On The Grill - Meat and Game

A good quality steak doesn't mess around, so neither does this recipe. Lemon juice, fresh thyme, and butter make a mouthwatering topping for some expertly grilled...

Method:   outdoor grill
Time:   under 30 minutes

Blackened strip steak is the move if you're making fajitas, tacos, or salad. That crispy outer coating is pretty much what dreams are made of.

Method:   stovetop
Time:   under 30 minutes

Made with Cheddar cheese, granulated garlic, sirloin steaks, blackened steak seasoning, red bell peppers, green bell peppers, yellow onion, butter, salt, black pepper

Method:   stovetop, outdoor grill
Time:   under 30 minutes

If a sizzling steak is your idea of a perfect meal, then hold onto your spatula. This cracked peppercorn marinade is packed with bold flavors that will impress even...

Method:   outdoor grill
Time:   under 30 minutes

An overnight soak in a spiced lemonade marinade is the key to these tender pork steaks.

Method:   outdoor grill
Time:   over 5 hours

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with pork baby back ribs, Pork Rub

Method:   oven, outdoor grill
Time:   1-2 hours

Meaty pork spare ribs are slow roasted in the oven until tender, then grilled or baked with a plum and honey glaze.

Method:   oven
Time:   1-2 hours

Fresh and herby chimichurri made with fresh parsley along with lemon pepper accented butter turns a great steak into a whole new experience.

Method:   outdoor grill
Time:   under 30 minutes

Made with bone-in pork chops, lime juice, chipotle pepper marinade, water, vegetable or olive oil

Method:   outdoor grill
Time:   under 30 minutes

A simple steak rub can make all the difference when you're grilling a prime cut of New York Strip. Add the rub up to 2 hours in advance to infuse more flavor.

Method:   outdoor grill
Time:   under 30 minutes

Made with orange juice, lime juice, vegetable oil, oregano, Montreal steak seasoning, ground cumin, porterhouse or sirloin steaks

Method:   outdoor grill
Time:   30-60 minutes

When life gives you chuck roast, add some bourbon and coke and create a culinary masterpiece.

Method:   outdoor grill
Time:   2-5 hours

NY strip steaks (or your favorite cut) are rubbed with a combination of chili powder, salt, oregano, and coriander a couple hours before grilling.

Method:   outdoor grill
Time:   2-5 hours

These thick, juicy steaks are basted with a flavorful dijon baste while grilling.

Method:   outdoor grill
Time:   under 30 minutes

Made with Pepsi cola, garlic, rib-eye steaks

Method:   outdoor grill
Time:   30-60 minutes

Made with peppercorn & garlic marinade, vegetable or olive oil, water, balsamic vinegar, dried thyme, new york strip, rib-eye or sirloin steaks

Method:   outdoor grill
Time:   under 30 minutes

Looking to spice up your steak game? This grilled chipotle cinnamon marinated rib-eye offers a bold blend of ingredients, bringing together two...

Method:   outdoor grill
Time:   under 30 minutes

Made with brown mustard, honey, New York strip steaks, Southwest Marinade, ketchup

Method:   outdoor grill
Time:   under 30 minutes

Made with New York strip steaks, cinnamon chipotle rub

Method:   outdoor grill
Time:   under 30 minutes

Made with soy sauce, honey, Montreal steak seasoning, orange juice, ground ginger, sirloin or flank steak

Method:   outdoor grill
Time:   1-2 hours

While a porterhouse steak is great on its own, nothing beats the bourbon sauce served alongside this one.

Method:   outdoor grill
Time:   1-2 hours

Made with orange juice, brown sugar, pork baby back ribs, mesquite-flavored marinade, ketchup

Method:   outdoor grill
Time:   1-2 hours

Made with raspberries, pork rub seasoning, orange juice, fresh mint, balsamic vinegar, ground cinnamon, peaches or nectarines, boneless pork chops

Method:   outdoor grill
Time:   under 30 minutes

Made with orange peel, brown sugar, New York strip steaks, Southwest marinade mix

Method:   outdoor grill
Time:   under 30 minutes

Made with beef sirloin or New York strip steaks, olive oil, soy sauce, steak seasoning

Method:   outdoor grill
Time:   30-60 minutes

Made with sirloin steak, red wine, oil, McCormick� Garlic Powder, steak seasoning, Worcestershire sauce, Italian seasoning

Method:   outdoor grill
Time:   30-60 minutes

The combination of bourbon and porter in the marinade gives the t-bone steaks amazing depth of flavor.

Method:   outdoor grill
Time:   2-5 hours

These grilled chops are all about the chipotle-mayo sauce. It serves double duty as dipping sauce and basting sauce to brush on the pork while you're grilling.

Method:   outdoor grill
Time:   under 30 minutes

The spicy slaw is the show-stopper in this recipe!

Method:   outdoor grill
Time:   30-60 minutes

Made with ginger root, five-spice powder, sesame oil, peanut oil, salt, pepper, pineapple, jalapeno, red pepper

Method:   outdoor grill
Time:   1-2 hours

Made with black pepper, salt, red wine, onion, carrot, celery, parsley, olive oil, garlic, dried thyme

Method:   outdoor grill
Time:   2-5 hours

Made with dry ground mustard, fully cooked ham steaks, garlic, honey, bourbon, soy sauce

Method:   outdoor grill
Time:   under 30 minutes

Made with pineapple chunks, olive oil, green bell pepper, sirloin steaks, shrimp, pineapple juice, soy sauce, powdered ginger, jerk seasoning, red bell pepper

Method:   outdoor grill, oven
Time:   over 5 hours

Made with pork tenderloin, fresh rosemary, sage, fresh basil, garlic, black pepper, kosher salt, olive oil, French baguette

Method:   outdoor grill
Time:   2-5 hours

Made with garlic, black pepper, white vinegar, ketchup, pork tenderloins, pineapple, vegetable oil, soy sauce

Method:   outdoor grill
Time:   over 5 hours

Made with fresh tarragon, Dijon mustard, beef sirloin steak, onion, romaine lettuce, lettuce, baby field greens, olive oil, lemon juice

Method:   outdoor grill
Time:   under 30 minutes

Made with black pepper, cumin, water, country style pork ribs, blueberries, onion, brown sugar, balsamic or red wine vinegar, ginger root, chili powder

Method:   outdoor grill, stovetop
Time:   1-2 hours

Made with chuck roast, garlic powder, whiskey, brown sugar, soy sauce, water, Worcestershire sauce, lemon juice

Method:   outdoor grill
Time:   over 5 hours

Made with pork tenderloins, shallots, medium-dry sherry, olive oil, salt and black pepper, butter, tart apples, half-and-half, apple juice

Method:   outdoor grill, stovetop
Time:   2-5 hours

Made with honey, Dijon-style mustard, hoisin sauce, canned chipotle chilies, olive oil, lime juice, garlic

Method:   outdoor grill
Time:   1-2 hours

Made with beef tenderloin, salt, black pepper

Method:   outdoor grill
Time:   30-60 minutes

Made with tomatoes, fresh parsley, red onion, prepared horseradish, balsamic vinegar, salt, black pepper, olive oil

Method:   outdoor grill
Time:   under 30 minutes

Made with French bread, sugar, nectarines, quince or apple jelly, pork baby back ribs, olive oil or vegetable oil, green onions, teriyaki sauce, cornstarch, fresh ginger

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with vegetable oil, garlic, pork tenderloin, chili powder, oregano, cumin

Method:   outdoor grill
Time:   2-5 hours

Made with chicken broth, green beans, Italian salad dressing, apricot jam or preserves, bone-in pork chops, instant white rice

Method:   outdoor grill
Time:   30-60 minutes

Made with ground coriander, Tabasco sauce, ham steak, ginger ale, honey, Dijon mustard, mint

Method:   outdoor grill
Time:   under 30 minutes

Made with pineapple chunks, teriyaki marinade, garlic, black pepper, beef or chicken, white mushrooms, cherry tomatoes, bell peppers, onions

Method:   outdoor grill, oven
Time:   over 2 hours

Made with pork tenderloin or pork loin chops, olive oil, mesclun greens, raspberry vinegar, garlic, Dijon mustard, honey, dried herbs, black pepper

Method:   outdoor grill
Time:   2-5 hours

Made with pineapple slices, ginger, baby back ribs, pineapple juice, teriyaki sauce, ketchup, garlic, brown sugar

Method:   outdoor grill, stovetop
Time:   30-60 minutes

Made with dried chipotle seasoning, chipotle peppers in adobo sauce, ground beef, onion, plain dried bread crumbs, Dijon mustard, egg, Italian seasoning, salt

Method:   outdoor grill
Time:   1-2 hours

Made with kosher salt, peaches, balsamic vinegar, fresh rosemary, garlic, brown sugar, olive oil, rib-eye steaks

Method:   outdoor grill, stovetop
Time:   under 30 minutes

Made with paprika, ground ancho chilies, salt, garlic, jalapeno chilies, cumin, Tabasco sauce

Method:   oven, stovetop
Time:   2-5 hours

Made with dried basil, pork chops, olive oil, garlic, chicken broth, white wine, water, evaporated skim milk, tomato paste, sun-dried tomato

Method:   stovetop, outdoor grill
Time:   under 30 minutes

Made with barbecue seasoning, garlic powder, boneless pork butt or shoulder, fennel seed, dehydrated onion flakes, rosemary, dried oregano, salt, black pepper

Method:   oven, outdoor grill
Time:   over 5 hours