coating gives the shrimp a little pep in their step.
Method: stovetop
Time: under 30 minutes
Lefty's Seafood Bake
This seafood dinner is a delicious casserole dish perfect for any occasion. It is full of flavor and texture, with a combination of crab meat and shrimp and a crunchy crumb...
Method: oven
Time: 30-60 minutes
Gamberi Con Aglio (Shrimp With Garlic Sauce)
Classic flavor combinations with great ingredients are tough to beat! Shrimp cooked with olive oil, garlic and white wine go perfectly with pasta (if you...
Method: stovetop
Time: under 30 minutes
Grilled Shrimp Scampi
Shrimp skewers marinated in olive oil, lemon juice and garlic are a mouthwatering summer treat. They go perfectly with rice and a refreshing grilled fruit like pineapple.
Method: outdoor grill
Time: 30-60 minutes
Garlic Shrimp Stir-Fry
Broccoli and shrimp cooked in garlic and teriyaki is a great way to try out stir-frying. Once you've got the technique down, switch up the veggies and sauces to find your...
Method: stovetop
Time: under 30 minutes
Adam's Crawfish Etouffee
Etouffee is French for "smothered" which these tender crawfish tails are, in a roux-thickened mixture of onion, bell pepper, celery, chicken bouillon, and...
Method: stovetop
Time: under 30 minutes
Baked Stuffed Lobster
Made with buttery crackers, salt and freshly ground black pepper, raw shrimp, live Maine lobsters, unsalted butter, onion, Italian parsley
Method: oven, stovetop
Time: under 30 minutes
Shrimp Miami
Tender shrimp cooked in olive oil with onion, garlic, and a hint of white pepper. Vermouth and lemon juice add a zesty of flavor. Toss with cooked pasta or serve over steamed rice.
Method: electric skillet/wok
Time: under 30 minutes
Prawns Sambuca
The licorice note of the Sambuca, combined with dry white wine and herby tarragon, makes for a complex pasta & prawns dish that'll add a new flavor to your palate.
Method: stovetop
Time: under 30 minutes
Baked Spanish Rice And Shrimp Casserole
A great recipe for a quick dinner. Prepared spanish rice is mixed with shrimp, mushrooms, and white wine and baked in the oven.
Method: oven
Time: 30-60 minutes
Baked Seafood Casserole
Made with onion, celery, red bell pepper, seafood, Worcestershire sauce, salt and pepper, bread crumbs, mayonnaise, Parmesan cheese, parsley
Method: stovetop, oven
Time: 30-60 minutes
Grilled Shrimp And Scallop Kabobs
Skewered and grilled to perfection, enjoy the harmonious blend of tangy marinade and fresh seafood, making this shrimp and scallop combo suitable for any summer...
Method: outdoor grill
Time: 1-2 hours
Sherry's Slow Cooker Crab
It's understandable to be hesitant about putting a great ingredient like crab meat into a crockpot, but trust Sherry on this one. The result is a creamy, chowder-like dish.
Method: crock pot
Time: over 5 hours
Shrimp In Garlic Cream Sauce
Sauteed shrimp are smothered in a white wine, garlic, and cream sauce and served over rice, couscous, or steamed vegetables.
Method: stovetop
Time: under 30 minutes
Lobster Pot Pie
This is not your average pot pie! Dig into the flaky top crust to discover a rich lobster filling
Method: stovetop, oven
Time: under 30 minutes
Boiled Shrimp
Perfectly seasoned and boiled shrimp makes great finger food for a party or snack. Serve with cocktail sauce, warm garlic butter, sriracha mayo, or other dipping sauces.
Method: stovetop
Time: 1-2 hours
Grilled Littleneck Clams With Lemon-Butter Sauce
Grilled clams and a buttery, lemony, white wine garlic sauce make an elegant and special-occasion worthy dish.
Method: outdoor grill, stovetop
Time: 2-5 hours
Creole Crawfish Monica
If you're looking for a creamy Creole treat, this rich crawfish Monica is right up your alley. Cajun seasoning with pasta, butter, and cream turn crawfish meat into a bowl of...
Method: stovetop
Time: 30-60 minutes
Spicy Seafood And Rice
A delicious rice dish made with shrimp or scallops, stewed tomatoes, okra, and long-grain white rice.
Method: stovetop
Time: 30-60 minutes
Mediterranean Grilled Scallops
Tender sea scallops marinated in a blend of olive oil, garlic, and aromatic herbs, then grilled to golden brown perfection. Taste the Mediterranean without the airfare.
Method: outdoor grill
Time: over 5 hours
Dim Sum (Steamed Pork And Shrimp Dumplings)
Pork, shrimp, water chestnuts, and mushrooms make up the filling in these steamed dumplings.
Method: pressure cooker
Time: 30-60 minutes
Chef John Folse's Shrimp Remoulade
This creamy remoulade makes a zesty alternative to standard cocktail sauce. If you can't track down any Creole mustard, dijon makes a perfectly good substitute.
Time: 2-5 hours
Classic Boiled Lobster
In the culinary world, there are few dishes as iconic and classic as boiled lobster. The key to a great boiled lobster is to start with fresh, high-quality seafood.
Method: stovetop
Time: under 30 minutes
Maine Lobster Roll
There's something about a Maine lobster roll that just screams summer. Whether you're enjoying one by the beach or in your own backyard, this classic dish is the perfect way to enjoy...
Time: under 30 minutes
Easy California Roll Sushi
Made with soy sauce, avocado, mayonnaise, nori, Japanese rice, white vinegar, sugar, imitation crab
Time: under 30 minutes
Steamed Mussels In Caramelized Onion Sauce
Mussels are steamed in a garlic wine sauce then served in a rich caramelized onion cream sauce.
Method: stovetop
Time: 30-60 minutes
Harbor House Shrimp & Grits
This Harbor House copycat uses half-and-half for crazy creamy grits and throws some Italian sausage in with the shrimp.
Method: stovetop
Time: 30-60 minutes
Spicy Shrimp In Tomato-Garlic Sauce Over Rice
This is a simple yet delicious dish. Perfect for a weeknight meal, it can be on the table in under 30 minutes. The shrimp are cooked in a chunky...
Method: stovetop
Time: under 30 minutes
Easy Baked Shrimp
Shrimp are coated with seasonings and bread crumbs and oven-baked until brown.
Method: oven
Time: under 30 minutes
Stir-Fried Chicken And Shrimp
This tasty dish is made with chicken, bok choy, bamboo shoots, mushrooms, onion, green pepper, carrot, shrimp, and a flavorful soy sauce and sherry stir fry sauce.
Method: stovetop
Time: under 30 minutes
Fried Sea Scallops
Made with tartar sauce, paprika, scallops, eggs, flour, salt
Method: stovetop
Time: under 30 minutes
Copycat Hungry Tarpon's Fried Shrimp Burrito
Fried shrimp, coleslaw, tartar sauce and flour tortillas make these copycat burritos a dinner you'll want to repeat
Method: stovetop
Time: under 30 minutes
Pancit With Shrimp
Made with rice stick bihon noodles, oil, garlic, onion, cabbage, carrot, soy sauce, shrimp, green onion
Method: stovetop
Time: under 30 minutes
Greek Scampi
A Greek version of scampi made up of bell peppers, shallots, artichoke hearts, shrimp, kalamata olives, feta cheese, and your choice of pasta.
Method: stovetop
Time: under 30 minutes
Greek Shrimp with Feta Cheese
Made with salt and freshly ground black pepper, dried oregano, feta cheese, olive oil, onion, garlic, tomato, shrimp
Method: stovetop
Time: under 30 minutes
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!