If you want to cook something that seems gourmet without much work, look no further. Stuffed pork chops are sure to bring the oohs and ahhs, and prepared stuffing mix makes it...
Method: oven
Time: 1-2 hours
Pork Chops
Pork chops are a cut of meat that usually contain a rib from the pig. They can be thin cut, thick cut, and even boneless. Pork chops can be prepared in a variety of ways including grilled, baked, stuffed, fried and broiled. You may also like our pork steak recipes.
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Baked Stuffed Pork Chops
Crazy Chops
These should really be called Crazy Easy Chops. Pork chops, onions, butter, and seasonings. That's it.
Method: crock pot
Time: over 5 hours
Salsa Pork Chops And Potatoes Skillet Dinner
Seasoned pork chops are topped with spicy potatoes and salsa for the easiest Tex-Mex dinner you'll cook this week.
Method: stovetop
Time: under 30 minutes
Juicy Slow Cooker Apple Pork Chops
Let's make the pledge together: no more tough, dried out pork chops. Cooking these chops in the crockpot keeps them plenty juicy, with a killer sweet and savory...
Method: crock pot
Time: over 5 hours
Slow Cooker Pork Chop And Potatoes Supreme
This recipe features tender pork chops paired with layered potatoes and onions, all cooked in a slow cooker. It's designed for minimal prep, making it an...
Method: crock pot
Time: 2-5 hours
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Slow Cooker Mexican Pork Chops With Spicy Garbanzo Beans
These slow cooker pork chops are absolutely loaded! Chickpeas, bell peppers, and zucchini bring body to the dish while pineapple and jalapeno...
Method: crock pot, stovetop
Time: 2-5 hours
Cider Grilled Pork Chops
Thick-cut chops make the difference for getting juicy, tender pork. The zesty cider marinade pulls double duty and makes a delicious glaze to finish off the chops on the plate.
Method: stovetop, outdoor grill
Time: 2-5 hours
Pork Piccata
Breaded pork medallions pan-fried and topped with a buttery, lemony white wine reduction yields a restaurant-quality meal.
Method: stovetop
Time: under 30 minutes
Awesome Slow Cooker Chops
Pork chops are slowly simmered in an onion broth for extra flavor and tenderness.
Method: crock pot
Time: over 5 hours
Rum Marinated Pork Chops
A flavorful rum marinade brings out the best in these pork chops.
Method: oven
Time: over 5 hours
Pork Chops in Beer Gravy (Schweinekotelett in Zweibelsosse)
Onions, beef broth, and beer make a super savory gravy for these pan-fried pork chops.
Method: stovetop
Time: under 30 minutes
Cashew Pork
Pork chops are pan seared and served with a delicious cashew sauce.
Method: stovetop
Time: under 30 minutes
Pork Chops Jardiniere
Quick and simple, this recipe uses just a few ingredients and minimal prep time. The pork chops braise for an hour in a well-seasoned broth, allowing for an effortless, flavorful...
Method: stovetop
Time: 1-2 hours
Easy Fried Pork Chops with Gravy
A quick pan-sear helps keep the moisture in these pork chops, and baking them covered in gravy makes them extra tender.
Method: stovetop, oven
Time: 1-2 hours
Cajun Pork Chops
Cayenne and sage give a spicy, herby accent to these boneless pan-fried chops. Quick, simple, and easy to pair with any number of roasted veggie sides.
Method: stovetop
Time: under 30 minutes
Pork Chops With Wild Rice
Simply seasoned pork chops are baked on a bed of long grain and wild rice and topped with a cream sauce.
Method: oven
Time: 1-2 hours
Basic Slow Cooker Cranberry Pork Chops
Made with brown mustard, sugar, pork loin chops, jellied cranberry sauce, cranberry or apple juice
Method: crock pot
Time: over 5 hours
Milk-Braised Stuffed Pork Chops
Milk-braising is the key to this tender pork recipe. Double-rib chops are stuffed with a light veggie stuffing and then slowly braised in the oven.
Method: oven
Time: 2-5 hours
Baked Pork Loin Chops With Orange Rice
Made with orange rind, pork loin chops, flour, salt and pepper, vegetable oil, onion, wild rice, orange juice, pecans, lemon juice
Method: oven, stovetop
Time: 30-60 minutes
Smoked Pork Chops in Mustard-Wine Sauce
No more boring pork chops. An apple cider and wine reduction gives these chops a sauce that moves them way up the ladder from generic to gourmet.
Method: stovetop
Time: under 30 minutes
Herb Rubbed Pork Chops
A few well-placed herbs and spices can make all the difference in the world, and this pork chop recipe is proof.
Method: oven
Time: under 30 minutes
Asian Pork Skillet
A great way to use up leftovers. Combine your choice of pork, chicken, or shrimp with fried rice, water chestnuts, and vegetables.
Method: stovetop
Time: under 30 minutes
Chocolate Pork Chops
A spicy chocolate-chipotle rub gives these thick, bone-in pork chops a rich, warm flavor while the mango salsa keeps things cool.
Method: outdoor grill
Time: 1-2 hours
Pork on Pork Chops (Chorizo and Chipotle Stuffed Pork Chops)
Double the pork, double the fun! Thick pork chops are stuffed with a spicy chipotle and Mexican chorizo filling.
Method: outdoor grill
Time: under 30 minutes
Broiled Dijon Pork Chops
Pork chops are broiled with a basting sauce made with red wine vinegar, parsley, Dijon, chives, and tarragon.
Method: oven
Time: under 30 minutes
Onion-Smothered Pork Chops
Fried pork chops are served smothered with tender onions and gravy. This is pure comfort food!
Method: stovetop
Time: 30-60 minutes
Rosemary Pork Chops With A Shallot-Balsamic Sauce
If you don't think fancy cooking can be easy on your wallet, think again! These pork chops with balsamic reduction will have you breaking out the white...
Method: oven, stovetop
Time: under 30 minutes
Louisiana Pork Chops
Spicy and simple with just a few ingredients. Pork chops are seasoned with red, white, and black pepper then seared in a pan. Then diced tomatoes are added to make a savory sauce.
Method: stovetop
Time: under 30 minutes
Pork Chops With Apple Stuffing For A Crowd
Made with chicken broth, poultry seasoning, sage, pork loin chops, onions, celery, apples, bread crumbs, salt, black pepper
Method: oven, stovetop
Time: 2-5 hours
Cranberry Glazed Pork Chops
Made with cinnamon, ginger, honey, pork chops, black pepper, chicken broth or water, cranberry sauce
Method: stovetop
Time: under 30 minutes
Bourbon Sauced Pork Chops Stuffed With Dried Fruit
If you're thinking twice about putting in fruit with pork, try it for yourself and find out. The spiced raisins and apricots add a sensationally sweet...
Method: stovetop
Time: 30-60 minutes
Pork Chops With Beer-Mushroom Sauce
Thick pork chops are pan-seared and then simmered in a sauce made of mushrooms, thyme, and your favorite beer.
Method: stovetop
Time: under 30 minutes
Pecan-Stuffed Pork Chops
Made with pork loin chops, breadcrumbs, scallions, apple, pecans, garlic, parsley, cayenne pepper, dry mustard, ground cumin
Method: oven
Time: 1-2 hours
Breaded Ranch Chicken or Pork Chops
Simple to make and simply delicious. Ranch dressing mix, breadcrumbs, and Parmesan cheese form a tangy crust on baked pork chops or chicken breast. Quick weeknight...
Method: oven
Time: 30-60 minutes
Mike Ditka's Pork Chops
Made with cayenne pepper, honey, pork rib chops, orange juice, soy sauce, garlic, Dijon-style mustard
Method: outdoor grill
Time: over 5 hours
Best-Ever Slow Cooker Chops
Meaty pork chops are cooked in a tangy tomato sauce and served over rice.
Method: crock pot
Time: over 5 hours
Mexicali Pork Chops With Black Beans
Made with sour cream, vegetable oil, black pepper, chili powder, boneless pork chops, black beans, salsa or picante sauce, picante sauce, chopped green chilies...
Method: stovetop
Time: under 30 minutes
Chili-Lime Pork Chops
These chili-lime pork chops balance zesty and spicy like a pro. Your grill is calling, and this dish is the perfect reason to fire it up.
Method: outdoor grill
Time: under 30 minutes
Pork Loin Chops with Hoisin-Honey Glaze
Thick and meaty pork chops are perfectly cooked and topped with a Asian-style sauce.
Method: stovetop, oven
Time: under 30 minutes
Maple-Marinated Pork Chops
Maple syrup is balanced in flavor with balsamic vinegar in this marinated grilled pork chop recipe.
Method: outdoor grill
Time: 2-5 hours
Broiled Pork Chops and Onions
Can't grill? Try this recipe for pork chops and onions that use the broiler instead.
Method: oven
Time: under 30 minutes
Dijon Honey Chops
Meaty pork chops are cooked in a skillet with a honey-mustard-orange sauce.
Method: stovetop
Time: under 30 minutes
Slow Cooker Pork Enchiladas
Tired of the usual chicken or beef enchiladas? Change things up with some tender, slow-cooked shredded pork in this easy recipe for enchiladas.
Method: crock pot, oven
Time: 2-5 hours
Pork Chops with Barbecue Sauce and Cornbread
Pork chops over cornbread, drizzled with a delectable homemade chipotle molasses BBQ sauce makes a dish halfway between a Southern grandma's cooking and a...
Method: stovetop
Time: under 30 minutes
Cranberry Onion Pork Chops
Made with whole cranberry sauce, pork chops, French salad dressing, onion soup mix
Method: stovetop
Time: under 30 minutes
Rave Review Pork Chops
This pork recipe has a delicious balance of flavors with sweet brown sugar and tangy mustard and vinegar.
Method: oven
Time: 30-60 minutes
Chipotle Lime Pork Chops
Made with bone-in pork chops, lime juice, chipotle pepper marinade, water, vegetable or olive oil
Method: outdoor grill
Time: under 30 minutes
Pineapple Pork Chops
Made with soy sauce, light brown sugar, boneless center cut pork chops, crushed pineapple
Method: oven
Time: 1-2 hours
Dieters' Mexican Pork Chops
This tasty pork chop dinner is a dieter's delight because it's both low carb and low fat (and delicious)
Method: stovetop
Time: 30-60 minutes
Slow Cooker Harvest Squash Pork Chops
These aren't your average pork chops; they're a harvest feast. With a kick of cayenne and a sweet squash twist, they're a game-changer in slow-cooked meals.
Method: crock pot
Time: 2-5 hours
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.