Slow Cooker Glazed Pears

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#22192

serves/makes:

ready in:
2-5 hrs

ingredients

6 large ripe, firm fresh pears
1 cup apple juice
1 teaspoon vanilla extract
1 tablespoon butter or reduced-fat margarine
1 cinnamon stick
1 jar (12 ounce size) apricot preserves

directions

Peel pears, leaving them whole with stem intact. Place in slow cooker. Add apple juice, vanilla, butter and cinnamon stick. Cook on high for 3-4 hours.

Remove pears with slotted spoon. Place in individual dessert dishes. Heat apricot preserves in small saucepan until melted. Top each pear with preserves sauce.

added by

Bridgette L.

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.

nutrition data

Nutritional data has not been calculated yet.

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