Recipes by Cooking Method

Terrific turkey tenderloins drowned in an herbed cream sauce. If you've got leftovers, throw them in a sandwich with some cranberry sauce.

Method:   stovetop, crock pot
Time:   over 5 hours

Sloppy Joes never go out of style for feeding a crowd. This pressure cooker recipe makes a bun-ready Joe that you can make ahead of time so you can enjoy the...

Method:   pressure cooker
Time:   1-2 hours

This easy recipe combines fresh, ripe peaches, zesty lemon juice, and pectin to create a sweet and tangy peach jam.

Method:   microwave
Time:   30-60 minutes

Buttered bread, melty American cheese, and meaty bacon bring a tasty upgrade to a classic grilled cheese sandwich. Make on your George Foreman grill or in a skillet.

Method:   indoor grill
Time:   under 30 minutes

A hearty stew with sausage-stuffed ravioli, cannellini beans, and tomatoes. The ravioli is added at the end of the cooking time for a perfectly cooked crock pot pasta meal.

Method:   crock pot
Time:   over 5 hours

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A plate of barbecue just isn't complete without a piece of cornbread, lending some sweetness and soaking up all the extra saucy goodness. This batch is cooked up in a crockpot...

Method:   crock pot
Time:   2-5 hours

Turkey tacos are a healthy version of traditional tacos, swapping out ground beef for lean turkey. Combined with beans, corn, tomatoes, salsa, and taco seasoning it creates a...

Method:   stovetop, crock pot
Time:   2-5 hours

A simple steak rub can make all the difference when you're grilling a prime cut of New York Strip. Add the rub up to 2 hours in advance to infuse more flavor.

Method:   outdoor grill
Time:   under 30 minutes

Nachos are always a hit. These beefy and cheesy nachos can be topped with your favorite add-ons such as jalapenos, sour cream, and guacamole.

Method:   microwave, stovetop
Time:   under 30 minutes

Made with apricot preserves, cinnamon stick, pears, apple juice, vanilla extract, butter

Method:   stovetop, crock pot
Time:   2-5 hours

Lightly grilled with a little olive oil and salt, these little delights make a perfect snack or side dish. A little drizzle of sesame oil goes a long way for adding some toasty...

Method:   outdoor grill
Time:   under 30 minutes

Grilled clams and a buttery, lemony, white wine garlic sauce make an elegant and special-occasion worthy dish.

Method:   outdoor grill, stovetop
Time:   2-5 hours

You can make teriyaki sauce yourself, but you can't beat a quality pre-made marinade mix for convenience. You can reduce down the extra marinade...

Method:   outdoor grill
Time:   30-60 minutes

Made with garlic powder, milk, Worcestershire sauce, cream cheese, sour cream, Swiss cheese, deli corned beef, refrigerated sauerkraut

Method:   crock pot
Time:   2-5 hours

Made with sour cream, dry mustard, dry lima beans, salt, molasses, butter, brown sugar

Method:   crock pot
Time:   2-5 hours

Perfect for breakfast, this savory meal is a perfect blend of hearty potatoes, ham, and cheesy goodness.

Method:   pressure cooker
Time:   under 30 minutes

Ground beef, bacon, and rice makes a hearty filling for these quick-cooking pressure cooker peppers.

Method:   pressure cooker, stovetop
Time:   under 30 minutes

Creamy risotto with sauteed shrimp, asparagus, and a sprinkle of parmesan is an impressive dish that's impressively easy when a pressure cooker does the...

Method:   pressure cooker, stovetop
Time:   30-60 minutes

The absolute easiest, hands-off apple cobbler. You just need three ingredients, a couple hours in the crockpot, and the all-important ice cream on top.

Method:   crock pot
Time:   2-5 hours

It's not Cajun if it doesn't start with peppers, celery, and onion! The holy Cajun vegetable trinity is here, alongside sausage, chicken, and rice for a yummy...

Method:   crock pot
Time:   2-5 hours

Warm up and nourish your body with this split pea soup recipe, made in a pressure cooker for quick and easy preparation. Packed with tender split peas, smoky ham, and...

Method:   pressure cooker
Time:   30-60 minutes

An easy way to infuse your veggies with a ton of flavor before grilling. The quick balsamic marinade is perfect for onions, zucchini, eggplant, mushrooms, and...


Time:   under 30 minutes

Cola and French dressing are used both in the burger patties and as a tangy spread on the grilled buns. The sweet and tangy flavor brings your burgers to a new level.

Method:   outdoor grill
Time:   under 30 minutes

Dust off that trusty crock pot of yours because we're going to semi-skillfully throw some apples and crumbs together for dessert. It's all about liberating flavors with...

Method:   crock pot
Time:   2-5 hours

Why fly to Marrakesh when this Moroccan lamb and rice brings the bazaar to your bowl? A slow-cooked treasure that's both hearty and heartwarming.

Method:   crock pot
Time:   2-5 hours

Made with chicken, olive oil, chicken seasoning, beer

Method:   outdoor grill
Time:   1-2 hours

Beef and pork simmered with brown sugar, vinegar, and chili powder make a sweet and tangy sandwich filling, and hopefully some leftovers too.

Method:   crock pot
Time:   over 5 hours

Ready to impress your friends with a stuffing recipe that's anything but ordinary? This apple-raisin stuffing can be whipped up in a snap, whether you prefer the crock...

Method:   crock pot
Time:   2-5 hours

Wedges are the way to go at home and are quicker than cutting fries. Plus, grilling them keeps them healthier. These would be perfect with a creamy condiment like spicy mayo or...

Method:   outdoor grill
Time:   under 30 minutes

A simple but gourmet meal. Tender leg of lamb is marinated overnight and then simply grilled 10 minutes per side. The secret is in the rosemary-mustard...

Method:   outdoor grill
Time:   over 5 hours

These bagels are delicious while still soft and fresh, perfect toasted, or even made into bagel chips. The garlic flavor is noticeable without being overpowering

Method:   bread machine, oven
Time:   1-2 hours

This spicy burger recipe is simple and delicious and always a hit. It can be made on an indoor grill (like a George Foreman) or a traditional outdoor grill.

Method:   indoor grill, outdoor grill
Time:   under 30 minutes

Made with fresh vegetable, baja citrus marinade, olive oil, water, vinegar, shrimp

Method:   outdoor grill
Time:   30-60 minutes

Made with bacon, brown sugar, Great Northern beans, onion, salt, molasses, Worcestershire sauce, dry mustard

Method:   stovetop, crock pot
Time:   over 5 hours

Bourbon marinade is a great way to add flavor to your food. This marinade will give your food a nice smoky flavor with a hint of sweetness.


Time:   under 30 minutes

Bratwurst simmered in a mixture of beer, onions, and caraway seeds before being grilled. The onions are then cooked down until they are caramelized and served with the brats.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with Thousand Island salad dressing, corned beef, sauerkraut, cream cheese, Swiss cheese

Method:   crock pot
Time:   2-5 hours

Ground chicken is cooked in the crock pot with spices and soy sauce and served in lettuce wraps with a tangy dipping sauce.

Method:   crock pot
Time:   2-5 hours

When you go this simple, it's all about good ingredients. Fresh rosemary and cracked black pepper give meat a no-frills touch that lets the flavor of a...


Time:   under 30 minutes

Made with cinnamon stick, orange, tea bags, water, sugar, honey, orange juice, pineapple juice

Method:   crock pot
Time:   1-2 hours

Corn is cooked in a creamy cheese sauce. Great side dish for potlucks!

Method:   crock pot
Time:   2-5 hours

Tart apples are mixed with sugar, lemon juice, and cinnamon and then topped with your favorite granola cereal. Slow cook overnight and you...

Method:   crock pot
Time:   over 5 hours

This is a simple orange-lime marinade that works with fish, shrimp, chicken, pork, or beef.


Time:   under 30 minutes

The pressure cooker makes short work of this tasty recipe. The chicken thighs turn out very tender and the orange sauce has light warm spice flavors from the...

Method:   pressure cooker
Time:   under 30 minutes

Made with mint, heavy cream, powdered sugar, Triple Sec, pound cake, hazelnut liqueur, butter, fresh raspberries, orange juice, orange

Method:   stovetop
Time:   under 30 minutes

Can't decide between a BLT sandwich and a burger? No need to choose. This recipe tops a tender beef burger with bacon, lettuce, and tomato (plus your favorite condiments).

Method:   outdoor grill
Time:   under 30 minutes

Is Thanksgiving stressing you out? Fear not; with this roaster oven turkey method, you can serve up a golden bird that's both juicy and flavorful with ease.

Method:   roaster oven
Time:   2-5 hours

The French dip is, without a doubt, the fanciest roast beef sandwich out there. And now you can make the beef and the savory au jus in a slow cooker with half the work.

Method:   crock pot, oven
Time:   2-5 hours

The crock pot works great to keep this spicy drink warm for your guests.

Method:   crock pot
Time:   1-2 hours

Made with Italian salad dressing mix, chuck roast, beef consomme, beef au jus

Method:   crock pot
Time:   over 5 hours