Stuffing or Dressing

Stuffing is a delicious and classic dish that is often served during holiday meals. There are many different ways to make stuffing, but this one uses cream soup as a base.

Method:   crock pot, stovetop
Time:   2-5 hours

Truly a stuffing that pulls all the stops. Fresh sage is an absolute must, of course, but the sweet apples and raisins in this spectacular stuffing help...

Method:   stovetop, oven
Time:   over 5 hours

White Castle isn't just for late night burger cravings! Chopped up burgers actually make a great stuffing for your Thanksgiving turkey (or weeknight chicken).


Time:   under 30 minutes

The two keys to this scrumptious recipe are using cornbread for moisture and fresh sage for maximum herby flavor.

Method:   stovetop, crock pot
Time:   over 5 hours

This is a simple, traditional stuffing made with white bread, celery, onions, and sage. It is a staple recipe on many holiday tables.

Method:   stovetop, oven
Time:   30-60 minutes

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If you thought stuffing was just a sidekick, think again. This apple and sage version is here to steal the spotlight at your next holiday or dinner gathering.

Method:   stovetop
Time:   under 30 minutes

The combination of white bread and cornbread cubes mixed with pork sausage makes the best turkey dressing you'll ever have.

Method:   stovetop, oven
Time:   2-5 hours

Made with wild rice, water, breakfast sausage, cream of mushroom soup, butter, croutons, poultry seasoning, dry onion, celery, salt

Method:   stovetop, oven
Time:   1-2 hours

Made with salt, sage, poultry seasoning, celery, onion, butter, bread crumbs, sweet potato, chicken broth, pecans

Method:   stovetop, crock pot
Time:   over 5 hours

Want to balance out rich dishes with something a bit fruity? This apple pecan stuffing brings the perfect contrast with its savory herbs and sweet apples.

Method:   stovetop
Time:   30-60 minutes

A truly delicious and different stuffing recipe made with brown rice, dried cranberries, fennel, celery, carrots, onion, and thyme.

Method:   oven, stovetop
Time:   1-2 hours

Made with eggs, black pepper, salt, Italian bread, pecan, butter, onion, celery, parsley, fresh thyme

Method:   oven, stovetop
Time:   over 5 hours

Made with chicken broth, margarine, onion, celery, cornbread, biscuits, dried parsley, poultry seasoning, sage, black pepper

Method:   oven
Time:   1-2 hours

Made with black pepper, salt, sage, pork sausage, potatoes, celery, sweet onion, butter, bread, dried thyme

Method:   oven, stovetop
Time:   30-60 minutes

Made with salt and pepper, chicken broth, eggs, ritz crackers, vegetable or olive oil, onions, mushrooms

Method:   oven, stovetop
Time:   1-2 hours

Made with unseasoned croutons, carrots, mushrooms, chicken broth, celery, sage, poultry seasoning, chicken bouillon granules, butter, English muffins

Method:   oven
Time:   1-2 hours

Made with dried rosemary, margarine, instant rice, celery, onion, water, poultry seasoning, ground sage, salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with black pepper, poultry seasoning, pork sausage, mushrooms, onion, carrots, celery, garlic, frozen spinach, dried rosemary

Method:   oven, stovetop
Time:   1-2 hours

Made with paprika, black pepper, salt, wild rice, pork sausage, green onions, celery, oysters, parsley

Method:   oven, stovetop
Time:   30-60 minutes

Made with wild rice, onion soup mix, cream of mushroom soup, mushrooms, garlic, onions, vegetable broth, dried cranberries, fresh sage, poultry seasoning

Method:   crock pot
Time:   over 5 hours

Made with olive oil, Italian sausage, onions, celery, garlic, mushrooms, cream sherry, Genoa salami, Mozzarella cheese

Method:   oven, stovetop
Time:   1-2 hours

Made with lemon juice, minced clams, seasoned stuffing mix, celery, green bell pepper, red bell pepper, onion, butter, carrot, chicken broth

Method:   oven, stovetop
Time:   30-60 minutes

Made with turkey gravy, celery, turkey broth, turkey fat, butter, cornbread stuffing mix, onion

Method:   oven, stovetop
Time:   30-60 minutes

Made with oysters, parsley, green onions, bell pepper, celery, onion, garlic, bacon drippings, thyme, butter

Method:   stovetop, oven
Time:   30-60 minutes

Serve this wild rice, sausage, and mushroom stuffing alongside your favorite poultry, pork, or beef entrees.

Method:   stovetop
Time:   under 30 minutes

Made with chicken broth, cornbread, bread, bacon, onion, eggs, poultry seasoning, salt

Method:   oven, stovetop
Time:   30-60 minutes

Made with whiskey, dried chervil or thyme, canola oil, leeks, celery, onion, fresh spinach, garlic, smoked oysters, salt and freshly ground black pepper

Method:   stovetop, oven
Time:   1-2 hours

Made with chicken broth, eggs, bratwurst, butter, onions, celery, green bell pepper, bread stuffing, sage, poultry seasoning

Method:   oven, stovetop
Time:   1-2 hours

Made with butter, herbs, celery, pork rinds, egg, chicken broth, onion

Method:   oven
Time:   under 30 minutes

Made with green onions, wild rice, brown rice, chicken bouillon granules, nutmeg, water, mushrooms, apricots, celery

Method:   stovetop, oven
Time:   1-2 hours

Made with onion, chicken stock, garlic, celery, bread, sage, thyme, parsley, butter, salt and pepper

Method:   stovetop
Time:   under 30 minutes

Made with celery, chanterelle mushrooms, salt, black pepper, dried cranberries, fresh rosemary, fresh thyme, chicken broth or stock, fresh sage, fresh...

Method:   stovetop, oven
Time:   over 5 hours

Made with water, long-grain rice, pork sausage, green bell pepper, onion, celery, chicken noodle soup mix

Method:   stovetop, oven
Time:   1-2 hours

Made with parsley flakes or snipped parsley, bulk pork sausage, onion, green or red bell pepper, butter or margarine, stuffing mix, cream style corn

Method:   oven, stovetop
Time:   30-60 minutes

Made with giblet stock, egg, black pepper, salt, onions, celery, butter or drippings, bread cubes or crumbs, hard-cooked egg, herbs

Method:   oven, stovetop
Time:   1-2 hours

Made with black pepper, bay leaf, sausage or bacon drippings, gizzards, pork sausage, onion, green bell pepper, garlic, green onions, parsley

Method:   stovetop
Time:   1-2 hours

Made with chicken stock, wild rice, salt, olive oil, shallots, butter, mushrooms, garlic, dry sherry, dried thyme

Method:   oven, stovetop
Time:   1-2 hours

Made with Italian sausage, bacon, onion, celery, mushrooms, sage, thyme, white bread, chicken broth, salt and pepper

Method:   oven, stovetop
Time:   1-2 hours

Made with salt, pepper, and cayenne pepper, roux, white rice, pork sausage, onion, celery, bell pepper, chicken gizzards, chicken livers, broth

Method:   stovetop
Time:   30-60 minutes

Made with onion, black pepper, brown sugar, sage-based spice mixture, corn bread stuffing mix, corn bread, carrot, salt, water or chicken broth

Method:   stovetop
Time:   30-60 minutes

Made with butter, onions, green bell pepper, celery, bay leaves, garlic, chicken giblets, chicken broth, hot sauce, cornbread

Method:   stovetop, oven
Time:   30-60 minutes

Made with onion, green onion, celery, red bell pepper, bacon drippings, seasoned salt, celery seeds, salt, black pepper, worcestershire sauce

Method:   stovetop
Time:   under 30 minutes

Made with water, salt, white bread, croutons, onion, butter, celery, ground sage, dried whole sage, dried thyme

Method:   oven, stovetop
Time:   30-60 minutes

Made with rosemary, thyme, cornbread, bread, chicken stock, apple, parsley, poultry seasoning, salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with Parmesan cheese, butter, frozen chopped spinach, garlic powder, onion, thyme, eggs, seasoned stuffing mix

Method:   oven, stovetop
Time:   over 5 hours

Made with white bread, butter, onions, mushrooms, celery, fresh chestnuts, chestnuts, fresh rosemary, fresh thyme

Method:   oven, stovetop
Time:   2-5 hours

Made with onion, cornbread, turkey giblets, oysters, parsley, dried basil, paprika, salt, dried sage, ground nutmeg

Method:   stovetop, oven
Time:   1-2 hours

Made with eggs, cauliflower, yellow squash, Parmesan cheese, fresh parsley, fresh sage, fresh thyme, garlic, black pepper, salt

Method:   stovetop, oven
Time:   30-60 minutes

Made with oil, onions, celery, green bell peppers, Cajun sausage, butter, sweet paprika, garlic, Tabasco sauce, turkey, duck or chicken stock

Method:   stovetop, oven
Time:   1-2 hours

Made with vegetable oil, butter, sweet Italian sausages, onions, jalapeno chiles, celery, garlic, chili powder, cumin, walnuts

Method:   stovetop, oven
Time:   2-5 hours