Tough to go wrong with a frittata. You can fill it up with all manner of tasty stuff, like the Mediterranean medley of zucchini, mushrooms, and artichoke hearts in this...
Method: stovetop, oven
Time: 2-5 hours
Omelets And Frittatas

Omelets exist in many cultures in some form or another. They are quick to make and can be filled with a variety of meats, cheeses, and vegetables. Omelets are also often served rolled, folded, or open face. Great for breakfast, brunch or even dinner.
jump to the recipes
Mediterranean Vegetable Frittata
Quick Shiitake Mushroom Omelet
Much more of a meal than your standard omelet. Butter-sauteed onions and mushrooms mixed with cottage cheese forms a filling, creamy inside for the folded eggs. Fantastic...
Method: stovetop
Time: under 30 minutes
Smoked Salmon Omelette
Serve this tasty omelette for breakfast and your family will wonder what the special occasion is.
Method: stovetop
Time: under 30 minutes
Corned Beef Omelet
Try out this corned beef omelet recipe for a unique twist on a classic breakfast. Made with eggs, milk, cheese, and corned beef, it provides a hearty meal that's high in protein and...
Method: oven
Time: 30-60 minutes
Oven-Baked Onion And Cheese Frittata
This breakfast dish changes things up a bit by baking the frittata casserole-style.
Method: oven, stovetop
Time: 30-60 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Fresh Tomato Omelets With Mozzarella Cheese
The title sums it up nicely, but what it doesn't say is how simple and tasty these omelets are.
Method: stovetop
Time: under 30 minutes
Farmer's Market Frittata
Fresh vegetables take this frittata from "meh" to "magnificent". Feel free to substitute other veggies in, just make sure to thinly slice them so everything...
Method: oven, stovetop
Time: 30-60 minutes
Sandwich Maker Omelet
Made with cheese, ham, onions, eggs
Method: sandwich maker
Time: under 30 minutes
Broccoli And Swiss Cheese Frittata
Made with dried oregano, Swiss cheese, black pepper, onion, garlic, margarine or butter, olive oil or vegetable oil, frozen chopped broccoli, eggs, salt
Method: stovetop, oven
Time: under 30 minutes
Commander's Palace Crab Omelette
Made with crabmeat, scallions, seafood seasoning, hollandaise sauce, eggs, butter
Method: stovetop
Time: under 30 minutes
IHOP Colorado Omelete
Made with water, eggs, roast beef, sweet onions, bell pepper, tomatoes, ham, Cheddar Cheese, bacon, breakfast sausage link
Method: stovetop
Time: under 30 minutes
Georgian Omelette with Walnuts and Pomegranate
Made with pomegranate seeds, cinnamon, walnuts, eggs, water, salt, cayenne pepper, butter
Method: stovetop
Time: under 30 minutes
Farmer's Oven-Baked Omelet
Made with fresh basil, farmer cheese, eggs, sour cream, fresh thyme, salt, black pepper, baking powder, butter or margarine, plum tomatoes
Method: oven
Time: 30-60 minutes
Sardine Salsa Frittata
Made with salsa, baby spinach, eggs, sardines
Method: stovetop
Time: under 30 minutes
Vietnamese Omelet
Made with black pepper, vegetable oil, shallot, spinach, green onions, cooked shrimp, eggs, fish sauce, soy sauce, chili sauce
Method: stovetop, oven
Time: under 30 minutes
Chicken-Liver Omelet
Made with onion, mushrooms, chicken livers, flour, chicken stock, tomato paste, salt and pepper, thyme, eggs
Method: stovetop
Time: under 30 minutes
Ham And Broccoli Frittata
Made with black pepper, fat-free milk, non-stick cooking spray, potatoes O'Brien, broccoli florets, egg whites, egg or egg substitute, ham
Method: stovetop, oven
Time: 30-60 minutes
French Toast Omelet
Made with salt, eggs, vanilla extract, maple extract, cream of tartar, heavy cream
Method: stovetop
Time: under 30 minutes
Crab And Mushroom Omelette
Made with cream, eggs, sherry, butter, shiitake mushrooms, onions, crab meat
Method: stovetop
Time: under 30 minutes
Ham and Potato Frittata
Savor every bite of this flavorful ham and potato frittata, where tender ham, cooked potatoes, and a blend of eggs, garlic, and onions come together under a melted Cheddar...
Method: stovetop, oven
Time: under 30 minutes
Bologna Omelets
Made with American cheese, bologna, eggs, milk, onion
Method: oven, stovetop
Time: under 30 minutes
Spinach and Artichoke Frittata
Made with eggs, cayenne pepper, frozen chopped spinach, frozen artichoke hearts, olive oil, onion, garlic, mushroom stems and pieces, salt, black pepper
Method: oven, stovetop, microwave
Time: 30-60 minutes
Crabmeat Frittata
Made with crab meat, thyme, kosher salt, eggs, black pepper, garlic, shallots, olive oil, plum tomatoes, basil
Method: stovetop
Time: under 30 minutes
Mexican Potato And Salsa Frittata
Made with tomato, olive oil, cheddar cheese, red potatoes, eggs, salsa, salt, black pepper
Method: stovetop, oven
Time: under 30 minutes
No-Flip Omelet
Made with eggs, milk, ham, processed cheese product, green bell pepper, salt, soda crackers
Method: oven
Time: 30-60 minutes
Salmon Fluffy Spinach Omelette
Made with cherry tomatoes, spinach or lettuce, fresh chives or spring onions, red or pink wild salmon, cheese, eggs, baby spinach, butter or olive oil, salt and freshly...
Method: oven, stovetop
Time: under 30 minutes
Christmas Breakfast Omelet
Made with salt, milk, bread, Cheddar cheese, bacon, eggs
Method: oven, stovetop
Time: over 5 hours
Baked Denver Omelet Sandwich
Made with black pepper, salt, ham, onion, eggs, green pepper
Method: oven
Time: under 30 minutes
Greek Furtalia (Omelette with Potatoes and Sausages)
Made with salt and pepper, spearmint, Parmesan cheese, feta cheese, potatoes, frankfurters, milk, eggs, water
Method: stovetop
Time: 30-60 minutes
Orange Lobster Omelette
Made with salt and freshly ground black pepper, orange, butter, shallots, cooked lobster meat, anchovy fillets, eggs, water
Method: stovetop
Time: under 30 minutes
Cream Cheese And Tomato Omelet
Made with tomatoes, eggs, cream, salt, black pepper, butter, cream cheese
Method: stovetop
Time: under 30 minutes
Deep Dish Omelet
Made with roasted red pepper, onion, eggs, cheese, salt, black pepper, broccoli
Method: stovetop
Time: under 30 minutes
Frittata di Pasta Italian Breakfast Omelet
Made with white pepper, garlic, dill weed, angel hair or spaghetti pasta, butter, green onions, eggs, half and half, Parmesan cheese, Mozzarella cheese
Method: stovetop
Time: under 30 minutes
Caesar Omelet
Made with croutons, eggs, water, butter, romaine lettuce, Caesar salad dressing, Parmesan cheese
Method: stovetop
Time: under 30 minutes
Spanish Potato Omelette With Sausage
Made with onion, green bell pepper, olive oil, potatoes, red bell pepper, cabanossi sausage, bacon, eggs, fresh chives
Method: stovetop, oven
Time: under 30 minutes
Frittata of Easter Leftovers - Asparagus, Potato, and Ham
Made with Fontina cheese, ham, eggs, oil, kosher salt, black pepper, red potatoes, asparagus spears
Method: oven
Time: under 30 minutes
Light Spinach Frittata
Made with mozzarella cheese, olive oil, onion, garlic, frozen chopped spinach, eggs, egg whites, evaporated milk
Method: oven, stovetop
Time: under 30 minutes
Artichoke Frittata Squares
Made with Italian parsley, olive oil, onion, garlic, marinated artichoke hearts, eggs, breadcrumbs, salt and freshly ground black pepper, hot pepper seasoning, sharp Cheddar...
Method: oven, stovetop
Time: 30-60 minutes
Spinach Cilantro Omelet
Made with eggs, Monterey jack cheese, cilantro, frozen spinach, cream cheese, garlic, salt, black pepper
Method: oven
Time: under 30 minutes
Reuben Omelet
Made with corned beef, Swiss cheese, sauerkraut, eggs or egg substitute, egg whites, water, salt, black pepper, butter, green onions
Method: stovetop
Time: under 30 minutes
Avocado Bacon Swiss Cheese Omelet
Made with bacon, Swiss cheese, eggs, half and half, salt and pepper, avocado
Method: stovetop
Time: under 30 minutes
Macaroni & Cheese Frittata With Salami, Greens & Zucchini
Made with black pepper, salt, elbow macaroni, spicy salami, zucchini, garlic, baby greens, olive oil, eggs, Kefalotyri or Pecornio cheese
Method: oven, stovetop
Time: 1-2 hours
African Potato Omelette
Made with salt, cilantro and parsley, potatoes, spanish onion, olive oil, garlic, eggs, harissa
Method: stovetop
Time: under 30 minutes
Roman Eggless Potato Frittata
Made with black pepper, russet potatoes, sea salt, olive oil, onions, garlic
Method: stovetop
Time: 1-2 hours
Asparagus Parmesan Frittata
Made with black pepper, fresh basil, asparagus, salt, olive oil, shallots, eggs, Parmesan cheese
Method: oven, stovetop
Time: under 30 minutes
Baked Omelet
Made with dried minced onion, eggs, milk, seasoned salt, cooked ham, cheddar cheese, mozzarella cheese
Method: oven
Time: 30-60 minutes
Mexican Frittata
Made with dried thyme, dried Mexican oregano, diced tomatoes with sauce, diced green chilies, sliced black olives, whole kernel corn, spaghetti or tortillas, enchilada sauce, eggs...
Method: stovetop, oven
Time: 30-60 minutes
Omelet Pinwheels With Mushroom Sherry Sauce
Made with Parmesan cheese, onion, oil, chicken, frozen spinach, hard-cooked eggs, salt and pepper, mushrooms
Method: oven, stovetop
Time: 30-60 minutes
Dashimaki Tamago (Rolled Omelet)
Made with eggs, sugar, salt, vegetable oil, dashi, parsley sprigs, Japanese soy sauce
Method: stovetop
Time: under 30 minutes
Christmas Frittata
Made with red onion, cheddar cheese, cream cheese, vegetable oil, onions, garlic, frozen spinach, cherry tomatoes, bell peppers
Method: stovetop, oven
Time: 1-2 hours
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.






















































