There's something about a Maine lobster roll that just screams summer. Whether you're enjoying one by the beach or in your own backyard, this classic dish is the perfect way to enjoy...
Time: under 30 minutes
Northeast United States
These recipes come from the Northeast U.S. like New York bagels, Pennsylvania Dutch pickled eggs, or Manhattan clam chowder
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Maine Lobster Roll
New York, New York Brownies
These brownies have very little flour in them, making them deliciously rich and dense.
Method: stovetop, oven
Time: 30-60 minutes
Fresh Manhattan Clam Chowder
Manhattan clam chowder is made with a tomato-based broth instead of the creamy, New England version. It's savory and a little spicy. And all kinds of delicious!
Method: crock pot, stovetop
Time: 2-5 hours
New York Chocolate Egg Cream
Mix up a refreshing and nostalgic New York chocolate egg cream with just three ingredients: chocolate syrup, light cream, and club soda.
Time: under 30 minutes
Traditional New York Pizzeria Dough And Sauce
Made with milk, brown sugar, salt, shortening, corn meal, olive oil, yeast, flour, whole peeled tomatoes
Method: oven
Time: 2-5 hours
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Slow Cooker Cranberry Apple Chicken Breasts
Set it and forget it. These slow cooker chicken breasts will be a pleasure to come home to. Dried apples and cranberries, lemon juice and brown sugar give...
Method: crock pot
Time: 2-5 hours
Pepper-Crusted New York Strip Steaks
Made with blackberry preserves, dry red wine, New York strip steaks, olive oil, black peppercorns, salt, beef broth
Method: stovetop
Time: under 30 minutes
Grilled Spice-Rubbed New York Strip Steak
A simple steak rub can make all the difference when you're grilling a prime cut of New York Strip. Add the rub up to 2 hours in advance to infuse more flavor.
Method: outdoor grill
Time: under 30 minutes
New York Strips with Mesa Steak Sauce
Strip steaks are pan-grilled and served with a unique sauce made from ketchup, horseradish, honey, maple syrup, ancho chile powder, and Dijon mustard.
Method: stovetop
Time: under 30 minutes
New Jersey Clam Chowder
Made with light cream, bacon, onion, chowder clams, potatoes, black pepper, celery powder, parsley, crab spice, cream of asparagus soup
Method: stovetop
Time: 30-60 minutes
Long Island Deli Potato Salad
Made with water, sugar, onion, salt and pepper, mayonnaise, sour cream, tarragon vinegar, salt, celery seed
Method: stovetop
Time: over 5 hours
Pennsylvania Dutch Ham Loaf
Made with dry mustard, ground pork, ground ham, egg, milk, bread crumbs, salt and pepper, brown sugar
Method: oven
Time: 1-2 hours
Pennsylvania Dutch Bot Boi (Pot Pie)
Made with water, salt, egg, stewing beef, potatoes, onion, flour, vegetable shortening
Method: stovetop
Time: 2-5 hours
Pennsylvania Dutch Sausage
Made with water, black pepper, pork butt, sage, ground cloves, coriander, salt
Time: under 30 minutes
Yonah Schimmel (New York City Knish)
Made with phyllo dough, chives or pepper flakes, russet potatoes, butter, onion, chicken broth, salt, black pepper
Method: oven, stovetop
Time: 1-2 hours
BB Sandwich Bar's New York-Style Philly Cheese Steak
Made with ketchup, cornichons, capers, green peppercorns, celery salt, champagne vinegar, balsamic vinegar, vegetable oil, rib-eye steak
Method: stovetop
Time: over 2 hours
Cape Cod Fried Scallop Rolls
Made with oil, flour, salt, black pepper, whole milk, sea scallops, sandwich rolls, mayonnaise, dill pickle
Method: stovetop
Time: under 30 minutes
New York Deli Egg Salad
Made with mayonnaise, salt and white pepper, hard-boiled eggs, green stuffed olives, sugar
Time: 2-5 hours
New York Times Paella
Made with green bell pepper, mussels, chicken pieces, ground coriander, oregano, capers, peppercorns, tomato sauce, garlic, rice
Method: stovetop
Time: 30-60 minutes
Pennsylvania Dutch Cabbage
Made with onion, salt and pepper, vinegar, cabbage, bacon, brown sugar, flour, water
Method: stovetop
Time: 30-60 minutes
Pennsylvania Dutch Pickled Cabbage
Made with vinegar, cabbage, carrot, green bell pepper, celery, sugar, salt
Time: 2-5 hours
Philadelphia Scrapple
Made with buckwheat flour, lean pork, water, salt, black pepper, sage or poultry seasoning, mace, cornmeal
Method: stovetop
Time: 2-5 hours
Philly Cheesesteak-Stuffed Garlic Bread
Made with provolone cheese, red wine, bread, olive oil, salt and pepper, fresh rosemary, garlic, sirloin steak or sirloin tips, onions
Method: stovetop, oven
Time: 30-60 minutes
New York City Soft Street Pretzels
Made with sugar, water, active dry-yeast, flour, butter, salt
Method: oven
Time: 1-2 hours
Roast New York Strip Loin With Garlic Herb Crust
Made with fresh sage, garlic, thyme, olive oil, salt, black pepper, boneless beef loin New York strip roast
Method: oven
Time: 2-5 hours
Really Easy Manhattan-Style Fish Chowder
Made with Tabasco, fish fillets, V-8 vegetable juice, corn with peppers, green onions, chicken broth, fresh thyme, Worcestershire sauce
Method: stovetop
Time: under 30 minutes
Old-Fashioned Scrapple
Made with vegetable oil, black pepper, boneless cooked pork loin, cornmeal, chicken broth, dried thyme, salt, all-purpose flour
Method: stovetop
Time: over 5 hours
Baked Stuffed Quahogs
Made with parsley, garlic powder, quahogs, oil, onions, celery, dry white bread, crushed red pepper
Method: oven
Time: 30-60 minutes
New York Burger
Made with Italian-style bread, red onion, butter, basil, thyme, parsley, ground beef, salt and pepper, tomato
Method: outdoor grill
Time: under 30 minutes
Arlington Inn Vermont Maple Syrup Cheesecake
Made with heavy cream, vanilla extract, eggs, graham crackers, butter, cream cheese, maple syrup
Method: oven
Time: over 5 hours
Cheese Steak Hoagie
Made with mayonnaise, beef rib eye, oil, rolls, cheese, lettuce, onion, tomato
Method: stovetop
Time: under 30 minutes
Baby Spinach Salad With Blueberries And Walnuts
Made with balsamic vinegar, olive oil, feta cheese, blueberries, walnuts, red onion, baby spinach
Time: under 30 minutes
Pennsylvania Dutch Pork Chops
Made with parsley, onion, applesauce, caraway seed, pork loin chops, shortening or cooking oil, sauerkraut
Method: stovetop
Time: 30-60 minutes
Boston Baked Corn
Made with bacon, ketchup, brown sugar, dry mustard, salt, onion, fresh corn
Method: oven
Time: 30-60 minutes
Slow Cooker Boston Brown Bread
Made with corn meal, raisins, sour milk or buttermilk, molasses, whole wheat flour, salt, baking soda, rye flour
Method: crock pot
Time: 2-5 hours
Cheesesteak Po' Boy
Made with onions, beef, oil, salt and pepper, French bread roll, Mozzarella cheese
Method: oven, stovetop
Time: under 30 minutes
Pennsylvania Dutch Banana Bread
Made with whole wheat flour, flour, sugar, baking soda, baking powder, margarine, salt, oil, bananas, chopped nuts
Method: oven
Time: 1-2 hours
Newport Seafood Bake
Made with shrimp, butter or margarine, flour, milk, salt, celery salt, black pepper, chives, sharp Cheddar cheese, cod or haddock
Method: oven, stovetop
Time: 30-60 minutes
Ben and Jerry's New York Super Fudge Chunk
Made with heavy or whipping cream, sugar, white chocolate, semisweet chocolate, pecan, walnuts, chocolate covered almonds, unsweetened chocolate, milk, eggs
Method: stovetop
Time: 2-5 hours
Open Faced Hamburger Phillies
Made with (8 Oz) Thinly Sliced Provolone Cheese, (12 Inch Long) Loaf Italian Bread -- halved lenghtwise, Italian salad dressing, onion, Red Bell Pepper -- cut into...
Time: under 30 minutes
New York Times Lobster Thermidor
Made with mushrooms, salt and fresh black pepper, bread crumbs, Worcestershire sauce, Maggi seasoning, Tabasco sauce, parsley, pimiento, sherry, cognac
Method: oven, stovetop
Time: 1-2 hours
Johnny Cakes Crabcake
Made with shrimp, crabmeat, onion, celery, butter, eggs, sour cream, monterey jack cheese, fresh parsley, Worcestershire sauce
Method: stovetop, oven
Time: under 30 minutes
Vermont Maple Baked Beans
Made with maple syrup, dried beans, onion, baking soda, salt, dry mustard
Method: oven
Time: over 5 hours
Manhattan Clam Chowder With Chorizo Sausage
Made with onion, celery, green bell pepper, garlic, chorizo sausage, flour, white wine, Idaho potato, clam juice, whole clams in juices
Method: stovetop
Time: 30-60 minutes
New York Cheesecake Cookies
Made with fresh strawberries, butter, cream cheese, sugar, vanilla extract, all-purpose flour, cream cheese with strawberries
Method: oven
Time: 2-5 hours
Original Boston Cream Pie
Made with almonds, butter, milk, light cream, sugar, cornstarch, eggs, rum
Method: oven, stovetop
Time: over 5 hours
Vermont Apple Cider Doughnuts
Made with shortening, eggs, buttermilk, all-purpose flour, baking powder, baking soda, cinnamon, salt, nutmeg, vegetable oil or shortening
Method: stovetop
Time: 30-60 minutes
Blueberry Jelly
Made with blueberries, water, sugar, liquid fruit pectin
Method: stovetop
Time: 1-2 hours
White Gull Inn Cracked Black Pepper Crusted New York Strip with Whiskey Cream Sauce
Made with salt, Worcestershire sauce, whipping cream, black peppercorns, New York strip steaks, butter, whiskey
Method: stovetop
Time: under 30 minutes
Pennsylvania Hot Slaw
Made with celery, cabbage, sugar substitute, onion, white distilled vinegar, bacon bits
Method: stovetop
Time: under 30 minutes
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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